by 10 people |
Easter is coming soon, fancy some easter Cupcakes ?
...so that i can have them even when i'm not home! This is a collection of cupcakes i've found on the net and i suggest you bake them on Easter!
Cupcakes Recipes bonanza!
INGREDIENTS
* 2 cups all-purpose flour
* 1 teaspoon baking soda
* 1 teaspoon salt
* 1/2 teaspoon ground cinnamon
* 1/2 teaspoon ground nutmeg
* 2/3 cup shortening
* 1 1/4 cups white sugar
* 2 eggs
* 1 teaspoon vanilla extract
* 1/4 cup buttermilk
* 1 cup ripe bananas, mashed
* 2 apples - peeled, cored and shredded
DIRECTIONS
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour 24 muffin cups, or use paper liners. Sift together the flour, baking soda, salt, cinnamon, and nutmeg. Set aside.
- In a large bowl, cream together the shortening and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla and buttermilk. Beat in the flour mixture, mixing just until incorporated. Fold in the mashed bananas and shredded apples. Fill each muffin cup half full.
- Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center comes out clean. Allow to cool.
This is a what i call a good start...
...but wait, here is another favorite cupcake of mine!
INGREDIENTS
* 1/2 cup butter , softened
* 1 cup granulated sugar
* 2 large eggs
* 2 cups all-purpose flour
* 1/2 teaspoon salt
* 1 teaspoon baking soda
* 2/3 cup buttermilk
DIRECTIONS
- Preheat the oven to 350 degrees F.
- Line the cups of 18 muffin cups with paper liners and set aside.
- In medium bowl, cream butter and sugar together with an electric mixer till light and fluffy, then add the eggs one at a time, beating after each addition till well blended.
- In a small mixing bowl, combine the flour, salt, and baking soda and mix well.
- Add alternately with the buttermilk to the creamed mixture, ending with the flour mixture and beating till well blended.
- Fill the cups of each cup till half full and bake for 20 to 25 minutes or until done.
- Let the cupcakes cool in pan for 10 minutes, then transfer to a wire rack to cool completely.
Do you like some video Tutorials?
Baking Cupcakes is easy and fun, but with the right guidance it will be trivial ! Watch the following video!
Chef Maxwell's Cupcakes recipe!
Cooking with Virginia Farm Bureau - Chef Maxwell's Cupcakes
We all like comfort foods in the winter, Chef John Maxwell shows us a great recipe for crunchy peanut butter cupcakes. For more, go to www.vafb.com
curated content from YouTube
Are you looking for something 'unique' ?
Keep on watching! These advices are really something!
A CUPCAKE BOUQUET!
A CUPCAKE BOUQUET with the World's Premier Culinary College
Get the recipe: http://www.ciaculinaryintelligence.com/2007/05/a-cupcake-bouquet-for-moms-special-day.html The Culinary Institute of America is the world's premier culinary college. Culinary school chef instructor Alison McLoughlin demonstrates how to create a floral bouqet out of cupcakes. For more information about our cooking school, please visit www.ciachef.edu.
curated content from YouTube
Here's my favorite link:
Please Comment and vote about my easter cupcakes page!
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The Best Cupcake Ideas
This site shows you how to ROCK your cupcakes! Che more...0 points
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