Organic Flavored Agave Nectar and Diabetic Sweetener - Low Glycemic Agasweet
Ranked #2,129 in Food, #52,573 overall | Donates to Operation Helmet
Agave Nectar - a healthy, natural sweetener and condiment - even for diabetics!
Please note! When I state that agave sweeteners are "sugar free" anywhere in the text, I mean free of refined, white sugars. Agave nectar provides healthy, naturally-occurring fructose, not to be confused with bad, high-fructose corn syrup which is mostly processed glucose.
The juice from the pineapple-shaped core of the wild agave plant is cooked into a light syrup and then combined with essential oils or pure extracts for superior flavorings.
Contents at a Glance
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Lens Overview:
- Enjoy my Original Music while browsing...
- German Version (Deutsche Version) of this lens
- A warm welcome to healthy sweetness
- Seven delicious flavors!
- Nutritional Info
- Recipes using Agasweet: Pastries
- Recipes using Agasweet: Dressings
- Recipes using Agasweet: Cookies
- Recipes using Agasweet: Fruity Things
- Guilt-free Pleasures...
- AGASWEET slide show
- I'd love to ship your supply right away!
- How to get the best online price on Agasweet flavored agave nectar?
- Buy AGASWEET here for orders of 4 - 9 bottles
- Attention, Please!
- Buy AGASWEET here for orders of 10 - 20 bottles
- Agasweet deals on eBay!
- 100% Positive Customers' Satisfaction On EBay!
- Visit my blog: "Chef Keem's Squid Kitchen"
- What people talk about...
- A Perfect "Agasweet Diet"
- The Mediterranean Diet
- Join the Masterpiece Movement on Squidoo Group...
- A Poll on Sweetness
- Books for a healthy life-style
- A true expert
- My wife, Chef Karen, loves this book!
- Nutrition articles on Health and Fitness
- Relevant Food And Recipe Lenses
- All my Plexos live in Texas!
- A Little Agasweet Movie
- YOU have a lot to share! Sign up here for FREE to make your own lenses!
- My Del.icio.us bookmarks
- Agave products
- Chef Keem's CafePress Store
- Thank you for visiting my lens!
- Subscribe to SquidLog - a new Squidoo Magazine!
- More fantastic lenses on natural foods and good health
- A little more about me - Chef Keem
A warm welcome to healthy sweetness
You might want to know...
Agave syrup has a low glycemic index rating (32), which means it absorbs slowly into the blood stream and does not cause a "sugar rush".It is 1.4 times sweeter than sugar. 1 cup sugar = 1/2 - 2/3 cups Agasweet. Save calories and carbs!
Agasweet retains its sweetening power in cooking and baking and provides moisture retention properties. It has a long shelf life (3+ years), and no refrigeration is necessary. It will never crystallize.
Our top-quality flavoring ingredients create a simply divine taste experience. You will find that our well-balanced flavors add a whole new dimension to your dishes.
Many savory recipes address only some of your taste buds - usually salty, bitter (pepper), and sour. With Agasweet, you add "sweet" to the flavor profile of your dishes combined with enhancing citrus, stimulating mint, soothing cinnamon, or adventurous lavender. You'll awaken all taste buds simultaneously, and the result is a flavor explosion in your mouth!
The wild agave plants for our base syrup are grown on small parcels of privately-owned, strictly controlled Indian land in Mexico.
The nectar is harvested from the core of the mature plant and cooked into a light syrup. For more in-depth info on the agave plant, harvest and production methods, please see my companion lens: Agave Nectar
The purity of our syrup is ensured through regular USDA Organic certification by BioAgriCert.
Seven delicious flavors!
Nutritional Info
Nutritional Facts
for 1 teaspoon:
Calories 20
% daily value based on a
2000 calorie diet:
Fat 0g/0%, Trans Fats 0g/0%,
Sodium 0g/0%, Protein 0g/0%,
Total Carbohydrates 5g/5%
Sugars (75% natural fructose) 5g
Recipes using Agasweet: Pastries
Oat Bran Blueberry Muffins2/3 cup whole wheat flour
1/3 cup oat bran
2 teaspoons baking powder
1/4 teaspoon nutmeg
1/2 teaspoon cinnamon
1/4 teaspoon salt
3 tablespoons Agasweet (your favorite flavor)
1 egg
1/2 cup light cream
1/2 cup blueberries
Mix dry and wet ingredients separately;
fold wet into dry just to combine.
