Dal Tadka | Dal Tadka Recipe | How to make Dal Tadka
Dal Tadka Recipe
Dal Tadka Recipe:
Dal Tadka is a staple dish in several Indian households and is generally eaten with rice or rotis (indian flat-bread). The traditional Dal Tadka Recipe is a preparation made from a variety of different lentils and a lot of spices making it a favourite accompaniment with Rice or Rotis/Naan etc.
Check out
- various versions of Dal Tadka Recipe,
- a featured Dal Tadka Recipe Video and
- other ready to eat options.
Dal Tadka Recipe
Best of the web on Dal Tadka
Check out some of the delicious recipes on the web about Dal Tadka. Quick and easy to prepare and nutritious as well.
- Recipes Here: Yellow Dal / Dal Tadka Recipe
- This is the basic version of Dal Tadka which uses the Yellow Dal.
- Dal Tadka Recipe | Easy Dal Tadka Recipe | Recipe for Dal Tadka
- Bawarchi.com gives you a delicious Dal Tadka Recipe. This version uses three different types of Dal - Toor Dal, Yellow Moong Dal and Chana Dal.
- Chana Dal Tadka Recipe
- Rasoiya's blog offer various Indian Recipes which are Easy to cook. It has step by step description with Pictures. This Dal Tadka Recipe uses only Chana (Gram) Dal
- Dal Tadka Recipe
- Learn Dal Tadka recipe, and many other Punjabi Recipes and Indian Recipes of Restaurant Quality.
- Moong Dal Tadka | Moong Tadka Recipe | Cooking Moong Dal Tadka Recipe with Gram Dal - One Word Expression
- Check out this interesting Dal Tadka Recipe - it is made from Black Moong Dal, Green Moong Dal and Chana Dal. Quite an interesting combination.
Dal Tadka Recipe
A Featured Recipe for Dal Tadka
Ingredients
250g toor dal (yellow split peas)
1 litre water
1 tsp turmeric powder
6 cloves garlic, crushed
1cm piece ginger, crushed
Salt to taste
2 tbsp vegetable oil
1 tsp mustard seeds
2 tsp cumin seeds
2 to 3 dry chillies
8 to 10 curry leaves
Chilli powder
Pinch of asafoetida powder
200g chopped tomatoes
Coriander leaves
Method:
1. Wash and drain the toor dal.
2. Put into a heavy based pan with water. Add turmeric and boil for 45 to 60 minutes until the dal is soft when pressed between the thumb and index finger.
3. In a mortar and pestle, pound garlic and ginger with a good pinch of salt to a paste. Alternatively you can use ready Ginger Garlic Paste
4. Heat oil in a small pan over low heat. Add mustard seeds and allow to pop. Add cumin seeds, dried chillies, curry leaves, chilli powder, asafoetida, ginger and garlic paste and fry. Pour the hot flavoured oil into the dal and stir well.
5. Add chopped tomatoes and simmer for another 10 minutes.
6. Season with salt and garnish with coriander leaves and serve with rotis or rice.
How to make Dal Tadka in Minutes
Ready to Eat -the easiest Dal Tadka Recipe
The Dal Tadka - Best Buddy Poll
Dal Tadka is very versatile and can be eaten with all different kinds of food.
Some More Dal Tadka Recipes
- Off the Menu | Heat varies, but seasoning satisfies
- The staff at Tadka Restaurant, open for more than 18 months, seems to have hit its stride. The food preparation seems more consistent, even though the jointly owned Inchin's Bamboo Garden shares the kitchen. The peeli dal ($10) and methi malai mattar ...
- The off field drama has just begun !
- It is learnt that SRK helped himself to an array of Indian dishes such as murgh malai and murgh augaar, a combination of dalbukhara, paneer and dal tadka. He also ordered whips of apple and blueberry. He chose for his dessert a chocolate and hazelnut ...
- My favourite food story
- I remember when I first went to China, I was looking for roti and dal tadka, which of course you would never get there. The Indian Chinese and authentic Chinese food are completely different as well. So I wasn't expecting to survive too well.
- A toast for the young
- He also says that the eight dal curries available (like dal makhanwala and Punjabi dal tadka) are always in demand. Recommended dishes are Afghani Kabab, chicken zalba, pahadi chicken and paneer curries with rotis. Home delivery option is available for ...
About the Lensmaster
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So how you do you like the Dal Tadka Recipe?
The Dal Tadka Recipe Guestbook
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Reply
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SalmonRecipes
Dec 5, 2011 @ 4:42 am | delete
- is this indian recipe?
are there any indian Salmon Recipes.
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Reply
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SereneSea
Jan 20, 2011 @ 6:55 am | delete
- Hi Laddoo,
Do you know of the special Dal tadka done in restaurants that is simply delicious. No matter what I do, I cannot get my Dal to taste like that.
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Reply
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Pastiche
Sep 15, 2010 @ 8:44 am | delete
- Another delicious recipe from your collection - thank you for sharing.
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Table of Contents
# 1 - Dal Tadka Recipe - Best of the Web
# 2 - Dal Tadka - A Featured Recipe
# 3 - Dal Tadka in Minutes - Ready to Eat
# 4 - Dal Tadka Recipe Video
# 5 - Some more Dal Tadka Recipe Videos
# 6 - Dal Tadka in the Blogosphere
# 7 - About the Lensmaster
# 8 - Check out other Recipe Lenses
# 9 - Guest Book
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