Gluten Free and Dairy Free Cookbooks

In "Gluten-Free and Dairy-Free for the Frugal and Lazy Cook", Heather features 101 delicious recipes that are simple and inexpensive. This book is perfect for people who are restricted from eating gluten and/or dairy. Very simple recipes and tastes great. I tried the "Quinoa Stuffed Peppers," "Honey Mustard Side Salad" and "Flourless Peanut Butter Cookies." Everything was full off flavor all tasted very delicious. The cookies were the best peanut butter cookies I have ever tried. My family and I ate them up. I highly recommend this cookbook.

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In "A Gluten-Free Guide: A Letter To My Host", If you been invited to dinner, this book quickly educates your host and put them at ease about the preparations required to make your meal enjoyable and safe. Give it to your host, before your next dinner party or planned event so that they will know what to prepare for you to eat. This book gives lots of great tips on what to fix, what the gluten intolerant can and cannot eat.

In "Bake Your Cake and Eat It Too," You can now eat your cake. This cookbook is for those special occasions, dessert with friends, or just having that big glass of vanilla almond milk, sometimes requires a giant piece of cake. Let your home smell of sweet baked goods straight from your own oven. I tried the "The Chocolate Cake Recipe with Chocolate Frosting." The cake was very moist and very tasted very good. I do so love chocolate! The cake recipes can be easily made into cupcakes too. A very good cookbook, these recipes are very simple and taste delicious.

I give all these cookbooks my highest recommendation, 5 stars out of 5. You have to try the recipes in these gluten free and dairy free cookbooks.