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Coleslaw Ham Salad Recipe

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Coleslaw Ham Salad is Delicious!

Occasionally, I get hungry for something different. When this happened recently, I searched my fridge and kitchen cabinets until I found the ingredients for the following salad. My family loves it, and it has become one of our favorite quick and easymeals. In winter, a crusty, hot garlic bread is wonderful with this salad. In summer, we have the crackers to keep from heating up the kitchen.

Because cabbage is available year round, this delicious salad can be enjoyed any time of the year.

If you prefer not to use a prepared package of salad, you can use 1/2 a head of cabbage, shredded, with 1 to 2 shredded carrots instead. When I don't have ham, I use deli sliced ham sandwich slices, as in the photo here.


Coleslaw Ham Salad Recipe




  1 package Del Monte prepared coleslaw
  1 cup chopped Black Forest Ham
  1/2 cup coursely chopped bell pepper
  1/2 cup coarsely chopped vidalia onion
  salt and pepper to taste
 



1 tbsp. sesame seeds
1/4 to 1/2 cup Briannas Poppy Seed Dressing, depending on taste
Ritz crackers or crusty garlic bread (optional)
 




Wash and spin dry the coleslaw salad. Pour prepared salad into a large bowl. Add all ingredients, with salad dressing added last. Mix well. Chill in refrigerator for 1/2 to 1 hour. Serve cold.






If you eat this as a meal, as my family does, this is 2 to 4 servings. If served as a side dish, it is 6 to 8 servings.


My husband prefers this salad with buttermilk ranch dressing!

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My husband likes to add a little shredded cheddar cheese to his Coleslaw Ham Salad.

Briannas Poppy Seed Dressing

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Salads are made with various types of greens. Do you prefer cabbage, lettuce, or something else?

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Wood Salad Bowls

Wood salad bowls should never be allowed to sit in dishwater. Wash, rinse, and dry immediately after use for best performance and extended life for your wood products.
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You can substitute a prepared lettuce salad mix if you don't care for cabbage!

Glass Salad Serving Sets

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Delicious for work lunches, too!

Salad recipes with or without meat?

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“Salads are much crisper when you use a salad spinner after washing the veggies!”

Salad Spinners

Tired of soggy, wet salads? You don't have to let salad greens drain forever after washing them. Just use a salad spinner. It is the one essential tool in my kitchen for making salads and washing any veggies or fruits.
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