Quick and Easy Peach Cobbler

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Peach Cobbler Recipe

This is a recipe for Peach Cobbler that is so easy, so quick, and so delicious, you'll be making it often!

This recipe is made with 5 ingredients! A Peach Cobbler easy as baking a cake! In fact, you will be using cake mix in this peach cobbler recipe!

For a unique Peach Cobbler Recipe, read on, it is a little different than the cobblers you may be used to, but Oh So Good!

Gather your Ingredients 

You are about to make the BEST Peach Cobbler

2 cans peach pie filling or Canned Peaches**
1 box yellow cake mix
1/2 c. melted butter
1/2 c. chopped nuts (optional)
3 tbsp. cinnamon/sugar



**If you will be using the canned peaches,drain the syrup from one of the cans of peaches, then put both cans of peaches into a pan and add 2 tsp of Sugar. Cook until slightly thickened.

Any type of pie filling works. It doesn't have to be peach.
Any type of cake mix will work for this, and it is best to use real butter. The chopped nuts (preferably Pecan) adds flavor and texture, but is optional.

Put your Peach Cobbler Together 

This is such a wonderful recipe!

Spread pie filling evenly in bottom of 13x9 inch pan. Sprinkle with dry cake mix completely covering fruit. Pour melted butter over entire cobbler. Sprinkle top with chopped pecans and cinnamon and sugar. Bake at 375 degrees for 30-40 minutes.



For an extra special treat, sprinkle some brown sugar over the cobbler as well.

This recipe is a hit with my family. Even my friends request it! Remember, you can also make apple cobbler, blueberry cobbler, any kind you wish! Try this and see if you aren't hailed a great cook by your family! I guarantee they will want more!

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