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From the lens Gravy Recipes.

  • laporter79 Feb 10, 2012 @ 11:07 am | delete
    I am going to do a recipe page for southern milk gravy, like found at cracker barrell. I am origionally from Georgia, so our gravies run deep with grease. But if you eat them in moderation, I guess they are ok. Thanks for these recipes, I would like to learn more about different gravies.
  • nikyweber Jan 27, 2012 @ 9:02 am | delete
    Thank you for posting! awesome lens!
  • myamya Jan 27, 2012 @ 8:36 am | delete
    Nice post! thumbs up!
  • sheezie77 Jan 27, 2012 @ 6:26 am | delete
    delicious recepies! thumsb up
  • cmadden Dec 29, 2011 @ 1:16 pm | delete
    The hub makes an awesome poultry gravy!
  • baby-strollers Dec 14, 2011 @ 9:37 pm | delete
    Love gray, love your recipes. I am the gravy make in our house so I will be using your recipes.
  • Treasures-By-Brenda Dec 12, 2011 @ 8:15 pm | delete
    Nicely done.
  • wolfie10 Nov 29, 2011 @ 9:34 pm | delete
    nice recipes. have to check out your other lenses as well. looking really good
  • cffutah Sep 21, 2011 @ 9:18 am | delete
    I had a good breakfast burrito this morning but this lens made my mouth water after I was already full! Wow, really liked this. If you like browsing lens like I do, mine has a great educational topic with poll questions for my readers to do.
  • BarbRad Aug 22, 2011 @ 7:09 pm | delete
    I have to admit that although gravy might be easy, I hate having to make it, since it's one more thing you have to do after the meat is done and ready to serve. I also agree that it's tastier if made correctly at home. I had some gravy at an unnamed restaurant yesterday on what would have been delicious turkey -- without that gravy. First, although it was lighter than the beef gravy, it was not poultry gravy and it was way too salty. Had I known how bad the gravy was, I would have had something other than turkey. So, the right gravy can make a dish, and the wrong one can break it.
  • squidoopets Aug 22, 2011 @ 3:38 pm | delete
    Hubby's the gravy maker in our house :)
  • JoshK47 Jul 2, 2011 @ 2:09 pm | delete
    Great recipes - I love gravy with just about anything. Well.... anything savory. No gravy for my dessert, please.
  • BarbRad Aug 22, 2011 @ 7:10 pm | delete
    Chocolate "gravy" is good on some desserts.

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