Asian Cookbook Collection
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Contents at a Glance
East Asian Cuisine

A staple of East Asian cooking is rice and/or noodles, followed by dishes that contain fish, meat and vegetables. While rice is considered as an important part of the meal, noodles and buns may also be used as substitutes, depending on the region. The use of chopsticks is predominant when partaking of solid food while flat bottomed spoons are used for soups.
Quick & Easy Enjoy Chinese Cuisine
The key to great Chinese cooking lies in learning to enjoy yourself foremost and letting everything else follow....
Quick & Easy Enjoy Chinese Cuisine (Quick & Easy (Japan Publications))
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This book will guide you through the simple techniques necessary for preparing the basic ingredients contained in the easy-to-follow recipes. The recipes have been developed and tested in Chinese cooking classes, along with a few personal favorites that have been handed down from family generations. Suggestions for meal planning have been reduced to a simple chart, for quick and easy reference.
Japanese Food and Cooking: A Timeless Cuisine: The Traditions, Techniques, Ingredients and Recipes
A comprehensive and beautiful guide covering all aspects of Japanese cuisine, from its history and underlying philosophy, to its unique ingredients, methods of preparation, and cooking techniques...
Japanese Food and Cooking: A Timeless Cuisine: The Traditions, Techniques, Ingredients and Recipes
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Absolutely a fabulous book for those who are just starting in Japanese cooking or for those who just love gorgeous pictures. The first section of the book is comprised of a short cultural history to help you get the feel of why Japanese food is how it is-this includes a little section on regional foods and their differences-and goes from there to a short menu ideas section that divides the menus into the four seasons.
Korean Kitchen
Perfect for the second generation Korean who wants mom's home cooking... or for anyone who wants to try Korean cuisine in the comfort of their own home....
Korean Kitchen
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I've had other Korean cookbooks but this is the first one where I wasn't intimidated by the number of ingredients and the time required to create a single dish.
Chinese Cuisine: Taiwanese Style
Taiwanese cooking features light, natural flavors with an emphasis on seafood....
Chinese Cuisine: Taiwanese Style
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This new easy-to-use cookbook tells how to prepare this delicate regional far e and includes detailed instructions on carving and slicing, the use of seasonings, and various cooking methods. Full-color photographs throughout.
South & Southeast Asian Cuisine

FABULOUS INDIAN CUISINE RECIPE BOOK
A mouthwatering collection of recipes reflecting the very best of Indian vegetarian cuisine...
Exotic Tastes of Sri Lanka
Exotic Tastes of Sri Lanka highlights the gamut of flavors of this cuisine, which runs from hot and spicy to comforting and mild.
Exotic Tastes of Sri Lanka
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Sample menus, explanations of spice uses and availability, typical cooking techniques, and descriptions of traditional utensils complement the 157 recipes, all adapted for home cooks.
Bangladeshi Cuisine - everything that you need to know about Bangladeshi hospitality.
Bangladeshi Cuisine
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The theme of this book is aappayon or entertaining the Bangladeshi way.
Festive Cooking: The Best of Singapore's Recipes
The Best of Singapore's Recipes: Festive Cooking offers the modern cook a tempting selection of festive favourites.
Festive Cooking: The Best of Singapore's Recipes
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Each category comprises of fully illustrated recipes written with easy step-by-step instructions for the best results. Beautifully illustrated with sumptuous color pictures of the dishes and supplemented with useful hints and a comprehensive glossary.
THE VERY BEST OF FILIPINO CUISINE RECIPE BOOK
A comprehensive presentation is given of all the regional styles of cooking from the island nation of the Philippines. All of the cultural influences that make up this country are presented in the cooking, including Asian, Spanish, Muslim, Portuguese, Mexican, and, of course, Filipino...
Quick & Easy the Vietnamese Home Cooking for Everyone
Quick & Easy Vietnamese: Home Cooking for Everyone (Quick & Easy Cookbooks Series)
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It contains recipes for some of the best-known dishes including, Goi Cuon (fresh spring rolls with rice noodles and mint), broiled prawns skewered with stalks of fresh lemongrass, and Chicken Pho (a delicate broth of chicken and noodles seasoned with cinnamon and anise). In all, this book introduces over seventy of the most famous recipes and is loaded with helpful hints. All ingredients used in these recipes can be found in supermarkets, natural food stores and Asian food markets.
