food and spirituality

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Food and Spirituality

As we swirl into the Season of Autumn, we can celebrate in the spirit of the Season, using the gifts that are naturally offered.
We have become a very antiseptic society, although not much healthier. In truth, the immune system is strengthened through natural interaction with the world around us. That is, unless the world around us is filled with unnatural chemicals.
Anyway, if one has chosen to experiment with a reintroduction to the wild side of humans, one might consider an outdoor potato roast.

Early Nightfall, Red Embers, and Potatos

As we swirl into the Season of Autumn, we can celebrate in the spirit of the Season, using the gifts that are naturally offered.
We have become a very antiseptic society, although not much healthier. In truth, the immune system is strengthened through natural interaction with the world around us. That is, unless the world around us is filled with unnatural chemicals.
Anyway, if one has chosen to experiment with a reintroduction to the wild side of humans, one might consider an outdoor potato roast.
This method was used for years out on the farm, so I am a living, breathing testament to the fact that this produces no ill effects.
Take a number of potatoes sufficient to feed the group one is entertaining. We are experimenting with simplicity, so we will eschew use of tin foil.
Build a fire of twigs, logs, kindling in general, no charcoal, please. Remember, this is not about a trip to the store. Use no lighter fluid, a bit of very dry kindling or paper will start the fire, and you will need to be careful to let just enough breeze blow onto the fire to start well.
Get a nice fire started until you have ashes that will cover the potatoes that, as you will recall, are not wrapped in anything. The ashes will protect the potatoes from incineration so they will merely roast. Ashes from plain wood will be clean, so you should experience no ill effect from consuming the potatoes, covered with butter, after scraping off the ashes.
With the fire that should be just dying down, the glowing embers are as entertaining as a movie, and the crackling and popping sounds will be a new experience.
This out-of-door meal with Mom, Dad, and kids, will take time and cooperation. It is well worth slowing down to this pace to interact in a quiet and peaceful manner.
While the festivities develop, an interesting game is for someone to start a story. Each person adds one sentence to the story. The imagination and hilarity as the story develops is wonderful. And, how better to gain insight into each other's personal thoughts and attitudes?
Long and thin branches, probably 1 ½' long, can also rest in the red embers. When they catch fire, swirling these in the air provide fairy-like trails of red in the black night.
This doesn't have the shock effective of a crime story on TV, it is about something deeper.

Braiding Garlic

A traditional rite of Autumn has been the harvesting and braiding of garlic. These beautiful braids lined with garlic bulbs can sometime be seen in gourmet stores. They are easy to produce yourself, and enhances the spiral into the Autumn season.
Autumn is the time for preparation for what should be a restful and introspective slow-down through the Winter Season. Harvests are the culmination of the busy and boisterous Summer Season. If you have harvested your garlic crop, a fairly easy undertaking in itself, you can go on to braid the garlic into beautiful ropes.
If you haven't chosen to grow your own garlic, check the local gardeners or farmers to find someone who will sell you several head of garlic with the long stems still attached.
You can make a lovely braid using about 20 head of garlic. If you think this is too many, you may be less healthy through this next Winter than you need be.

Braiding Garlic

An activity for a cool and sunny day.

This is an activity for a cool and sunny day. In the spirit of swirling into the Autumn season, the use of the gifts of the galaxy are essential.
Start with 3 heads of garlic, long and strong tails still attached. By this I mean the stalk that stands above the ground as the head of garlic grows beneath. They will be lined up together with stalks trailing down toward you. Holding all 3 head steady (they will never move) take the tail from the left-most head and cross it over the tail of the middle head. Then take the tail from the right-most head, and cross it over the middle tail (which was originally the left tail).
Continue this very simple process, adding a head to the right or left, and incorporating or splicing the tail along with those already a part of the braid.
This is easy, beautiful, useful, and can be kept for your own use, given as gifts, or sold. They will keep far into the Winter if hung in a cool, dry location of your kitchen or pantry.
And most importantly, this is providing space for contemplation, self-sufficient exploration, and development and modeling of behavior of hands-on life skills.
Dependency on others not needed.

Photosynthesis in Humans

Who Needs Food?

The Vitamin D that we photosynthesize from absorption from exposure to sunlight is one of the best sources of this important vitamin that is available. Vitamin D is necessary for the health of people and in particular, can reinforce the strength of bones. Rickets is a symptom of Vitamin D deficiency.

Some researchers have held that cancer due to sun exposure is less of a risk than is Vitamin D deficiency due to lack of sun exposure.

The epiphany of my personal processing of energy from the sun, in the same manner as the geranium potted next to me, has reinforced my relationship with creation. This delicate operation of photosynthesis that is shared by humans and the plant world, is like Mother Nature opening her arms to include everything living.

If we embrace this reality, the food we eat takes on a new and interesting turn. Our integral inclusion in the galaxy-wide sustenance system must surely make us feel at home. When we consider how specifically and naturally everything comes together to sustain both plant and animal life, food can become the delicious and physical symbol of something much greater and all-inclusive from which we draw.
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Food as Though it Matters

The Precious Jewel

The amazing use of sunlight as food that is shared by plants and people, must make us take a closer look at the more prosaic form of food that we enjoy everyday. The choice of food we consume can be viewed as a reflection of our acknowledgement of the inclusiveness of everything.

If we see the body as the temple that houses our soul, why would we disrespect it? We could consider before ingesting chemicals that are prevalent in our food. We could be more concerned about pesticides that kill bad bugs and good bugs, and are harmful to humans. We could recognize the precious home-grown vegetable as the jewel it is.
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Grow Healthy With Photosynthesis

We could see the wonderful activity as gardening as a way in which to get exercise, grow healthy food, enjoy the esthetics of the process, and honor our body. And, bye the way, this is a great way for both your vegetables and you to experience the photosynthesis that you can both share together.

Harvesting this precious result of your Summer's energy in the Autumn, is a wonderful recognition of the balance of the Equinox. This time of balance of light and dark allows for reaping the result of the Sun's effects and storing this wonderful gift for the dark Winter months we are to enter.
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photosynthesis Reward

Remember, Winter is the time of rest, thoughtfulness, planning, and the celebration of the depth of night that suddenly stops, and turns slowly back into providing us, each day, with a little more sunlight.

This is the time to enjoy the photosynthesis reward--good food and good health.

The gift of the fruits and vegetables that you, or someone near you, have grown and harvested in the sunlight, will sustain through these sleepy, cozy, forward-looking Winter days.

What an amazing and awesome swirl of molecules are we a part!!!

Absorbing our food with reverence is the only truly human response.
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