Healthy Eating Diet

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Healthy Eating Diet

As a health-conscious reader, you already know all about the benefits of healthy eating and active living. But some days it's harder than others to put that knowledge to good use. Smart eating and an active lifestyle should be easy and enjoyable, not a chore! I would like to share some tips that I have learned and really helped me, and show you an easier way to start living a healthier lifestyle, one day at a time. I hope you find them interesting and helpful.

Start With Breakfast 

Nutrition, cooking & lifestyle for vibrant health & fat loss

Yes, we've all heard it , " breakfast is the most important meal of the day". However, how many of us actually believe it? How crucial is it really in the context of a healthy eating diet

Breakfast is the first meal after many hours of fasting (while you sleep). Your body is depleted of fuel (food) and is craving the nutrients that it needs for cell growth and repair. The biggest meal of the day should be when you have the most time to burn off the calories taken in at that meal. Breakfast gets its name from the breaking of the long fast that our bodies go through while we sleep at night. Because we are sleeping for a long time our bodies do not need to be exerting energy so the metabolism slows down and our blood sugar drops by the time we wake in the morning.

When you eat a healthy breakfast it ends that long fasting period and allows your body to speed up the metabolism, which in turn boosts your energy level. You now have the energy you need for the day ahead. Without breakfast, your body thinks it is still fasting and the metabolism will slow to help your body through these periods of starvation that it thinks it is in.

When you eat breakfast, research shows that your body's production of leptin, which is a hormone, suppresses appetite and you feel full. Those who eat breakfast feel full until lunchtime. Because they do not get hungry in-between breakfast and lunch they don't snack or graze eat, which adds extra calories.

Those individuals who are dieting to lose weight may decide to skip breakfast, and this skipping out on the calories breakfast would normally consume. Unfortunately what really happens when you skip breakfast is that the "fast" from overnight continues and your metabolism that is slowed (as we discussed previously) is not going to burn very many calories as you go about your normal activities. Once you start eating again, this stops the fasting state that your body is on, and then your metabolism can start back up again, burning calories from the food that you eat from that point on.

Those who do not eat breakfast are often irritable, restless and tired. Kids who eat breakfast have more energy, they tend to do better in school, and eat healthier throughout the day, probably because of good habits that start at breakfast.

After sleeping all night your blood sugar level will be low. Skipping breakfast means that your body will not be able to raise that blood sugar level and then you try to participate in activities like running, participating in school sports and wonder why you feel sluggish and unable to concentrate in class?

Even those who dislike eating first thing in the morning can drink a glass of pure, unsweetened fruit juice, add some yogurt or a piece of whole wheat toast and peanut butter.

Ideal breakfasts are those that include something from all the food groups such as:
Low-calorie high fiber cereal with sliced banana or strawberries, a cup of yogurt, slice of lean bacon and hashed brown potatoes.

Eggs are an excellent food and should be a part of several breakfasts each week. Eggs are a compact powerhouse of nutrients and low on calories. They can be prepared several ways including poached, boiled, or scrambled. They can be put on an English muffin, or mixed with cheese or pieces of turkey and vegetables for a wonderful omelet.

A healthy eating diet should start with a healthy breakfast. It gives your body the fuel that it needs to kick start your metabolism and keep your alert and able to concentrate throughout the day.

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Why Berries Should Be Part of a Healthy Eating Diet 

There are quite a few foods to choose from if you are trying to eat healthier that you should make sure that you include in your menus. One of these so called super food groups are berries

Berries are for instance an excellent source of antioxidants, which are compounds that protect our bodies from the daily stress we put them through.They are also rich in vitamins and fiber, but the special antioxidant known as anthocyanin has triple the stress-fighting power of vitamin C and is the main reason why berries are classified as super foods. Anthcyanin is also known as the substance that can block cancer-causing damage to our cells and as if that wasn't enough it can also combat age-related diseases.