Cook Malaysian - More than 170 authentic Malaysian recipes
Cook Malaysian
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Classic Indonesian Cooking: 70 traditional dishes from an undiscovered cuisine
Classic Indonesian Cooking: 70 traditional dishes from an undiscovered cuisine, shown step-by-step in over 250 simple-to-follow photographs
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Here is a truly inspirational collection of recipes which typifies the rich and varied cuisine of these exotic islands.
Cambodian Cooking
Take a chance and try a whole new cooking experience with Cambodian Cooking!
Cambodian Cooking: A humanitarian project in collaboration with Act for Cambodia
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This book was created entirely by volunteers and all royalties are paid to the Sala Bai Cooking School which helps impoverished Cambodian young people to be trained in professions connected to the hotel trade (Chef, receptionist, waiter, and housekeeper). As someone who has visited Cambodia and directly seen the lasting effects of the Khmer Rouge genocide and met the wonderful, welcoming people of Cambodia, I strongly recommend this book for both its recipes and the cause it supports.
Healthy Lao Cuisine: Tasty and Easy to Make
Healthy Lao Cuisine: Tasty and Easy to Make
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The variety of fresh ingredients used in Lao cooking gives each dish a unique and explosive flavor and texture that tantalizes the taste buds. These recipes are very, healthy, and tasty. All the recipes are perfectly seasoned, exotic but not overpowering to scare first-timers.
Flavors of Burma: Myanmar - presented here in 76 enticing recipes.
More Asian Cookbook Recipes from Ebay
Lebanese Cuisine: More Than 250 Authentic Recipes From The Most Elegant Middle Eastern Cuisine
"Lovers of gourmet food with a sense of adventure will welcome the addition of this book to their shelves."--New York Post
Lebanese Cuisine: More Than 250 Authentic Recipes From The Most Elegant Middle Eastern Cuisine
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Good recipes and great food ! Recently many medical studies have revealed that eating mediterranean cuisine has a direct correlation on improving health.
Delights from the Garden of Eden: A Cookbook and a History of the Iraqi Cuisine (Paperback)
Delights from the Garden of Eden: A Cookbook and a History of the Iraqi Cuisine
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This new Iraqi cookbook contains more than four hundred recipes covering all food categories. There is ample choice for both vegetarian and meat lovers, and many that will satisfy a sweet tooth. All recipes have been tested and are easy to follow.
Cooking of the Gulf: Bahrain, Kuwait, Oman, Qatar, Saudi Arabia, United Arab Emirates
Cooking of the Gulf
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Customer Reviews
This book is a very good selection of recipes from this region of the world. I have been studying Middle Eastern cooking as a hobby for a few years now, and have been studying cooking in general for over 10. I own a very large selection of cookbooks and many of them are Middle Eastern cookbooks, so I have seen quite a few cookbooks, and as an enthusiast I recommend this one.
Fabulous East Asian Cuisine Cookbook Recipes
Available from Amazon
More Middle Eastern Cuisine Cookbook Recipes
Asian Cookbook Collection Guestbook
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EditorDave Mar 14, 2012 @ 2:45 am | delete
- Nice! Now you are making me hungry! Congrats on another Squidoo masterpiece!
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EditorDave Mar 14, 2012 @ 2:45 am | delete
- Nice! Now you are making me hungry! Congrats on another Squidoo masterpiece!
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Helene-Malmsio
Jan 27, 2012 @ 2:33 pm | delete
- this lens is a visual feast! Great lens for this Asian cookbook collection!
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cffutah
Jan 19, 2012 @ 1:16 pm | delete
- enjoyed stopping by, cooking if a pastime of mine.
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Jan 26, 2011 @ 6:38 am | delete
- One of my favorite www.squidoo.com/perfect-cookbook
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