Pass the Poison: Living and Dying with Michael Pollan

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In Defense of Food

The book
In Defense of Food
is Michael Pollan's latest book which is about food the same way Moby Dick is about sportfishing. In other words, as Nora Ephron of the New York Times said, "I have tried on countless occasions to convey to my friends how incredible this book is. I have gone on endlessly about Pollan's brilliance in finding a way to write about food - but it's not really about food - it's about everything. Well the point is, I have tried and failed to explain it, so I just end up giving them a copy, and sooner or later they call to say, 'You were right, it's fantastic.'"

Although Pollan has written several other books, In Defense of Food, should probably be read first. Pollan traces the sad, sad story of how we've come to be manipulated by industrial food giants into eating "foodlike substances" that are contributing to heart disease, diabetes, obesity and some types of cancer.

Michael Pollan - Writer and Activist 

Michael Pollan has been writing books and articles about the places where the human and natural worlds intersect: food, agriculture, gardens, drugs, and architecture for the last 20 years.

Michael is a contributing writer to the New York Times Magazine. Pollan is also the recipient of numerous journalistic awards, including the James Beard Award for best magazine series in 2003 and the Reuters - I.U.C.N. 2000 Global Award for Environmental Journalism.

Does Big Food know it's making us fat and sick? 

Yes! Of course. In order to satisfy Wall Street, the food industry has to grow. Big Food can simply invent more products, all to be sold at ever-higher prices. General Mills employs 900 food scientists designing new foods for the future, being introduced by the industry at the rate of 17,000 per year.

Mexicans drink more of the Coca-Cola brand per capita than any other society. One 12 oz. can equals 10-13 teaspoonfuls of sugar, depending on whose studies you believe.

Do the companies think we'll figure it out? Maybe. What then? Perhaps we'll shift our consumption to organic foods.

Omnivore's Dilemma 

A Natural History of Four Meals

This book was named one of the
ten best books
of 2006 by the New York Times and the Washington Post. Michael Pollan's beautifully written, eye-opening new book already has me thinking about everything I put into my mouth. Clearly, this is an important, even a ground-breaking book. The Omnivore's Dilemma is much more than just an indictment of industrial food systems, or our treatment of animals, though. That's what other reviewers are concentrating on, and they're right. What I took away from this book, though, was just how thoughtless we have become about what we feed ourselves. More than anything else, Pollan's book is a plea for us to stop and think for a moment about our whole process of eating. Just as we get the political leaders we deserve, we also get the food we deserve. Pay attention!

Audio Book - A Plant's Eye View of the World 

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Netflix Movies 

001- An Inconvenient Truth

Director-producer Davis Guggenheim (HBO's "Deadwood") captures former Vice President Al Gore in the...
002- March of the Penguins

Award-winning photographer Luc Jacquet takes documentary film to new heights -- and depths -- with h...
003- Super Size Me

On the heels of recent lawsuits against McDonald's, director Morgan Spurlock takes a hilarious and o...
004- Fahrenheit 9/11

Michael Moore's hard-hitting documentary addresses the terrorist attacks of September 11, 2001, outl...
005- Born Into Brothels

British filmmaker Zana Briski's Oscar-winning documentary is a portrait of several unforgettable chi...
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A Place of My Own: The Education of an Amateur Builder by Michael Pollan

A Place of My Own: The Education of an Amateur Builder by Michael Pollan

"A room of one's own: is there anybody who ha more...1 point

King Corn

King Corn

Engrossing and eye-opening KING CORN is a fun and more...0 points

The Botany of Desire: A Plant's-Eye View of the World by Michael Pollan

The Botany of Desire: A Plant's-Eye View of the World by Michael Pollan

Every schoolchild learns about the mutually benefi more...0 points

Second Nature: A Gardener's Education by Michael Pollan

Second Nature: A Gardener's Education by Michael Pollan

In his articles and in best-selling books such as more...0 points

Food Fight: The Citizen's Guide to a Food and Farm Bill by Daniel Imhoff

Food Fight: The Citizen's Guide to a Food and Farm Bill by Daniel Imhoff

The Farm Bill is perhaps the single most significa more...0 points

Voices of the Land

Voices of the Land

A visual and written tribute, Voices of the Land b more...0 points

Some of My Other Lenses 

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Michael Pollan's Guests 

chriskelley wrote...

I've read almost everything Michael Pollan has written... I think he's fabulous! My freinds are sick of hearing me go on and on about corn, though...

ReplyPosted January 29, 2009

daria369 wrote...

Thank you for joining my Squidoo group!

"Let us rise up and be thankful, for if we didn't learn a lot today, at least we learned a little, and if we didn't learn a little, at least we didn't get sick, and if we got sick, at least we didn't die; so, let us all be thankful."
-- Buddha

ReplyPosted January 15, 2009

JoeTedesco wrote...

You are the Queen of lenses I think.

ReplyPosted June 18, 2008

NewRiver wrote...

Excellent! Thanks for joining Links Plexo Group!

ReplyPosted May 08, 2008

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