Superchef Nigel Brown Reveals Mirror Secrets
Superchef Secrets
Top Chef Nigel Brown Reveals Mirror Secrets
The Superchef Secret is mirrors. If you pop into your local supermarket and buy a box of fancy cakes for tea, once you've opened the packet and plonked them on a plate they never quite resemble the pretty picture on the front of the box. However, if you dig out that old mirror you put in the back of the garage because it didn't match your new colour scheme, give it a good clean with some antibacterial spray and then arrange your cakes and pastries on the top, suddenly you've promoted your French fancies and mini éclairs into top chef style petit fours.The same principle applies to all kinds of other dishes too. Cold meats look fantastic fanned out over the mirror with some cherry tomato and parsley garnishing, samosas look like they've doubled in quantity and a large creamy gateau wouldn't look out of place during afternoon tea at The Ritz.
For a truly spectacular dish, why not try using a fairly large mirror with a whole poached salmon, skinned and garnished with lemon and cucumber laid on a bed of blue-tinted aspic jelly. This makes a fantastic centre piece to your table and will have your guests gasping in admiration at your skill and talent.
For more Superchef Secrets check out www.nigelbrownchef.co.uk for information about Nigel's Cookery School
Caramelised Bananas and Sugar Baskets and Spirals
Create a stunning dessert in minutes
Caramelised Bananas with Sugar Basket and Sugar Spirals
Watch top chef Nigel Brown prepare a quick banana dessert for you to copy that will impress your family or dinner guests.
Runtime: 3:57
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10 Comments:
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sukkran wrote...
now i understand the secret. thks for the very information. 5* for you
SarfarazKhan wrote...
Hi,
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Sarfaraz Khan
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