What have they added in those delicious Asian food?
If you are an Asian food lover (Chinese, Thai or Indian foods) and always wondered what are the ingredients that has made them taste so good and distinctive, please give me a few minutes to quickly explain to you the secret behind these great foods through my lens.
thai food herbs & spices
- thai food herbs & spices
- 1. Lemon grass - asian herb with distinctive citrus bouquet that contributes to the bright lemon flavour to dishes2. Kaffir lime leaf - when torn or finely shreded, added the perfumed aroma and flavour no lime or citrus fruit can match (One of the main ingredient in Tom Yam soup)3. Thai basil - Inte
herbs and spices in Chinese cooking
- herbs and spices in Chinese cooking
- 1. Coriander - Most widely used garnish and flavouring ingredient in Chinese cooking2. Spring Onion - Used to give flavour and touch of bright green to soup based Chinese food3. Garlic or Shallot - An ingredient that any stir-fried Chinese cooking can do without4. Sichuan Pepper (Hua-Jiao) - Used to
What are the spices used in Curry?
- What are the spices used in Curry?
- The name curry is originated from the Tamil (language spoken in Southern India) word 'Karhi'. It means Indian food cooked with sauce.Curry spice mixtures varies by different regions of Asia (e.g. India, Sri Lanka, Singapore, Malaysia, Indonesia, Thailand) depending on styles of cooking adopted.Blend
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Handy Pocket Guide to Asian Herbs & Spices (Handy Pocket Guides) by Wendy Hutton, Alberto Cassio
Contains descriptions and notes on over 35 differe more...0 points
Asian Flavors: Unlock Culinary Secrets with Spices, Sauces and Other Exotic Ingredients by Wendy Sweetser
A guide to preparing gourmet dishes using the ingr more...0 points
Asian and Thai Curry: Spice up Your Cooking With over 50 Sizzling Step-by-Step Recipes by Mridula Beljekar
Mridula Baljekar's cookbook offers signature curri more...0 points
Asian Spice by Dana Littlejohn
Taniea is dumped by her boyfriend for being too bo more...0 points
A business of spice: as New Zealand's Asian populations grow, so too do the businesses servicing their specialist needs. Here, Kaveri Mittra looks into ... supermarkets): An article from: NZ Business by Kaveri Mittra
This digital document is an article from NZ Busine more...0 points
by VickyEllis
I am an "Ang Moh" (Asian term for Caucasian) who has been living in Singapore for many years. I love the fascinating Asian culture, food and interesti... (more)
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