Baked Alaska Recipe is a great treat
Baked Alaska Recipe
If you are looking for a truly unique treat to fix for dessert tonight, try this Baked Alaska Recipe and your kids and family will love it! Using just basic ingredients like ice creak, sugar, and egg whites, you can make a great tasting dessert! This Baked Alaska Recipe dessert will be a big hit at dessert time! Try it today.
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What is Baked Alaska?
Baked Alaska is a Cooked Ice Cream
Baked Alaska (also known as glace au four, omelette à la norvégienne, Norwegian omelette and omelette surprise) is a dessert made of ice cream placed in a pie dish lined with slices of sponge cake or Christmas pudding and topped with meringue. The entire dessert is then placed in an extremely hot oven for just long enough to firm the meringue.Baked Alaska. The meringue is an effective insulator, and the short cooking time prevents the heat from getting through to the ice cream.
Baked Alaska Recipe Ingredients
Gather these Ingredients for this Baked Alaska Recipe
Baked Alaska RecipeIngredients for this Baked Alaska Recipe
1 layer sponge cake
1 qt. ice cream
4 egg whites
1/2 c. sugar
1 tsp. vanilla
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How to fix Baked Alaska Recipe
Easy to follow directions for fixing Baked Alaska Recipe
Directions for making Baked Alaska Recipe
1. Beat egg whites until nearly stiff, beat in sugar gradually, add vanilla and beat until stiff.
2. Place a board at least 1 1/2 inches thick between 2 pieces of corrugated paper; cover top with waxed paper.
3. Place round of sponge cake on board, heap ice cream quickly on top, leaving a 1 inch margin of cake all around; cover thickly with meringue.
4. Brown quickly in very hot oven (450 degrees).
Serve at once with chocolate, caramel or fruit sauce, if desired.
A variation for use with meat meal would be to substitute pareve sherbet for ice cream.
Baked Alaska Recipe
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How to Make Baked Alaska Recipe Video
Video on How to make a Baked Alaska Recipe
How to Make Baked Alaska : How to Bake a Baked Alaska
What makes a Baked Alaska so unique? The baking! Learn how to bake this ice cream treat in a free dessert recipe video. Expert: Gail Hoffman Bio: Graduating from the Cordon Bleu Cooking School in Chicago, Illinois with a degree in Culinary Arts, Gail Hoffman has spent the last thirteen years working as a chef. Filmmaker: Adolph Ramirez
Runtime: 67
6702 views
7 Comments:
curated content from YouTube
Baked Alaska Recipe Nutritional Values
Nutritional Values of Baked Alaska
Baked Alaska Recipe Nutritional Values
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Baked Alaska Recipe Twitter Search
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- Strawberry Baked Alaska recipe http://www.jittery.com/recipes/strawberry-baked-alaska-recipe-109600.html
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- RT @MillenniumPR Check out this incredible Baked Alaska recipe from the experts at our Millennium Anchorage property! http://bit.ly/5NWmpQ
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- Check out this incredible Baked Alaska recipe from the experts at Millennium Anchorage property! http://bit.ly/5NWmpQ Perfect for winter :)
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- #holidaythoughts http://bit.ly/4p4Wkv Baked Alaska is excellent dessert for the holidays. Try this expert's recipe.
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- @_domi I lost my shrimp dip recipe. I'm thinkin about makin a baked alaska cuz its cool lmao
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- EverythingMouse EverythingMouse Nov 9, 2009 @ 11:14 am
- You have some great recipes here. Angel Blessings to you!
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Reply
- sparklenz sparklenz Nov 2, 2009 @ 10:03 pm
- Baked alaska is this big nostalgic treat for me. I've only had it once as a kid, and before then had always dreamed of eating it. Then one day I was with a friend's family when they went out for lunch, and the host served up the dessert of my dreams.. baked alaska! Haven't had it since but it is still up there as one of my top desserts. Must try it again so thanks for the recipe :-)
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Reply
- Elizabeth Elizabeth Sep 8, 2009 @ 2:19 pm
- Thanks for the easy recipie. I made it with a brownie crust and a raspberry sorbet middle in place of the ice cream. yummy.
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Reply
- tandemonimom tandemonimom Sep 7, 2009 @ 8:54 pm
- You know what? I never really knew what baked Alaska was, except a fabulous dessert. Now I know ... and I want some!
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Reply
- Winter52 Winter52 Aug 29, 2009 @ 9:08 am
- Can't believe that I have gone this long without sampling... even a taste!
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- KimGiancaterino KimGiancaterino Jul 27, 2009 @ 5:06 pm
- You've been blessed by a Squid Angel, and this lens was included in Another Day of One Hundred Squid Angel Blessings.
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- Susan52 Susan52 Jan 2, 2009 @ 5:05 am
- I've actually made baked alaska in the past, a long time ago, and it turned out great! This would be fun to make for Valentine's Day.
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