Pour into muffin pans and bake at 375 F for
about 20 minutes. 6 muffins
Strawberry Shortcake
4 cups sliced strawberries
1/2 cup Agasweet Lemon
Shortcake:
13/4 cups all-purpose unbleached flour
1 Tablespoons baking powder
1/2 teaspoon salt
5 tablespoons unsalted butter, chilled and cut into 1/2 inch cubes
3/4 cup cream
1 Tablespoon Agasweet Pure Vanilla
Whipped cream:
1 cup heavy whipping cream, chilled
1/4 cup Agasweet Pure Almond
Mix strawberries with Agasweet Lemon, set aside.
Combine dry ingredients for the cakes; cut the butter pieces into the dry mix with a pastry cutter until it resembles coarse crumbles;
make a well in the center and add cream and Agasweet; make a soft dough.
Roll out dough and cut round cakes with a biscuit cutter;
brush the tops with milk and bake at 400 F until golden brown, about 15 min.
Add Agasweet Almond during the last few seconds of whipping the cream.
Spoon strawberries over cakes and top with whipped cream.
Recipes using Agasweet: Dressings
Avocado Grape Dressing1 shallot, peeled, quartered
2 cloves garlic
juice of 1 lemon or lime
1/3 cup champagne vinegar
flesh of 1 medium avocado
8-10 red or green grapes
1 tablespoon Agasweet Peppermint
1 jalapeño, seeded and quartered
1/2 teaspoon salt
1 cup oil or cream (rich, baby!)
Run all ingredients except for the oil in a blender until smooth;
with the blender running, add the oil or cream
in a steady stream until emulsified and finished.
Bacon Agasweet Mustard Dressing
1 pound bacon
1 1/2 cups stone ground mustard
3/4 cup champagne vinegar
3/4 cup Agasweet Tangerine Ginger
Cut bacon in small strips and fry until crisp.
Add the rest of the ingredients and simmer for 5 minutes. Serve warm.
Recipes using Agasweet: Cookies
Chef Karen's Energy Cookies2 cup flour
1 cup rolled oats
1/2 cup raisins
1/4 teaspoon cinnamon
1/4 teaspoon salt
1/4 cup each: toasted sesame, flax, pumpkin and sunflower seeds
1/2 cup canola oil
1/2 cup Agasweet Pure Vanilla or Almond
Mix all ingredients until well combined.
Drop spoonfuls of dough on lined
cookie sheets and flatten lightly.
Bake for about 8-10 min. at 325 F
TIP:
Agave nectar browns a little faster than sugar.
Keep an eye on your cookies while baking!
Oatmeal Raisin Cookies
1 cup all-purpose flour
11/2 cups oats
3/4 teaspoon baking soda
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 teaspoon salt
6 tablespoons shortening
2 tablespoons vegetable oil
3/4 cup Agasweet Pure Vanilla
3/4 cup raisins
Mix dry ingredients; set aside.
Cream shortening and oil until
smooth; stir-in Agasweet.
Add flour mix, combine; add raisins.
Drop spoonfuls of batter on lined
cookie sheets and flatten lightly.
Bake for about 10 min. at 350 F
Recipes using Agasweet: Fruity Things
Mango Pineapple Sorbet3/4 lb. fresh, or frozen mango, in bite-size chunks, 1/2 cup pineapple juice, 1/2 cups Agasweet Tangerine Ginger, 1/4 cup lemon juice
Puree the fruit until smooth; add Agasweet and lemon juice and combine. Pour the mix into a chilled 8-inch metal pan and freeze until the edges are set. Stir and repeat stirring every 30 minutes until frozen evenly.
Mango Papaya Pico
Clean and dice 1 cup/each of:
mango, papaya, tomato, onion, green apple, green bell pepper
mince 1 clove garlic and 1 jalapeño
chop some fresh cilantro leaves
whisk together the dressing from:
1 cup lime juice, 1 tablespoon balsamic vinegar, 1/2 cup
Agasweet Peppermint, 1 cup canola oil, salt & pepper
Guilt-free Pleasures...
Vote for your Favorites!
