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Hello French Toast Lovers!

From the lens How Do You Make French Toast.

Leave some warm fuzzies to go with my French toast recipe.

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  • JoshK47 Apr 4, 2012 @ 3:16 pm | delete
    I usually like mine the "original" way - but I'm always welcome to trying new stuff! Blessed by a SquidAngel!
  • LaurenIM Oct 8, 2011 @ 5:27 pm | delete
    Sometimes i like my french toast with finely chopped macadamia nuts and pureed pineapples or with currant jam.
  • ohcaroline Aug 29, 2011 @ 8:26 pm | delete
    French toast is my yummy breakfast treat. I found a way to use the bread loaf ends...convert it to french toast. The more stale it is...the better toast it makes.
  • KimGiancaterino Aug 15, 2011 @ 12:58 pm | delete
    Mmmmmmm ... I do love French toast with real butter and real maple syrup.
  • unqedomain Aug 5, 2011 @ 5:12 pm | delete
    My daughter loves to eat french toast with syrup and I love it with fresh fruits really yummy!!!
  • Protraveller Jul 19, 2011 @ 12:05 pm | delete
    I like strawberries and some jam, with a little of whipped cream
  • mumsgather Jul 11, 2011 @ 1:56 am | delete
    I put peanut butter and banana in mine. :)
  • AsianMarketplace Jul 8, 2011 @ 10:00 am | delete
    Points taken. Looking forward to prepare my breakfast
  • Ladydove62 Jun 26, 2011 @ 10:44 am | delete
    Mmmmm.... Yummy!
  • Jerrad28 Jun 8, 2011 @ 10:03 am | delete
    I've tried to make French toast before but it didn't turn out so well... I think your tips will make all the difference :)
  • Wedding_Mom Jun 5, 2011 @ 4:34 am | delete
    I've always wanted to make a great french toast. I would love to give this a try now that i know how to make one. Hope it'll be perfect. Thanks for posting. Great job!
  • Wedding_Mom Jun 5, 2011 @ 4:34 am | delete
    I've always wanted to make a great french toast. I would love to give this a try now that i know how to make one. Hope it'll be perfect. Thanks for posting. Great job!
  • archibaldpike May 11, 2011 @ 9:07 am | delete
    This is a great lens - I really like how interactive it is!
  • JoanneOtt Apr 3, 2011 @ 5:16 am | delete
    I love french toast but haven't had it in ages. You've given me an idea for breakfast tomorrow.
  • billybraveheart Mar 31, 2011 @ 10:56 pm | delete
    Ok not had in ages so guess what's for dinner tomorrow :-)
  • Positivevibestechnician Mar 22, 2011 @ 4:09 pm | delete
    it all starts with the bread i guess and adding a little cinnamon isn't bad either
  • clemency Mar 10, 2011 @ 3:38 pm | delete
    Haven't had french toast for years - brings back great memories of holidays to Florida - yours looks delicious!
  • aesta1 Mar 8, 2011 @ 8:26 am | delete
    I always order this in my favourite breakfast restaurant. Maybe I'll try to make it. I think I can follow your instructions here.
  • dismantlerepair Feb 21, 2011 @ 7:37 am | delete
    Being from the UK, I have heard of, but never tried french toast. Sounds good though! Will try this very soon. ...again another "lens like"! Keep up the good work
  • ohcaroline Feb 4, 2011 @ 4:49 am | delete
    I only fix french toast occasionally...not because I don't like it...but because I do like it, way too much. I make mine from french bread loaves. I buy a long loaf, slice it up and freeze it. Then I take out one of two at a time to cook. It's a good breakfast treat.
  • Retro_Loco Feb 3, 2011 @ 8:41 pm | delete
    I'm a little red in the face here.... I have a confession to make: I eat French toast for breakfast almost every morning! I LOVE IT!!! I use a whole wheat bread, and usually only one slice. I use one large egg, liquid eggs and lowfat milk, so it's not fattening or too high in carbs. I use a low-sugar syrup sparingly with lowfat butter. I'm trying to be good, really I am!! Can't you tell? Yup, I gotta have that French toast (almost) every morning. :-}
