Price: $7.98

Brings the simple rustic cooking of rural Europe and America to today's modern kitchens.

Price: $9.60

New! Moore. Lost art of traditional American cookery revived in 150+ meat-&-potatoes, comfort-food recipes. 194 pgs. Paper

Price: $10.36

Reprint of Mrs. D.A. Lincoln's 1884 classic, one of the most influential cookbooks ever, with intro by Jan Longone.

Price: $13.96

Now in paper! In this deluxe gift book, more than 50 women share their grandmothers' touching life stories and favorite family recipes. The contribu... more »

Now in paper! In this deluxe gift book, more than 50 women share their grandmothers' touching life stories and favorite family recipes. The contributors and their grandmothers come from all walks of life, yet the essays show how food forms the common bond that connects these women across the generations. The 89 recipes reflect the diverse ethnic heritage of the contributors. Antique duotone photographs accompany the essays.

Price: $14.36

New! Treasure trove of great family recipes & heartwarming anecdotes from real-life grandmothers across the U.S. Photos. 176 pgs. Hard

Price: $10.46

When it comes to the recipes of our grandmothers and ancestors, Americans have an enormous appetite. The latest in a successful series of contest coo... more »

When it comes to the recipes of our grandmothers and ancestors, Americans have an enormous appetite. The latest in a successful series of contest cookbooks that reflect the way we love to actually cook and eat (as opposed to what chefs make), this irresistible collection brings together the very best of Jewish home cooking. The result of a nationwide contest, it collects the most loved, most delicious versions of blintzes, kugel, chicken soup, vegetable dishes, rugelach and other sweets, Passover favorites and much more—recipes that have fed families over the generations.

Price: $15.16

In this chock-full-of-recipes cookbook, Martha shares her family and friends' favorite tried-and-true country-cooking recipes. These are the simple d... more »

In this chock-full-of-recipes cookbook, Martha shares her family and friends' favorite tried-and-true country-cooking recipes. These are the simple dishes with country soul that make your mouth water. They are the church supper recipes that are never out of style and that will become the hand-me-down recipes you pass on to your children and grandchildren. In addition to providing these classic recipes, Martha covers the skills of the country kitchen. From woodstove to microwave, Martha shares tips and techniques for making cheese, preserving food, making sausage, pulling taffy, baking bread and making pies and ice cream. This heirloom cookbook, with old-fashioned and updated country techniques and know-how is as complete as your great-grandmother's pantry!

Price: $5.98

Crafty cooks, grandmothers, and frugal homemakers have always known that throwing out bread is a sin. Now everyone can create something nourishing out... more »

Crafty cooks, grandmothers, and frugal homemakers have always known that throwing out bread is a sin. Now everyone can create something nourishing out of what seems like nothing. Yesterday's Bread helps readers recycle their stale bread into soups, starters, and sweet desserts. Mouthwatering bread recipes include Tomato Bread Soup with Sage, Garlicky Stuffing for Mushrooms, Buttermilk-Dipped Cornbread with Mixed Berries, and Chocolate Bread Pudding. Leftovers never tasted as good as Yesterday's Bread.