# Sweeten your hot and cold beverages
Tea, coffee, iced tea, lemonade, water, cocktails more...3 points
Macerate fresh berries with Agasweet
Simply divine with strawberries, blueberries, and more...1 point
Sweeten your breakfast
Healthy pancake syrup, great with cereals, yogurt, more...1 point
Make delicious sauces
BBQ, terijaki, sweet & sour - sweet is good, a more...1 point
Add to stews, soups, beans, corn bread
A little sweet with the "heat" - marvelo more...1 point
Glaze grilled meats and seafood
This should be the Cooking Tip of the Year! Oh, my more...1 point
Enhance your salads
Agasweet brings out the flavors of whatever you co more...0 points
Drizzle on sandwiches, burgers, vegetables
Makes a gourmet chef out of you, with a little squ more...0 points
AGASWEET slide show
AGASWEET The Crash Course
Slide show with info about AGASWEET flavored agave nectar. What is it? How to use it, etc.
Runtime: 2:17
203 views
0 Comments:
I'd love to ship your supply right away!
How to get the best online price on Agasweet flavored agave nectar?
Order directly from me - Chef Keem!
Agasweet retails normally for $6.99, or higher.My special price offer to you: $6.50 per 12-ozs. bottle of Agasweet. Minimum order 4 bottles, please. Mix or match any flavors!
I'll be glad to ship your order in a flat rate box for $10.35 shipping, anywhere in the continental U.S.. This box can be filled with up to 9 bottles at that same shipping price.
The large flat rate box holds up to 20 bottles, at a $13.95 shipping cost. For your order of 10-20 bottles I offer a discounted price of $6.35 per bottle.
For instant payment and immediate shipping (within 24 hours) I recommend PayPal - see the "Add to Cart" buttons below, please.
Buy AGASWEET here for orders of 4 - 9 bottles
Pick your AGASWEET flavors from the pull-down menu
Attention, Please!
Due to a breakdown in our supply department, we're currently unable to ship any Agasweet product.
Please do NOT order until further notice!
I'm very sorry for the inconvenience.
--Chef Keem
Buy AGASWEET here for orders of 10 - 20 bottles
Pick your AGASWEET flavors from the pull-down menu
Agasweet deals on eBay!
Fetching new data from eBay now... please stand by
100% Positive Customers' Satisfaction On EBay!
Visit my blog: "Chef Keem's Squid Kitchen"
"Secret Recipes" revealed...and other food-related info!
Fetching RSS feed... please stand byWhat people talk about...
...in regard to sugar issues
Several blogs on WordPress show people's concerns with refined sugars and artificial sweeteners
Fetching RSS feed... please stand byA Perfect "Agasweet Diet"
I personally recommend The Mediterranean Diet for its hugely flavorful recipes and extremely healthy nutritional content. Real experts agree: You lose weight by eating right! A healthy squeeze of Agasweet will add a wonderful touch to this rejuvenating cuisine. Scroll down for more informative articles on this energizing weight-loss diet and please order your copy through the title link.
Bon appetite!
-Chef Keem
The Mediterranean Diet
Tasty foods & fantastic recipes for healthy living at the perfect weight!
The Mediterranean Diet - Order here, please!If you're seriously interested in losing weight and gaining a brand new and surprising boost in your health and vitality, then this fun maintenance program & guide, will be one of the most important diets you'll ever learn about! Few people are aware this diet is also well known for longevity, reducing the risk of heart disease and some forms of cancers too.
News Flash by Ray Darken
You can read these free helpful articles before you get my guide which highlight important factors of this increasingly popular and respected diet. If you learn just one thing here, you're ahead! Try my article entitled The Mediterranean diet.You can read other related articles I've placed here for you as well, including a bit about a modified Mediterranean diet, an insight to Mediterranen diet food, sample a few Mediterranean diet recipes and you can ogle a Mediterranean diet pyramid.
Join the Masterpiece Movement on Squidoo Group...
If you have a Masterpiece Lens!
A Poll on Sweetness
Do you think white sugar is just fine, as long as we use it in moderation? Or should we all switch to more natural and healthy alternatives? Is refined sugar really that bad for us?
Books for a healthy life-style
Recipes and Information on Agave Nectar
Baking with Agave Nectar: Over 100 Recipes Using Nature's Ultimate Sweetener
Release Date: 03/01/2008
Amazon Price: $10.85 (as of 07/04/2009) 
List Price: $15.95
Used Price: $20.04
Temporarily out of stock. Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your credit card will not be charged until we ship the item.
