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Cream of Chicken Soup Recipe

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Easy recipe for Cream of Chicken Soup

Cream of Chicken Soup Recipe An easy and delicious cream of chicken soup recipe that is very tasty and you can use your leftover chicken with. If you love Cream of Chicken Soup, this recipe will be one of your favorites. Great tasting cream of chicken soup for those rainy days or when you aren't feeling so well! This is a good basic cream of chicken soup recipe. You can omit the salt, if you are on a restrictive diet. The best thing about making recipes yourself, is that you control what goes into your soup, minus the unhealthy preservatives!

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Cream of Chicken Soup Recipe Ingredients

Cream of chicken soup recipe ingredients list

Cream of chicken soup recipeCream of Chicken Soup Recipe
Ingredients for Cream of Chicken Soup Recipe
Makes 4-6 servings
3 tablespoons vegetable oil
1/2 medium onion, chopped
1 teaspoon garlic, minced
2 tablespoons chopped tomatoes
8 ounces (1 cup) cooked chicken, shredded
5 cups chicken broth
6 ounces thin spaghetti, broken in half and then half again
1 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon oregano
1 cup evaporated milk
Now make this Cream of Chicken Soup Recipe

Directions Cream of Chicken Soup Recipe

How to make Cream of Chicken Soup Recipe

Cream of Chicken Soup RecipeCream of Chicken Soup Recipe
Directions for Cream of Chicken Soup Recipe
1. Heat the oil in a medium-size pot. Fry the chopped onion, garlic, tomato, and shredded chicken until golden.

2. Add the broth and bring to a boil. Next, add the spaghetti and cook for 7-10 minutes or until the pasta is fully cooked. Add the salt, pepper, and oregano.

3. Just before serving, stir in the evaporated milk and heat through.

4. Serve in individual bowls with spoons and forks to twirl the spaghetti.

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Cream of Chicken Soup Recipe video

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  • woyendenma Feb 9, 2012 @ 4:14 am | delete
    lovely recipe, yumi
  • WriterJanis Jan 22, 2012 @ 9:22 pm | delete
    Tried your recipe today. It was a huge hit! The pot was emptied out. Blessed!
  • PizzaPromoGuy Jan 21, 2012 @ 5:23 pm | delete
    I can honestly say that I have never had creamy chicken noodle soup, but it looks delicious!!!
  • kcck Jan 21, 2012 @ 12:10 pm | delete
    Great recipe. I am a low carb eater and all I need to do is go low on the pasta. Delicious !
  • winlin Jan 21, 2012 @ 11:53 am | delete
    Perfect soups for a cold winter day. (((mmmm)))
  • JZinoBodyArt Jan 21, 2012 @ 5:21 am | delete
    Delicious lens!
  • ErnestBoehm Jan 20, 2012 @ 9:35 pm | delete
    Very nice I will have to try
  • canzek Jan 19, 2012 @ 5:54 pm | delete
    Great! It's midnight here and i'm off to the kitchen :)
  • jimmyworldstar Jan 19, 2012 @ 2:33 pm | delete
    Great recipe, I choose to use regular egg noodles or spaetzle rather than spaghetti for this recipe.
  • coolstuffforthekitchen Jan 19, 2012 @ 12:11 pm | delete
    Perfect for a cold winter day.
  • SoyCandleLover-Maker Jan 19, 2012 @ 11:56 am | delete
    I love Cream of Chicken soup. Heading over to your web site cuz I'm hoping for a recipe with a very little mushroom (don't like mushrooms, but it adds a great flavor) and rice. Loved the restaurant "Soup & Salad" recipe, and have been looking for it ever since. :) Thanks!
  • OhMe Jan 19, 2012 @ 12:31 am | delete
    Your Cream of Chicken soup looks and sounds delicious. It would sure be great to have on the chilly days. Thanks for sharing.
  • senditondown Jan 18, 2012 @ 9:39 pm | delete
    You can't go wrong with a big bowl of chicken soup. These make me hungry.
  • BuddyBink Jan 18, 2012 @ 7:21 pm | delete
    The recipe looks and sounds great. I will have to make time to make some. Thanks
  • tomazs Jan 18, 2012 @ 1:49 pm | delete
    Great recipe!
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