Barbie's Easy Sugar Free Apple Pie
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Enjoy this delicious easy sugar free apple pie recipe and other easy apple pie recipes!
Sugar Free Apple Pie never tasted so GOOD! I enjoy cooking and am always looking for a way to avoid sugar. This is one of my favorite sugar free recipes because it is good and simple! . I hope you enjoy it as I have many times over the years. For those of you who enjoy sugar and more traditional apple pies, I am also including some other top easy apple pie recipes. I have also included a lot of other valuable resources which I hope you will find interesting.
Here Is What We Have In This Lens!
Barbie's Easy Sugar Free Apple Pie
EASY SUGAR FREE APPLE PIE
WHAT TO USE:
4 c. sliced pared apples (such as Delicious)
1/2 c. sugar free apple juice concentrate
1 1/2 tsp. cornstarch or tapioca
I to 1 1/2 tsp. cinnamon
Pastry crust
WHAT TO DO:
Pare and slice apples. Mix concentrate, thickener and spices.
Pour over apple slices to coat well. (Sample 1 slice to check taste, adjusting if necessary).
Pour filling into crust lined pie plate.
Top with remaining crust.
Bake at 425 degrees for about 45 minutes, until crust is golden brown and apples are
tender.
One pie makes 8 servings at 1 1/2 fruit, 1 bread, and 2 fat exchanges.
Note: you might like to try Konjac Glucomanan - this low carb substitute for cornstarch. This non-glutinous, zero calorie, non-gelatinous flour can be stored for a very long time, provided it is protected from moisture. Having a thickening power that supersedes the power of cornstarch by at least ten times, konjac flour gives a glistening finish to dishes, especially to continental delicacies. Ideal for making dessert recipes like custards, pies as well as gravies and glazed condiments. With no sugar and almost undetectable taste, it is a good choice when making savory sauces. Also, since it is a completely water-soluble fiber, konjac actually had positive effects on insulin and lipid levels of a person. However, do not use it directly in a hot solution as it then lumps. Mingle it with cold water and then introduce to the hot liquid to be thickened. Since, it facilitates thickening at relatively low temperatures like arrowroot, it is a very good cornstarch substitute when making custards and egg-based condiments.
Note: you might want to add your favorite cooking artificial sweeteners or sugar free apricot jelly, if you want the pie sweeter.
Sugar Free Apple Pie Trivia
From WikiPedia.com
Absence of sugar in early English recipeMost modern recipes for apple pie require an ounce or two of sugar, but the earliest recipe does not. There are two possible reasons.
Sugarcane imported from Egypt was not widely available in 14th century England, where it cost between one and two shillings per pound - this is roughly the equivalent of US$100 per kg (about US$50 per pound) in today's prices.[1]
The absence of sugar in the recipe may instead indicate that, because refined sugar was a recent introduction from the Orient, the medieval English did not have quite as sweet a tooth as their descendants. Honey, which was many times cheaper, is also absent from the recipe, and the "good spices" and saffron, all imported, were no less expensive and difficult to obtain than refined sugar. Despite the expense, refined sugar did appear much more often in published recipes of the time than honey, suggesting that it was not considered prohibitively expensive. With the exception of apples and pears, all the ingredients in the filling probably had to be imported. And perhaps, as in some modern "sugar-free" recipes, the juice of the pears was intended to sweeten the pie.
Amazon and Apple Pie
Sugar Free Apple Pie Poll
Other Sugar Free Apple Pie Recipes, links and resources
easy apple pie recipes
- APPLE PIE - SUGAR FREE - (COOKS.COM)
APPLE PIE - SUGAR FREE - (from COOKS.COM)
1 pie crust
Apples to fill 1 crust
(6 oz.) can frozen apple juice (sugar free)
Cook apple juice with 1 tablespoon cornstarch and 1/3 teaspoon cinnamon until thick. Pour over apples. Cover with top crust and bake until done, 425 degrees for 15 minuets and at 350 degrees for 40 minutes or until done.- Sugar Free Apple Pie
Sugar Free Apple Pie (From http://www.recipezaar.com) 1¼ hours | 15 min prep SERVES 8
* 1 cup Splenda sugar substitute
* 1 tablespoon flour
* 1 tablespoon ground cinnamon
* 5 granny smith apples, peeled and sliced
* 1 golden delicious apple, peeled and sliced
* 1 tablespoon butter, cut up
* 1 (15 ounce) package of pillsbury refrigerated pie crusts 1. Prepare piecrusts according to package
directions
1. fit 1 piecrust into 9 inch pie plate.
2. Stir together Splenda, flour, cinnamon mixture.
3. Stir and coat apples with flour sugar mixture, pour into pie plate, dot with pieces of butter.
4. Place remaining pie crust on top, crimp edges and make slits in top crust or pierce evenly with a fork to allow steam to escape during baking.
5. Bake at 350 degrees for 50-55 minutes.
6. Makes 8 servings.
7. Great with Sugar Free ice cream or Lite Frozen whipped topping on it.- How to Make a Sugar Free Apple Pie | eHow.com
- How to Make a Sugar Free Apple Pie.
- Sugar Free Apple Pie Recipe - Low Carb
- Apple pie is definitely more healthy for you than chocolate cake or candy! Here's a sugar free variety which will help keep it even more healthy. - Sugar Free Apple Pie Recipe - Low Carb is a personally written site at BellaOnline
- Sweet but sugar-free Apple Pie - bFeedMe
- Having a diabetic husband makes preparing our sweets just a little bit harder- I say that because while I used to moan about not being able to make any desserts we could both enjoy, I've developed an absolutely delicious, comforting, mouthwatering Apple Pie recipe that's sugar-free!
- Sugar Free Apple Pie Recipe
- Sugar Free Apple Pie Recipes selected by the collective tastebuds of the masses from Group Recipes.
Healthy Sugar Free Apple Pie
From organic apples
Sugar Free Dessert Books
BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York's Most Talked-About Bakery by Erin McKenna
Forget everything you've heard about health-conscious more...0 points
250 Gluten-Free Favorites: Includes Dairy-Free, Egg-Free and White Sugar-Free Recipes by Donna Washburn, Heather Butt
Great gluten-free recipes that the whole family will more...0 points
Eat Yourself Thin Twin Pack: The Ultimate in Low Carb and Sugar-Free Recipes by Nancy Moshier
FROM THE PUBLISHER Quick and Easy low carb recipes more...0 points
Other "Sugar Free" Lenses on Squidoo.com
Sugar Free on eBay
Other "Stuff" by Barbara Isbill
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Tipi
May 10, 2012 @ 10:18 am | delete
- Thank you for sharing recipes. Sugar free is much healthier for us.
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cffutah
Jan 28, 2012 @ 4:07 pm | delete
- looks tasty indeed.
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blanckj
Jun 2, 2011 @ 2:09 pm | delete
- Sugar free is better for you since you don't need all that sugar.
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SofiaMann
Dec 25, 2010 @ 7:35 pm | delete
- This is one of my favorite recipes. But he did it without sugar. I'll try this recipe.
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raphaelo
Dec 25, 2010 @ 4:01 pm | delete
- Very impressive cooking lense! I've never thought about how Barbie will be related with apple pie. Give you 5 creative recipe stars :) Love to be here. Happy Holidays ;)
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About Us: We are Pastor Walt and Barbara. Wbisbill is our Squidoo handle. We like working and making friends at Squidoo and enjoy... more »
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