Try this unique Baked Deviled Egg Casserole Recipe
Baked Deviled Egg Casserole Recipe
Try this unique Baked Deviled Egg Casserole Recipe today!
Add a twist to those deviled eggs next time and bake them as a casserole! This is the perfect dish to fix for a pot luck dinner or compliments any holiday meal! Your family will be truly amazed on how creative you will look when you serve them this unique twist to deviled eggs!
Baked Deviled Egg Casserole
This Baked Deviled Egg Casserole feeds up to 6 people!
Ingredients for Baked Deviled Egg Casserole8 eggs, hard boiled
3 Tbsp mustard, prepared
4 Tbsp sour cream
1 cans cream of mushroom soup
3/4 cup green pepper, chopped
1 cup Cheddar cheese, shredded
1/3 cup onion, chopped
1/2 cup pimento, chopped
1/4 tsp salt
3 Tbsp margarine
1 cup sour cream
How to make Baked Deviled Eggs Casserole
By following these simple directions!
Cut eggs in half lengthwise; remove yolks.
Mash together yolks, mustard, 6 tablespoons sour cream and salt.
Fill egg whites with yolk mixture.
Melt margarine in large skillet; saute green pepper and onion until tender.
Remove from heat; stir in pimento, soup and 1-1/2 cup sour cream.
Place half the soup mixture in a greased half pan.
Arrange eggs, cut side up in a single layer in the pan.
Pour remaining soup mixture over top; sprinkle with cheese.
Bake at 350 degrees F for 20 minutes, or until heated through.
Casserole may be prepared in advance; freeze until ready to bake.
Rachael Ray makes Bacon & Deviled Eggs
Since bacon and eggs go perfectly together -- why not add it to your deviled eggs!
Baked Deviled Eggs Recipes
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Baked Deviled Eggs Casserole
Makes a great party appetizer!
Deviled Eggs:
50 Recipes from Simple to Sassy
Deviled Eggs: 50 Recipes from Simple to Sassy
Amazon Price: $9.32 (as of 12/16/2009)![]()
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Moose is serious about eggs. She knows how to keep the yolks centered (store eggs on their sides) and how to prevent Green Yolk Phenomenon (don't turn up the heat). She knows the best way to peel an egg, based on egg anatomy, and the best plate to use for serving eggs.
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Baked Deviled Eggs Casserole Recipe
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- AppalachianCountry AppalachianCountry May 9, 2009 @ 1:53 pm
- We can't wait to try this. Thank-you for the great recipe.
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- OhMe OhMe Feb 9, 2009 @ 5:38 pm
- Oh me. I have never heard of this recipe and it sounds delicious. Drop by My Friends lens if you get a chance. You might find yourself on it. Thanks for another great recipe.
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- tandemonimom tandemonimom Jan 22, 2009 @ 11:04 pm
- Very unusual, sounds delish! I'll have to try this one soon! 5* and lensrolled to Make Perfect Scrambled Eggs Without a Nonstick Pan.
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- mulberry mulberry Dec 24, 2008 @ 6:40 pm
- Sounds like an interesting variation...and I like experimenting a bit!
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- Jewelsofawe Jewelsofawe Sep 24, 2008 @ 1:20 pm
- A deviled egg casserole? Hmmm. Is it good?
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- vbright105 vbright105 Sep 17, 2008 @ 11:18 am
- Hmm, interesting..but Ill stick with traditional deviled eggs.
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- ebay-grandma ebay-grandma Sep 17, 2008 @ 10:55 am
- I've never thought of wanting to hind the deviled eggs. I love them just as they are. But I guess there does need to be a hot variety. 5's
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- stargazer00 stargazer00 Sep 17, 2008 @ 9:56 am
- Really unusual. I've never heard of this one. Sounds good though!
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- beeobrien beeobrien Sep 17, 2008 @ 9:53 am
- What an interesting idea. I just can't imagine deviled eggs as a casserole.
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