Alcohol-Free Entertaining

"Sober Celebrations: Lively Entertaining without the Spirits" is a Cleveland Clinic healthy cookbook from Cleveland Clinic Press that offers delicious, creative recipes for alcohol-free dining. U.S. News & World Report ranks Cleveland Clinic one of the nation's top four hospitals.

Chef Liz Scott is the author of the highly acclaimed "The Sober Kitchen." In her new book on healthy eating, "Sober Celebrations" provides many imaginative tips to guarantee a lively and high-spirited special occasion without a drop of alcohol.

This health book is a dazzling presentation of photographs and menus - from tasty down-home dishes to sumptuous delicacies - for health-conscious dinner parties that are sure to be remembered and appreciated.

Here's just one example of a superb alcohol-free dinner menu from "Sober Celebrations," a Cleveland Clinic healthy cookbook.

A Stylish New Year's Day Dinner:

- Selection of hot miniature hors d'oeuvres
- Shrimp and fennel bisque appetizer
- Outstanding rib roast au jus
- Whole roasted potatoes
- Sautéed snow peas and baby carrots
- Warm rolls with whipped butter
- Olde English trifle

Hors d'oeuvres and appetizer accompanied by sparkling lemonade.
Main course served with cranberry iced tea.
Dessert presented with café noir.