Monavie Mona Vie Fresno CA The Acai Berry Health Superfruit Drink
Monavie Fresno CA Story
" I have been struggling with high cholesterol for the past 5 years and have tried
changing diet and exercise without achieving any positive results. My cholesterol
before MonaVie was 295. In 2 weeks it was 233!! It dropped 62 points!! On another
note, I had been taking 2000 milligrams of Ibuprofen a day to manage my post back
surgery pain. With the Glucosamine and Celadrin in MonaVie Active, on a scale of 1-10
my back pain and sciatic pain is at zero. This juice is life changing. " - Mick, Fresno, CA
MonaVie™ ACTIVE also includes Celadrin and Gluscosamine which help with inflammatory problems, flexibility, mobility, joint pain, muscle pain rebuilding cartilage and much more. Each fruit and each portion were selected for their specific and known benefits.
Experience this exquisite health enhancing drink made from the powerful Acai Berry and 18 other fruits from the four corners of the world.
MonaVie™ seeks to define what genuine nutrients are meant to do: help the body perform at an optimum level.
MonaVie™ is a product with a purpose, and that purpose extends much further than the wellness of its consumers. MonaVie's roots are entrenched in the Amazon. This region is home to one-third of the world's species of animal and plant life. The health and well-being of the Brazilian rainforest directly impacts the quality and power of MonaVie™.
Ingredients: FRUITS: ACAI BERRY, ACEROLA, APRICOT, ARONIA, BANANA, BILBERRY, BLUEBERRY, CAMU CAMU, CRANBERRY, KIWI, LYCHEE FRUIT, NASHI PEAR, PASSION FRUIT, PEAR, POMEGRANATE, PRUNE, PURPLE GRAPE, WHITE GRAPE, WOLFBERRY
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NOTE: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Any results mentioned are the personal experience of that individual and might not be the same for others. Natural products such as the Acai Blend juice merely empower the body to begin its own repairing processes. No health claims are made. These pages are not corporate materials; they are prepared by independent distributors.
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Açaí are used (particularly Euterpe edulis) for their 'palm heart' eaten as a steamed dish, and (particularly Euterpe oleracea) for their highly-prized fruits that are rich in B vitamins, minerals (particularly iron), fibre, proteins, Omega-3 fatty acids, and anthocyanin, a member of the flavonoid class of antioxidants. The extraction of the palm's heart (the soft inner growing tip) involves the inevitable death of the palm as its growing tip is removed, and it cannot recover. Some species are self suckering, not single stem, and produce multiple stems, sometimes up to 40 on one plant, so harvesting palm heart is not such an environmental problem as the original stock plant can live on. Given that harvesting is still a costly and labour intensive task, palm heart dishes are regarded as a delicacy more than a staple diet - palm's heart is sometimes called 'Millionaire's Salad' due to the high price. The juice and pulp of açaí fruits are frequently used in various beverages and smoothies. In Brazil, it is very popular among surfers when prepared as a thick smoothie topped with granola. Acai fruits deteriorate rapidly after harvest, so outside its growing region it is generally only available as juice or frozen fruit pulp. The frozen fruit pulp is very deep purple and is reminiscent of a blueberry sorbet or ice cream with a hint of chocolate. It can also be eaten raw or used as a condiment, most commonly with shrimp or manioc. It is considered one of the most nutritious fruits of the Amazon, second perhaps to the Brazil Nut. The leaves of the tree are often used in weaving and basket making.
Posted in Acai, Acai Berry, Brazil, Peru, Fruit, Palms, South America, Antioxidant, Food & Beverage, mangosteen, pomegranate, exotic fruit, blueberries, cranberries, Tahitians, Tahitian Noni, Noni Juice, Xango, MangoXan, USA | Edit | No Comments »
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Aa Palm Euterpe is a genus of 25-30 species of palms native to tropical Central and South America, from Belize south to Brazil and Peru, growing mainly in floodplains and swamps. They are tall slender attractive palms growing to 15-30 m tall, with pinnate leaves up to 3 m long. The fruit is a very small, round, black-purple drupe, produced in branched panicles of 700-900 fruits. Its appearance is similar to that of a grape, but it has a smaller amount of pulp and a single large seed.
en.wikipedia.org/wiki/Acai
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