Gordon James Ramsay is a Scottish celebrity chef, hwo has a large follower community in England and the Untied States.
Gordon Ramsay Biography
He has cooked for prime ministers, ousted Hollywood actresses from his restaurants, set records for cursing on television, and changed the way Britain eats. As famous for his volatile persona as he is for his cooking, Gordon Ramsay remains London's most talked-about chef, an international sensation whose eponymous restaurant boasts three Michelin stars. And with his hit television show, Hell's Kitchen, Ramsay is now a household name in the U.S. At 18, Ramsay was a professional soccer player; at 30, he was a multi-millionaire. So how did he end up in the kitchen? In this, the first biography of the star chef, Neil Simpson offers a fresh perspective on one of the most driven and successful men in Britain.
Gordon Ramsay: The Biography
5 of 5 people found the following review helpful:
Biography of Gordon Ramsay, August 12, 2006
By Shelly J. Button - See all my reviews
(REAL NAME)
I couldn't put the book down! Reading about the real Gordon Ramsay, I was very much impressed. Mr. Ramsay is a very intelligent and wonderful person, and I have very much respect for him -- Shelly J. Button
The book was a good read, even with all the "F" words in it.
Was very interested in reading about the man and how he got where he is. Very good buy. -- David A. Gaumer "perfectionist" (iowa)
This is one of the best biographies I have ever read. It tells of his past amd present and touches every aspect of his life. It tells of his struggles and his accomplishments. I could not put it down, I was literally reading it during class. This is a must read book if you can handle bad language and if you like cooking. This book should win an award. -- lisa "Matheson"
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Gordon Ramsay at a Glance
Gordon James Ramsay, OBE, (born 8 November 1966) is a chef, television personality and restaurateur.Gordon Ramsay - The man - Biography He has been awarded a total of 12 Michelin Stars,http://www.timesonline.co.uk/tol/life_and_style/food_and_drink/article5833031.ece and in 2001 became one of only three chefs in the United Kingdom to hold three Michelin stars at one time. Ramsay ranks in terms of Michelin Stars behind Joël Robuchon and Alain Ducasse.
Ramsay is known for presenting TV programmes about competitive cookery and food, such as Hell's Kitchen, The F Word and Ramsay's Kitchen Nightmare...
Great Gordon Ramsay Books from Amazon
Star Blazers Series 2: Comet Empire 22 [VHS]
Release Date: 10/30/2001
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Great Cooking and Recipe Audio Books
Great audio books aubout food, eating the kitchen and cooking. Find new recipes! These audiobooks are ready for online download, just click on the title to listen in and then download if you like what you hear.
Cooking Experience - Don Smith | Health & Recreation / Exercise & Healthy Living Audios | MP3 Audio Book
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Fermented Foods: The Benefits and How To's - Elizabeth Lipski, PhD, CCN | Health & Recreation / Diet & Nutrition Audios | MP3 Audio Book
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Julie And Julia - Julie Powell | Biography Audio Books / Autobiography | MP3 Audio Book
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Fiber 35 Diet - Brenda Watson C.N.C, Leonard Smith M.D | Self Help Audio Books / Health & Fitness Audios | MP3 Audio Book
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Super Foods Healthstyle - Steven G. Pratt, M.D and Kathy Matthews | Health & Recreation / Diet & Nutrition Audios | MP3 Audio Book
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Talking Chef Audio Books
- The Talking Chef, - Homestyle Tuscan Cooking - Maggie Beer | Health & Recreation / Diet & Nutrition Audios | MP3 Audio Book
- Download this MP3 Audio Book: Listen and cook along with Maggie Beer to create beautiful tasting food, fast and easily. - Maggie Beer - Narrator: Maggie Beer - Quality Audiobooks from AudioBooksCorner.com
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The Latest News on Gordon Ramsay
Fetching RSS feed... please stand byRoasting in Hell's Kitchen - Gordon Ramsay
Now, for the first time, the world's most famous-and infamous-chef tells the inside story of his life: his difficult childhood, his father's alcoholism and violence, his brother's heroin addiction, his short-circuited soccer career, and his fanatical pursuit of gastronomic perfection-everything that helped mold him into the culinary talent and media powerhouse that he is today. He also dishes the dirt on the rich and famous, and takes you behind the scenes of some of the great restaurants.
Honest, outrageous, and intensely personal, Roasting in Hell's Kitchen will not only change your perception of Gordon Ramsay but that of the cutthroat world of haute cuisine as well.
Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection
This is quite a pageturner. My wife and I rarely finish the same book within the same day. We live an era of ghost written celebrity biographies written with boring pedantic voices. I have no illusions that Ramsay wrote this book without assistance (whether an editor or overzealous assistant)but the book certainly captures his voice. The result is an honest unapologetic narrative of the life of a remarkable man. There are lessons to be learned, hard work as the solution for overcoming adversity. Readers of food porn may be dissapointed in that the book is less about the food than the man behind the food. Fans of Ramsay will be delighted because of the insight into the method behind his madness. -- Antonio P. Manahan "Tonico Manahan" (Makati, Philippines)
Release Date: 03/13/2007
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Passion for Flavour - Gordon Ramsay
Gordon Ramsay is the only chef in London to hold three Michelin stars. He is the owner of more than a dozen award-winning restaurants.
Passion for Flavour
Gordon Ransay's Passion for Flavours quickly became one of my favorite book. Not one of my favorite RECIPE books, but one of my favorite books I've ever read. All those mouthwatering recipes, in those bright, colorful pictures, makes me want to try them every weekend - it's when I have time to cook. A must be in every collection of those who love to cook for your beloved ones. This book made Gordon's passion becoming my own. -- M. MEDONCA "Dad's cooking now" (Sao Paulo, SP BRAZIL)
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