Berries are also rumored to give your memory a boost because they are believed to enhance brain function. They are naturally high in water content and low in calories so they are a healthy low-calorie snack food. Berries are great when you stir them into yogurt, sprinkle them on your breakfast cereal or blend them into smoothies.

Eat lots of berries while they are in season and then freeze them in small containers so that you can have the antioxidant benefit of berries all year.

Want a healthy eating & fat loss guide with organic food and Gluten free recipes? =>
HEALTHY URBAN KITCHEN

6 Ways a Healthy Eating Diet Reduces Your Risk Of Heart Disease 

1. Lowers your blood cholesterol level.

2. Helps to stop the build up of unwanted fat in the arteries, which is the cause of reduced blood flow.

3. Helps to prevent thrombosis from forming. These are blood clots and lead to strokes and heart attacks.

4. Reduces the strain on your heart by maintaining a healthy body weight.

5. Maintains a healthy blood pressure level.

6. Gives you a greater chance of survival and recovery if you do happen to get a heart attack.

Strawberry & Banana Smoothie 

Ingredients
- 1 banana, sliced
- 150 g/5 1/2 oz low-fat yogurt
- 85 g/3 oz fresh strawberries, hulled

Nutritional Facts
Strawberries contain antioxidants and bananas contain potassium. Both help to protect your heart.

Serving Analysis
* Protein 4.7g
* Carbohydrate 36.2g
* Fat 1.95g
* Calories 169
*Sugars 30g
*Saturates 0.8g

1 Add the strawberries, bananas and yogurt into a blender and mix for a few seconds till smooth.
2 Pour into a glass and serve immediately.

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Organic Foods - Are They More Nutritious? 

You have heard a lot about organic foods. Many people are looking for safer, more natural foods and organic food fits the bill. Some researchers say that organic foods are better for you because they are pesticide free. Other people say that food is food and that organic food is no better for you than any other types of foods. So, are organic foods better for you than foods that are not grown organically? Here is a closer look.

Pros of Organic Foods:
There are several pros of organic foods that no one can argue with. First of all, these foods are grown so that they do not use chemicals and pesticides. Farmers that produce organic foods find other ways to control weeds, insects and disease rather than spraying them with harsh chemicals. Natural fertilizers are preferred over chemicals.

If you are looking at organic meats, there is a difference there, too. For example, traditionally, farmers that tend to livestock for food consumption will inject the animals with antibiotics, growth hormones and other types of medications. These are to prevent diseases and help the animal grow larger. Organic farmers do not do this. Instead, they feed their animals organic foods and allow them to live outside and take preventative measures to raise livestock. In short, plants and animals that are grown organically are better for the animal, the environment and you.

Disadvantages of Organic foods:
Many people find that there are some disadvantages of organic foods. For one, it is more expensive. This is because it cost more to tend to animals and produce livestock organically. These higher costs are passed on to the consumer. Families with an already tight budget may pass on organic foods because of price alone. Also, organic foods may be harder to find. While it is true that many grocery stores are now carrying organic foods, many smaller cities may not have large choices. You may be limited in what you can buy without going to a specialty store.

You should also remember that not all organic foods are the same. The USDA certifies organic foods and has guidelines that must be followed. It is also interesting to note that if you buy an organic food, it does not mean that all of the ingredients in the product is organic. If it is certified as USDA organic, it means that at least 95 percent of ingredients are organic. Foods that are marked "made with organic ingredients" simply means that ingredients used to make the product are 70 percent organic. These will not be labeled with the USDA seal.

So in short, when you have to make the decision of whether or not to go organic at the grocery store, keep a few things in mind. There have been no conclusive studies that show that organic foods are more nutritious than non-organic foods. The USDA certifies these products, but does not endorse them as safer or more nutritious. Also, keep in mind that some organic products may not look the same as non-organic foods. This is because no wax or preservatives are used. They may spoil faster, too. Take all of this into consideration when shopping.

by Ansaar

Hi, my name is Ansaar Modack and I am a health and fitness enthusiast. I write articles and review products related to health and fitness and I have a... (more)

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