How To Breed Boer Goats For Profit

The single most important factor in producing Boer Goats for meat is picking the right breeding male or buck. Spending the extra to acquire a high quality buck will more than pay for itself as a strong buck will produce strong offspring even, when paired with an average doe.

On average, Boer Goat offspring will put on weight at the same rate as their sire. That's why a buck from a proven bloodline will cost you more but a high quality buck will produce offspring that quickly gain weight getting them ready for market sooner with less work.

Here are some other factors to consider when choosing a breeding buck:

1. 35-80lbs is the primary market size for meat goats. The young should reach this size at approximately weaning age. The offspring from a high quality buck can weigh up to 80lbs at 90 days old where as those from a lesser quality buck might only weigh in at 35lbs at the same age. While the cost to purchase a buck with average bloodlines will be far less expensive up front, the lack of quality will have serious effects on your level of production leading to struggles for long-term profitability. To do it right, plan to purchase a premium quality buck - you'll be glad you did.

2. Jaw Alignment - Meat goats are generally raised on pasture so a buck with a poor jaw line is a significant detriment when grazing. Poor jaw alignment is an absolutely unacceptable in breeding bucks for a commercial herd.

3. Good feet and legs - Hoof rot can be a problem for goats that live in wetter climates. Regular clipping of the hooves is required and strong legs are an obvious advantage for moving around the pasture.

4. Healthy Genitals - The obvious purpose of a breeding buck is to breed your does successfully so look for bucks with well formed, equal size testes in a single scrotum.

5. On average one breeding buck is required to service between 25 - 35 does however if conditions are perfect, one strong, excellent quality buck may be enough for up to 50 does. With the exception of breeding, the bucks are usually kept separate from the does. Does are generally bred for a six week period every eight months and this hopefully leads to three crops of kids every couple of years.

6. It's essential that your breeding bucks are able to live on pasture as a pen-raised buck will tend to stay near the pen while the does will spend their time including breeding in the pasture. A homesick Buck won't do the job.

Boer Goats are a pleasure to raise. Done correctly, they can provide excellent income to your farming operation and in these tough economic times, that's a wonderful ace to have up your sleeve!

Are you frustrated with your lack of income on your farm? Solid information on raising raising Boer Goats Boer Goats for meat production will help. The tried and trusted Boer Goat is widely acclaimed as one of if not the best meat producing goat breeds in the world. No experience raising goats, No problem. Save time and money, get the information from ultra successful growers so you can avoid any mistakes and start successful production right now! Click here for all the details on Boer Goats

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Some people prefer to have goats as pets, but for the most part, people have them for meat and milk. The milk and meat ones have a lot of similarities in the way they are raised.

Raising meat goats have an added benefit, as they can also be milked, so an owner gets both milk and meat from one goat.

They are pregnant for 4 months, and can have between one to 5 babies. It is important to know that female goats should not be milked until they turn a year, even though it is ok for them to mate from 7 months.

As with humans, it is best for their babies to be fed milk from the mother. The reason for this is because the baby goats get Colostrum, which contains minerals, vitamins and antibodies which make the baby goat healthy and strong.

Goat farming for meat purposes will require that the goats be fed hay, grain and pasture, until they reach a certain weight. The right weight will differ from goat to goat, but will mostly be between 35 to 90 pounds.

Whether you are raising them as pets, or for milk or meat purposes, you will need to ensure that your goats are protected from predators at all times. Besides the predators getting to your goats, they may also wander off, only to be lost, which would be quite a loss for you, so you want to make sure that they are enclosed and protected.

The fundamental difference in the way you raise meat goats or milk goats, is the food that is fed to them. There are other differences, but there is more common than differences. To ensure you raise the healthiest goats, you must provide effective fencing so they stay protected, clean water, good pasture and last but not least, they must have enough space to walk and run around as well as adequate shelter.