The Best Sea Salt is Cornish

Ranked #24,006 in Food & Cooking, #474,082 overall

Why Cornish Sea Salt?

So, why Cornish Sea Salt? There are two parts to that question - why Cornish Sea Salt at all? And why this lens? Firstly let me say, I'm not associated with the company at all just a keen amateur cook who's discovered this wonderful essential ingredient and wants to spread the good news. Since I'm also a fan of Squidoo, a lens seems like a great way to do that. And I can add a link to help you buy it, which is good for us both, of course!

Why Cornish Sea Salt at all? Well, I trust the rest of the lens will explain that in more detail but for the brief answer: it's a superb quality product that packs real taste (meaning you can use less than you would of poorer products, which is good news for your health), it handles beautifully (good news for your baking), keeps well (good news for your wallet), and if none of that convinces you... the packaging's cool, so it can sit in your kitchen and be good news for your decor!

What's in the pot?

Sea salt is a naturally occurring mineral used as a condiment or ingredient in cookery. But you knew that. Cornish Sea Salt is a flaky white crystal that melts easily, yet retains its texture when baked, so it can be used to add crusts and finishes to baked goods, yet dissolves perfectly well in soups and stews. It has an intense flavour that enhances any savoury dish. It's tastier, and healthier, than traditional table salt.

The salt is hand-harvested from the waters' edge at the Lizard in Cornwall, South West England. Salt has been produced there since the Iron Age. It's produced now by the Cornish Sea Salt Co of Porthkerris.

Salt and your health

Facts, theories, fallacies

It's one of those "well known facts" that salt is bad for you. Well, not exactly. Too much salt is bad for you, but as it happens so is too little. Not that I'm suggesting you tip it on by the bucket. :o) But unless you have specific health problems, such as high blood pressure, and have received medical advice to avoid all salt, then you can probably enjoy a little Cornish Sea Salt in your diet quite safely. And the good news here, as mentioned, is that with the extra flavour packed into it you don't actually need to use as much as you otherwise would. Best of both worlds! Cornish Sea Salt also has Soil Association accreditation, and says that it "retains over sixty naturally-occurring trace elements essential for well-being", though since they don't seem to tell us which or in what quantities that's difficult to comment on, but it certainly sounds good!

As I said, either too much or too little salt can be harmful. Symptoms can include muscle cramps and dizziness, and may even lead to neurological disturbances or death in extreme cases. If you drink too much water without upping your mineral and salt intake to match, you can end up with hyponatremia or "water intoxication" (a known problem when indulging in a certain type of partying!)

So, in normally healthy people, in normal quantities, there's no reason not to enjoy some lovely Cornish Sea Salt in your diet.

Salt Books

Loading

A tasty addition to any savoury recipe

Home-made Focaccia with sun-dried tomatoes, artichoke, stuffed olives, fresh herbs and Cornish Sea Salt.

Tomato and apple soup recipe.

Vegan, Veggie, and Very Tasty!

“Salty language: robust and earthy talk, possibly of the sort early sailors indulged in.”

Where to keep your Cornish Sea Salt

If you don't wish to have the large pot handy, or heaven forfend have a different brand of sea salt you wish to house, you can keep your salt in a Salt Pig. So called because a) they're for salt :o) and b) they look like a pig... no, I'm kidding, it's from the archaic word for an earthenware pot. But they do look a bit like pigs, don't you think?
Loading

Guestbook Comments

Your comments are welcome... but not too salty, please! ;o)

Sea Salt Crackers

A great way to use Cornish Sea Salt

Loading

Sea Salt or Rock Salt

What's your preference?

Which salt do you prefer?

Loading

Sea salt

bykimbo says:

My choice is obvious, but I'd better start things off anyway. So, what do you think?

Rock salt

 

One last thing while you're here...

If you buy and sell online, are looking for kitchen equipment, have craft goods to sell, whatever your buying and selling need: try eBid.net, it's free and it's easy to use.

by

bykimbo

Welcome to my Squidoo profile, nice of you to drop by.

As is the way with Squidoo, here I'll mention a few things I feel passionate about. These in...
more »

Feeling creative? Create a Lens!

Vegetarian Cornish Pasty 

A Great Way to us Cornish Sea Salt

Loading

Tellicherry Black Pepper 

Cornish Sea Salt's Perfect Partner

Loading