Cheesecake Pecan Pie
Ranked #18,062 in Food & Cooking, #318,872 overall
Try This Delicious Cheesecake Pecan Pie Recipe
Cheesecake Pecan Pie is an updated recipe for the classic cream cheese and egg cheesecake decorated with pecan nuts and syrup that's baked on a pastry case. This recipe is essentially a standard pecan pie recipe poured on top of a cheesecake layer. When I served this Cheesecake Pecan Pie recipe to my family last week, everyone loved it. This cheesecake is so good, yet so easy to prepare. You are guaranteed to have no left-overs with this cheesecake. If you love cheesecake and pecan pie, then this will be your dish. The full recipe is presented here and I hope you enjoy: Cheesecake Pecan Pie.
Cheesecake Pecan Pie Recipe

Ingredients
8 oz. cream cheese - softened
1 egg
1/3 cup sugar
1 teaspoon vanilla extract
1 unbaked 9 inch pie shell
1 1/2 cups pecan halves
2 eggs - slightly beaten
1/4 cup sugar
2/3 cup light corn syrup
1/2 teaspoon vanilla extract
Directions
Combine cream cheese, egg, 1/3 cup sugar, and 1 teaspoon vanilla extract. Beat until light and fluffy. Spread over bottom of pie shell. Arrange pecans on top of the cream cheese mixture. Mix remaining eggs, sugar, corn syrup, and vanilla, stirring well. Carefully pour over the pecans. Bake at 375 degrees F. for 40 to 45 minutes or until done.
Cheesecake Pecan Pie Recipe
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By: CandelB
"I make this to take to pot luck dinners and get rave reviews! Easy to make, smells great while cooking and tastes wonderful!"
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By: Taliesen
"This cake is easy to make, and it's so delicious. Everyone that's tried it has said it tasted just like the ones in a deli! You'll love it!"
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By: CindyAnn
"This makes an excellent cheesecake, similar to one you would get in a restaurant. Great for special occasions! Garnish with white chocolate curls if desired."
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If you cannot find quark you may substitute fromage frais, yogurt cheese, mascarpone, 2 parts ricotta plus 1 part sour cream, or strained cottage cheese."
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By: AUSTNTACHS
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A rich milk chocolate cheesecake sandwiched between a buttery graham cracker crust and a fluffy marshmallow topping.
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Be sure to make this dessert at least one day ahead to allow the flavors to blend.
Passover Lemon Cheesecake
Almonds and matzo cake meal make a wonderfully textured crust for this refreshing, citrusy cheesecake.
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Cheesecake Pecan Pie Recipe
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sathimanoj Mar 20, 2011 @ 11:24 pm | delete
- very tastey lens!
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poutine
Jan 1, 2011 @ 9:43 am | delete
- This cheesecake pecan pie looks awfully tempting.
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Cheesecake Pecan Pie
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