Shake Off the Sugar Cookbook: Not all Carbs are Created Equal
Release Date: 01/29/2003
Amazon Price: $14.95 (as of 07/04/2009)
List Price: $14.95
Used Price: $12.43
Usually ships in 24 hours
Soul-Full Eating: A (Delicious!) Path to Higher Consciousness
Amazon Price: $21.56 (as of 07/04/2009)
List Price: $26.95
Used Price: $14.00
Usually ships in 24 hours
Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking
Release Date: 03/01/2007
Amazon Price: $13.60 (as of 07/04/2009)
List Price: $20.00
Used Price: $12.34
Usually ships in 24 hours
Teaching Outside the Box: How to Grab Your Students By Their Brains
Amazon Price: $15.72 (as of 07/04/2009)
List Price: $24.95
Used Price: $14.69
Usually ships in 24 hours
A true expert
The Chopra Center Cookbook : A Nutritional Guide to Renewal / Nourishing Body and Soul
Amazon Price: $10.85 (as of 07/04/2009)
It's interesting to look at the spiritual aspects of our nutritional life style. Deepak Chopra is one of the most compassionate teachers of our times.
My wife, Chef Karen, loves this book!
YOU: The Owner's Manual: An Insider's Guide to the Body that Will Make You Healthier and Younger
Amazon Price: $19.96 (as of 07/04/2009)
List Price: $24.95
Used Price: $0.22
Avg. Customer Rating: 
Usually ships in 24 hours
Nutrition articles on Health and Fitness
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A Little Agasweet Movie
People talk about their experience with Agasweet
Agasweet flavored agave nectar
Agasweet users comment, and Chef Keem talks about this healthy, all-natural sweetener.
Here's my favorite link:
YOU have a lot to share! Sign up here for FREE to make your own lenses!
My Del.icio.us bookmarks
Agave products
Fetching new data from eBay now... please stand byChef Keem's CafePress Store
Cute Agasweet merchandise
Thank you for visiting my lens!
I hope you're finding some valuable information here.
1GeorgeAlexander wrote...
I never knew you could use agave like this; I've always used it for Tequila! My favorite organic food is from http://www.squidoo.com/Pesto-Recipes
Posted March 09, 2009
1GeorgeAlexander wrote...
I never knew you could use agave like this; I've always used it for Tequila! My favorite organic food is from http://www.squidoo.com/Pesto-Recipes
Posted March 09, 2009
Joan4 wrote...
I am so excited to have six flavors of Agasweet! We will have fun experimenting with your recipes and our own discoveries! Yippee!
Posted February 20, 2009
Squidster wrote...
My family loves the Agasweet nectars for anything from yogurts to beverages, barbecues, salad dressings and more. I have all 7 flavors and like to experiment and try out new recipes. Would definitely recommend this over any other sweetening ingredients! If you haven't already you should give them a try.
Posted February 17, 2009
TheGreenerMe wrote...
These do look like great products! When I run out of my old stuff, I'm going to remember this lens! I have some store bought agave nectar that's getting low.
Posted February 12, 2009
Beautiful_GreenBeans wrote...
Velly cool product, I just heard a radio piece with a "mixologist" using agave nectar in his healthy cocktails. I am always adapting my desserts to be sugar-free for the diabetics in my family- I can't wait to try these recipes! Thanks for making this great lens!
Posted February 09, 2009
MarketPipeline wrote...
I love agave! It is great for tea, coffee, baking, and even grilling.
Posted January 26, 2009
hlkljgk wrote...
can't wait to try this, chef. both of my parents were just diagnosed with type 2 diabetes; i think this would make an appropriate gift!
Posted January 16, 2009
PattB wrote...
Ooooo I must try this. I'm always looking for alternatives to sugar but haven't tried agave. Your flavors are even more interesting. Do you use it like you would honey? Great lens! 5*****
Posted January 13, 2009
Comfortdoc wrote...
Angel Blessings for donating Agasweet as incentives for the Spirit of the Season Challenge.
Posted January 12, 2009
Subscribe to SquidLog - a new Squidoo Magazine!
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Fetching RSS feed... please stand byMore fantastic lenses on natural foods and good health
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