  • miaponzo Jan 18, 2011 @ 12:31 am | delete
    YUMMY!!!!!!!! I LOVE French Toast!
  • JaguarJulie Dec 27, 2010 @ 9:31 am | delete
    I seriously LOVE making french toast hungarian style, methinks ... and if there is any left-over Christmas eggnog, I'll add that! YUMM.
  • Pastiche Nov 19, 2010 @ 11:44 am | delete
    My husband makes breakfast. If he had his way we'd eat French Toast every weekday. We compromised when we got married; he makes oatmeal every other day, and omelets on the weekend. I love to put a bit of vanilla into the mixture before I cook mine...
  • WordCustard Oct 21, 2010 @ 4:05 pm | delete
    You've just made me very hungry.... I'll forgive you as your French Toast recipe sounds delicious.
  • glockr Sep 25, 2010 @ 4:19 pm | delete
    I use ciabata bread... probably not as healthy as whole wheat but it sure tastes good.
  • riff999 Sep 15, 2010 @ 1:38 am | delete
    I will have to try the OJ idea. Sounds like it could be good. Kudos on another fine lens.
  • tandemonimom Mar 5, 2010 @ 8:58 pm | delete
    Love step-by-step lenses! Lensrolled to How to Make Perfect Scrambled Eggs Without a Nonstick Pan.
  • ElizabethJeanAllen Jan 6, 2010 @ 4:45 am | delete
    I love French toast. We often have it for Sunday morning breakfast.
    Thanks for sharing
    Lizzy
  • Tony Dec 31, 2009 @ 4:56 pm | delete
    If french toast are supposed to looks like these, none for me please.
  • shajo Aug 7, 2009 @ 12:22 pm | delete
    That's how I make my french toast too! We love it our house and have it about once a month. Great lens with your own photos!
  • ClassyGals Jul 31, 2009 @ 12:35 pm | delete
    I make french toast at least once a week. My daughter likes it sprinkled with powdered sugar. Hubby likes maple syrup. I prefer my french toast with apple butter. Yummy lens. Five stars!
  • kiwisoutback Mar 11, 2009 @ 8:04 pm | delete
    Nice work! I can never get past the syrup, it's too good, or I'd try putting fresh fruit on french toast.
  • Pastiche Feb 26, 2009 @ 8:03 am | delete
    We have French Toast 3 times a week - it's my hubby's favorite dish, and he cooks breakfast. I add a bit of vanilla to the egg and milk when I make it. Yum!
  • Lizblueberry Nov 6, 2008 @ 10:06 pm | delete
    Great lens!! As a matter of fact, I am going to have french toast tomorrow. There goes my diet:)
  • WritingforYourWealth Oct 27, 2008 @ 5:30 pm | delete
    Yummy. I need to try this with gluten free bread sometime (since I'm supposed to be avoiding wheat these days). :)
  • LanaBoom Sep 12, 2008 @ 3:02 pm | delete
    French toast use to be such a family treat in our family. Lots of good memories surround it.
  • d-artist Sep 12, 2008 @ 8:26 am | delete
    great lens and info! I sometimes use raisin bread to make french toast, from me the SunMaid girl...5*s
  • Evelyn_Saenz Sep 5, 2008 @ 3:16 am | delete
    What a great lens!

    5 stars, Favored and joined your Fan Club!

    White Foot the Wood Mouse scurried over for a visit and left you some virtual maple syrup made by Garner Rix to pour on your waffles and pancakes.
  • Deborah Sep 1, 2008 @ 4:14 pm | delete
    Great lens! I love French Toast! I add vanilla in the batter and garnish with orange zest and bit of powdered sugar for a gourmet touch when company's coming. Oh, and a nice loaf of sourdough makes a tasty French toast, too. And, a restaurant I worked at made if from cinnamon rolls sliced in half.

by

BigGirlBlue

I love to cook but I don't like to do the dishes; luckily I have a dishwasher... and a husband.
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