What Do You Think About Cheese Quiche

Please leave your comments below.

From the lens Cheese Quiche Recipe.

  • Lori May 21, 2012 @ 9:21 pm | delete
    DO NOT use 1/4 CUP of pepper. It ruined my quiche! I guess they meant 1/4 tsp???
  • RecipeSquid May 30, 2012 @ 2:30 am | delete
    I am so sorry lori. You are absolutely right - that was an error in the recipe there! I've rectified this. Thanks for pointing this out!
  • Lori May 21, 2012 @ 9:10 pm | delete
    Did you really mean to put 1/4 cup of coarse black pepper? I used it and now as I wait for the quiche to bake I'm terrified of how it will taste.
  • AlphaChic Mar 19, 2012 @ 11:34 am | delete
    Yummy!
  • giddygabby Oct 22, 2011 @ 4:52 pm | delete
    Being a quiche fan, and having baked plenty of 'em, I think its nearly the perfect food. I've never used havarti in mine, so I'm definitely going to give that a try! Thanks for throwing something new my way.
  • samsarah Oct 18, 2011 @ 7:00 pm | delete
    yum yum yum
  • gregoryolney Aug 10, 2011 @ 7:58 am | delete
    Love it ! That's why I'm so fat !
  • rhodacks Jul 3, 2011 @ 9:53 pm | delete
    This is a new dish for me. I hope to try this out soon.
  • MareeT Jun 27, 2011 @ 3:44 pm | delete
    Can't wait to try this recipe!
  • bames24 Jun 20, 2011 @ 10:58 am | delete
    will definitely try this very soon :)
  • snowcloud Jan 1, 2011 @ 4:51 pm | delete
    awesome :)
  • 2muchtrash Jan 1, 2011 @ 3:54 am | delete
    I love quiche. It is one of the easiest thrown together recipes and can be turned into whatever you want. I have a recipe for a self-crusting quiche that I use all the time. Great lens!
  • kaiserthesage Jun 3, 2010 @ 7:33 am | delete
    Cool theme. You're making me hungry :( Awesome lens. I also saw your other lens (Ham and Cheese Quiche Recipe) aargh, you really are making me more hungry. Though I liked the theme you've used in here more.

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