Comments anyone?
I'd love to read your thoughts on Italy and Italian Olive Oil.
From the lens Italy's Finest Olive Oil.
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SquidooKimberly
Sep 8, 2010 @ 3:36 pm | delete
- I never would have thought to put olive oil on popcorn! A few years ago I switched from vegetable oil to olive oil for all my cooking and I'll never go back. I can't stand the taste of foods cooked in veggie oil now.
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Chef, John Murgo
Oct 2, 2008 @ 11:15 am | delete
- I have been cooking for over half my life and have used a lot of Olive Oils in that time; not to long ago I found Sicilian Gold Olive Oil. It is the best Olive Oil I have used in a very longtime. Sicilian Gold is full body Olive Oil with full favor and a rich golden color and a wonderful Olive Oil aroma.
Chef, John Murgo
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whitedot
Aug 24, 2008 @ 1:45 pm | delete
- Perfect lens. Tons of information with great resources. Useful to all. Thanks for sharing. Please check out Olive Oil an alternative blog providing more information about Olive Oil.
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Robert W. Pierce
Apr 19, 2008 @ 8:27 am | delete
- With the finest oils money can buy, do what I do, hold extra-virgin olive oil tastings in your home with family and friends. Take several small dishes, ramekin dishes are ideal and pour all of your oils into each of them and label them with the region of origin and the olive varietals. Provide sliced apples and some plain, good quality Italian bread and dip into the oils to taste. Heaven! If you like, you can add a smidgeon of salt to the oil for those who aren't having problems with sodium levels. Its fun and it exposes others to the wonderful flavors and benefits of extra-virgin olive oil in their diets.
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James Carver
Feb 8, 2008 @ 7:02 pm | delete
- thank you for using my photos from Venice
if you have a Flickr account please message me
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Piksychick
Feb 7, 2008 @ 4:16 pm | delete
- Olive oil has so many great properties. It's great for almost anything. Nice lens.
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SpicySun
Oct 10, 2007 @ 10:05 am | delete
- Hi! Great lens! I can't wait to read more.....Please visit my new lens Spicy Sun Rubs and Dips! It is soooo delicious! Your friend, SPICY!
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rms Oct 3, 2007 @ 9:11 am | delete
- Delicious lens. I've lensrolled it on to my Italian Gourmet Speciaties lens!
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by Luanne
Notice the Italian characteristics in the photo. I'm ready to share thoughts on great recipes and great olive oil from Italy!
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