Rock Candy
Ranked #10,093 in Food & Cooking, #180,387 overall
A True Classic
Rock candy has a special nostalgic quality to it. Eating candy is a normal occurrence, but eating rock candy feels special.
How To Make Rock Candy
- Serves: 12 ounces of candy
- Prep Time: 30 minutes
- Total Time: Up to 1 week
Ingredients
- 4 cups sugar
- 1 cup water
- food coloring (optional)
Instructions
Gather these items:
a clean glass jar
cotton string (cut into 6-inch lengths)
pencil, dowel, or spoon (anything skinny and longer then the opening of your jar)
Prepare your pencil or dowel with the string by tying the string around the center of it, so that when you hold it flat, the strings hang down.
In a medium saucepan, heat up the water with 2 cups of the sugar added. Stir the solution until the sugar is completely dissolved. Don't let it boil! Add a a couple drops food coloring and stir gradually. Add the rest of the sugar and continue to stir until all the sugar is dissolved. All of it. Completely dissolved. And DON'T LET IT BOIL!
Pour your sweet solution into a clean glass jar. Lay your pencil (or dowel) across the jar's opening with the strings hanging into the solution. Make sure your strings aren't touching or you'll end up with one large chunk.
Crystals will begin to form and continue to do so like magic (but we call it science).
Technically, you could eat the crystals that form after an hour, but they will be small and not much worth the effort. It is best to be patient. Crystals will continue to form for several days, up to a week. Yep, it's not instant candy. Just wait it out!
Rock Candy Apron
I * Rock Candy BBQ Apron
The perfect apron for your rock candy making session.
This is also a great item for teachers to wear when making rock candy with their students while teaching about crystalization and thermodynamics.
A Few Tips for Rock Candy Makers
- High humidity may cause the candy to be sticky. Turning on your air conditioning, or a dehumidifier for best results.
- For bigger crystals, use very clean glassware and distilled or deionized water.
- For a better taste, add a little extract such as root beer, vanilla, or cinnamon oil.
- Be patient! Wait for the big crystals. It may take up to a week, but it is worth it.
Rock Candy Sticks
Rock Candy Recipes
- MHAL - Make Rock Candy
- Michigan Historical Museum teaches you how to make rock candy.
- Cooks.com - Rock Candy Recipes
- Cooks.com brings you a whole set of rock candy recipes and variations.
- Cinnamon Rock Candy Recipe
- Make your own cinnamon flavored rock candy.
Rock Candy Auctions
Rock Candy Glass Statues by Dale Chihuly
Chihuly is an amazing artist whose medium is glass. These two pieces look to me much like giant rock candy. His work is beautiful! The blue one is at University of Akron, and the purple at the New York Botanical Garden.
Rock Candy
I Love Rock Candy
Rock Candy Guestbook
Please leave your comments and feedback here.
I'd love to know what you think.
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blanckj Jun 2, 2011 @ 7:12 am | delete
- I never got to try making rock candy. Maybe I should try it with my daughter.
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KANEsUgAr
May 21, 2011 @ 4:16 pm | delete
- Interesting never thought of flavoring it before. Love rock candy.
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janices7 Dec 2, 2010 @ 1:29 pm | delete
- Great use of the recipe module. I haven't had rock candy in ages....sounds yummy!
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lala
Jan 21, 2010 @ 4:43 pm | delete
- i love rock candy it is soooooooo good
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nDee
May 21, 2009 @ 9:42 pm | delete
- I used to love making rock candy as a kid. Great lens!
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by kab
I like a bit of everything. I'm a jack of all trades - ace of only ten or eleven. more »
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