Banana Fritters

Ingredients:

1/2 cup milk
2 bananas, mashed
1/2 teaspoon salt
3 teaspoons baking powder
2 eggs, beaten
1 tablespoon margarine
vegetable oil for frying
1/2 cup confectioners sugar

Instructions:

Mix together mashed bananas and milk. Sift in the baking powder and salt. Blend in the eggs and margarine. Heat oil in skillet. Carefully drop spoonfuls of batter into the hot oil. Like you were making a pancake, Fry until edges set, flip, fry until golden brown. Transfer to a plate with papertowels to drain off excess oil/grease. Sift a dusting of confectioner's sugar over fritters at serving time.