Hamburger Meat Recipes

Ingredients:

Instant Prepared Mashed Potatoes - About 4 cups
1/4 to 1/2 cup butter
1 cup milk
1/2 lb ground beef
2 cups shredded cheese

Directions:

1) Cook your hamburger meat in a frying pan until done. Drain the fat and set aside.

2) In a medium size baking dish, add a layer of the potatoes about an inch thick.

3) Add the ground beef on top of the mashed potatoes to make a second layer.

4) Add half of the cheese to make a third layer.

5) Add the rest of the mashed potatoes to make a fourth layer.

6) Add the rest of the cheese to the top to make the 5th layer.

7) Place in your oven and bake at 350°F until the cheese is melted and you see part of the potatoes golden brown.

8) Remove from oven and let sit for about 5 minutes

Ingredients:
1 lb ground beef
1 can enchilada sauce (10oz)
4 cups shredded cheddar cheese
1 cup salsa
6 flour tortillas (10-inch size)
2 cups canned whole kernel corn

Directions:

1) In a skillet brown the ground beef and drain.

2) Stir in the enchilada sauce and salsa

3) In a greased baking dish (13x9) place two tortillas on the bottom, overlap them if necessary.

4) Cover with 1/3 of the meat mixture.

5) Top with about 1 cup of corn.

6) Add a layer of the cheese.

7) Repeat steps above for remaining ingredients

8) Bake uncovered at 350 for 30 minutes