Gluten Free Bread Recipes - Making Gluten Free Bread
However over the following weeks we were to discover the delicious breads that could be made without using wheat or gluten! Here we share a selection of some of the gluten free bread recipes that you can use if you are in the same position!
You can even use them if you want something a little different from the mass produced breads that we have all become so accustomed to. Who knows! You may discover that the gluten freebread recipes are really enjoyable and you can also have the fun and enjoying of making bread at home!
Gluten Free Sandwich Bread
3 extra large eggs, beaten
3 tablespoons vegetable oil, sunflower or canola
1 1/2 cups water
2 cups white rice flour
1 1/2 cup brown rice flour
2 1/4 teaspoons xanthan gum
3 1/2 tablespoon granulated sugar
1 1/2 teaspoon salt, optional
1/2 cup powdered milk
2 1/4 teaspoon active dry yeast
Directions:
Preheat oven to 375 degrees. Blend all dry ingredients in a bowl. In a large mixing bowl, mix all wet ingredients until well blended. Add dry ingredients to wet and beat well, until dough is thick but not too stiff. Pour batter into a greased loaf pan. Cover and set aside in a warm location for one hour to rise. Once dough rises, bake for 50-60 minutes or until edges are well browned. Yield: 12-16 slices, or 1 loaf.
Banana Bread - Gluten Free Bread Recipe
Ingredients:
1 full stick of butter, softened to room temperature
3 to 4 large, ripe bananas mashed
2 cups rice flour
1 cup granulated sugar
1 cup of chopped nuts, optional
2 large eggs
2 teaspoons baking powder
1 1/4 teaspoon gluten-free vanilla extract
Directions:
Preheat oven to 325. Grease and rice flour a 9-inch loaf pan. Blend butter and sugar in a large bowl until creamy. Add vanilla, eggs and bananas. Mix dry ingredients in a separate bowl; add slowly to banana and butter mixture. Add nuts, if desired. Blend batter until well mixed and then turn into loaf pan. Bake for 70-80 minutes or until edges are browned. Yield: 1 loaf.
Gluten Free Bread Maker Brown Bread Recipe
Ingredients:
2 large eggs
1 1/2 cups water
3 tablespoons vegetable oil
1 tablespoon honey
1 tablespoon molasses
1 1/2 teaspoon salt, optional
3/4 cup tapioca flour
1/2 soya flour
2 cups rice flour, brown
1 tablespoon xanthum gum
1 tablespoon active dry yeast
Directions:
Blend eggs and water in a bowl and put into bread maker pan. Add honey, salt and molasses and mix. In another bowl, blend xanthum gum and flours. Mix flours with ingredients in bread maker pan and put yeast on top. Turn the bread maker on to the basic setting for a 1.5-pound loaf. Yield: 1 loaf.
Gluten Free Bread Machine
Apple Bread - Gluten Free Bread Recipe
Ingredients:
1 1/3 cup sorghum flour
1/3 cup soya or whole bean flour
1/3 cup cornstarch
1/2 cup granulated sugar
2 teaspoons xanthum gum
1 teaspoon gluten-free baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 teaspoon cinnamon
1 cup raisins
1 1/2 cup chunky applesauce
1 teaspoon apple cider vinegar
2 egg whites, beaten
Directions:
Preheat oven to 350 degrees. Grease and soya flour a large bread loaf pan. Combine dry ingredients in a large mixing bowl. In a small bowl, blend applesauce, egg whites and vinegar. Pour liquids into the flour mix and blend. Pour batter into baking pan and bake for 55-60 minutes. Cool and serve. Yield: 1 loaf.
Gluten Free Corn Bread
Ingredients:
1 1/4 cup cornmeal
1/2 teaspoon salt
1/2 teaspoon baking soda
1/3 cup vegetable oil
1 1/4 cup gluten-free sour cream
1 cup creamed corn
2 large eggs
2 tablespoons granulated sugar, optional
Directions:
Preheat oven to 375 degrees. Mix all ingredients together until well blended. Pour into a 9-inch dark metal, square baking pan. Bake for 35 minutes or until edges have browned. Yield: 9 to 12 squares.
Here's my favorite link:
Gluten Free Diets
Making Gluten Free Bread
Gluten Free Bread Baking
My demonstration on how I make bread. I made this in response to jackospacko's bread making vid but he took it down so I'll go solo on this. No true recipe here, I just proportion the ingredients as I see fit and I haven't had a bad loaf.





Runtime: 8:07 | 16138 views | 13 Comments
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Has This Gluten Free Bread Recipes Lens Been Helpful?
Do Let Us Know That You Called By :-)
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Reply
- pkmcr pkmcr Feb 6, 2009 @ 9:15 am | in reply to JaguarJulie
- Thanks Julie that's really kind of you and yes I must take some pictures of the breads when we make them.
Take care
Paul
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Reply
- JaguarJulie JaguarJulie Feb 6, 2009 @ 9:02 am
- Some delicious sounding recipes -- have you made all of these and have pictures of the bread? Our friends experiment with making all kinds of breads with their bread makers and the breads sure do look different batch to batch! Oh -- thanks for dropping by and appreciate also that you are one of my fans. ;)
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Reply
- lakeerieartists lakeerieartists Jan 1, 2009 @ 7:24 pm
- Very helpful lens.
-
Reply
- monarch13 monarch13 Dec 16, 2008 @ 9:34 am
- Yet again, you are helping a great number of people. 5 stars!
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Reply
- JustBon-Crochet-Designs JustBon-Crochet-Designs Nov 26, 2008 @ 4:55 pm
- This is SO helpful to me. Thanks for sharing! 5*s
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