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Easy French Toast Recipe

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Really Easy French Toast Recipe

 

This easy french toast recipe shows you the trick used by restaurants to cook really good french toast. If you want to impress somebody special this recipe will get you off to a great start. Read on to learn the secret of cooking this delicious but really easy french toast recipe.

Really Simple and Really Delicious French Toast 

This first step is the secret to making really good french toast. Pre-heat your oven to 350 F or 180 C. Yes, that's right your oven. You will be frying the toast but finishing the cooking in the oven really makes a difference to the end result. Now read on.

Ingredients
2 eggs
1/2 cup milk
1 1/2 tablespoons soft brown sugar
1/2 teaspoon ground nutmeg
6 thick slices of bread (at least a day old, older is better)
1/2 teaspoon Cinnamon

Method
Beat the eggs in a large bowl
Add the milk, brown sugar and nutmeg and mix thoroughly.
Soak the bread slices in the mix until it is well saturated.
Heat an oiled (use butter if you prefer) frying pan over a medium heat.
Fry the bread on both sides until it is sealed and lightly golden brown.
Transfer the bread to a baking tray and place in your oven for 12-15 minutes to finish.
Remove fom the oven, sprinkle with cinnamon and serve with your favourite syrup
Enjoy!

Video Tip on Making Really Good French Toast 

French Toast - Do you really know how to make it?

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French Toast offers recipes for all of our favorite meal times, including lunch, dinner, dessert, and special occasions. Push aside the syrup and open those taste sensations to flavors for savory dishes such as Tomato Basil Monte Cristos, Southwest Chipotle Cornbread, Crab Strata Supreme, as well as the classic sweet recipes we all know and love-Banana Supreme, French Toast Bread Pudding, and French Toast Blueberry Cobbler. With beautiful full-color photography and more than 70 easy-to-use recipes, French Toast is sure to please the entire family!

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ElizabethJeanAllen wrote...

Merry Christmas from the Totally Awesome Lenses Group.
Lizzy

ReplyPosted December 23, 2008

StevenCousley wrote...

Thanks for having me, now I'm off to have a better look at total awesomeness :) [in reply to ElizabethJeanAllen]

ReplyPosted November 02, 2008

ElizabethJeanAllen wrote...

Welcome to the Totally Awesome Lenses Group.
Lizzy

ReplyPosted November 02, 2008

ElizabethJeanAllen wrote...

Great lens. Have you considered adding your lenses to The Totally Awesome Lenses Group?
Lizzy

ReplyPosted November 02, 2008

StevenCousley wrote...

Yep, tastes as good as it sounds.
[in reply to KimGiancaterino]

ReplyPosted October 28, 2008

 
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StevenCousley

About StevenCousley

Steven Cousley's online experience begins in the early 1990's. He has a blog here and operates numerous other websites. He is also a husband, a father, a grandfather and a qualified baker.


I live in Australia which you can probably tell from the number of my "Aussie" lenses. I was born in the city of Wagga Wagga in New South Wales. I've moved away from there now but I still live in the same region with my wife and family.

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