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Chicken and Chorizo Breakfast Burritos Recipe

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Wonderful Chicken and Chorizo Breakfast Burritos Recipe

Spice up your mornings with this great Chicken and Chorizo Breakfast Burritos Recipe. Wake the whole family up to the smell of chorizo and fill their bellies with some Chicken and Chorizo Breakfast Burritos.

Serve these with tomato sauce, like in the photo, or without it if you prefer.

Photo Credit: Mmm...breakfast burrito by jeffreyw, on Flickr

Contents at a Glance

Directions
Nutrition Facts
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How to prepare Chicken and Chorizo Breakfast Burritos Recipe

Serves: 6

6 oz chorizo
8 eggs
1 drained can chipotle pinto beans
6 medium flour tortillas
2 cups cooked white rice
12 oz cooked chicken breast cooked
Cheese (optional)

Instructions

Beat the eggs.

Saute the chorizo in a skillet over a medium-high heat until it breaks up easily.

Add the chicken to the chorizo and mix, then add beans and rice and mix well, keeping the heat low.

Add the eggs and cook completely.

Heat the tortillas, add the filling and top with cheese if you like.

You can also add tomato sauce to serve or even guacamole or salsa.

Printable Version

Nutrition Facts

Calories: 400
Fat: 5g

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Whose making Chorizo Breakfast Burritos