The Opal Of The Sea

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Ranked #2,817 in Animals, #61,669 overall

The Paua of New Zealand


T raveling slowing across the rocks beneath the ocean, munching on seaweed that sways in the ocean current. Its drab outer shell encrusted with heavy lime deposits and tiny marine creatures but conceals an interior of iridescent colors-cool blues, sea greens, and inky purples that run into soft yellows and pinks, with splashes of gold and silver.

This amazing creature is a paua, an abalone unique to New Zealand. The paua is prized for the radiant color of it's shell, which is used for beautiful jewelry making. But many consider the meat of a paua to be a delicious delicacy. Also, lustrous pearls can be cultured from it.

The paua's shell is made of alternating layers of protein and calcium build up. This refracts iridescent colors very similarly to opals. This is why they have earned the name Opal of the Sea

 

Fussy Eater and Fearful Neighbor 

Be Aware of the Starfish



P auas are selective about their diet, and very fussy about their neighbors. They will not live near the spiny sea urchin because it competes for the same types of seaweed. It has a very dangerous enemy, the starfish, A few starfish can destroy an entire colony of paua. The sneaky starfish puts a tentacle along the line of the paua's breathing holes. The paua is thus suffocated, then when the paua falls of the rocky perch it calls home, the starfish has an easy meal.


 

Tremendous Iridescent Colors 


Paua are similar to the Abalone, but they are only in the cold waters of the South Pacific in New Zealand. They have developed very thick shells that have a stunning rainbow of bright iridescent blue, green, yellow and red colors. No two shells are ever alike, so there is a wide variety in color and pattern between Paua even from the same location.


 

A Real Delicacy 

A Growing industry in New Zealand



P aua have become a giant industry in New Zealand. And not just for the amazing jewelry that is made from the paua shell but also for the delicious delicacy of the paua meat. Most of the Paua meat is canned for the Asian market, and some is frozen and sent to Singapore and Hong Kong. It is often served raw and served sushi style.

In order to maintain the paua population of New Zealand, they have begun to culture pauas in an aquaculture setting, A man-made method of culturing the paua in a temperature-controlled tank.


 

Some Gorgeous Paul Shell Jewelry 

 

Inside the Paua, Delicious Meat 

 

O Naturale Paua 


These shells have not had anything done to them except the muscle and meat have been removed. No polishing done. This is the Natural Beauty of this shell.


 

Hungry and Athletic 

What an appetite!



Pauas can eat up to half their body weight each week. They are surprisingly athletic, if you happen to turn a paua over, it can quickly flip back over. Cultured Pauas are easy to manage because they are docile and well behaved.

 

Paua Shells That Have Been Polished Inside 

 

A Look at the Paua In It's Natural Habitat New Zealand 


These large sea snails survive the strong tidal surges by clinging to rocks using their large muscular foot.

Paua can only be caught by free diving. It is illegal to dive for paua using scuba equipment.

Paua are commonly found in shallow coastal waters along rocky shorelines in depths of 1 to 15 meters





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A Small Colony Of Paua Underwater 


Paua are gathered recreationally and commercially but strict catch limits are set for both. For recreational fishers this is ten paua per person, per day.


 

Jewelry, Food AND Pearls 

The pearls are more likely cultured



I n addition to being a source of shell jewelry and food, pauas can also produce lustrous pearls. Although it is more rare to find a pearl in a paua that lives in the ocean it is easy to seed and culture pearls in paua that live in captivity.

 

High Quality Blue Paua Pearls 

 

Paua Shell Madness 

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Calcium Hardness 

30 times harder than a stick of chalk



T he main component of the paua shell is calcium carbonate. This is the same material that a stick of chalk is made of, but the paua shell is about 30 times stronger. The paua draws calcium carbonate from seawater. This makes the shell not only extremely hard but also colorful and lustrous.


 

Paua Shell Fish Hook 

 

Gorgeous Paua Necklace 

 

 

Another Example of Excellence 

 

One Of Nature's Best Example of Perfection 

Cinderella going to the ball, just beautiful



S o I hope you can see what a wonderful creation we have here. A true Cinderella story

The shell the paua is oval, and the exterior is often covered with grayish, not so pretty, incrustations. In contrast, the interior layer of shell of a Paua is an iridescent swirl of intense green, blue, purple, and sometimes pink colors, turning it into the true princess.

It is one of nature's best examples of perfection.


 

Here Are Some Of My Other Animal Lenses 

 

Please Share Your Thoughts, Especially If You Have Any Paua Experience 

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