Homemade Vegetable Soup

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Looking for an Easy Vegetable Soup Recipe Like Grandma Used to Make?

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As a kid, I used to love my mother's homemade vegetable soup. In the fall and winter it brought comfort and even years later when I made it for my husband, he quickly developed a taste for it as well.

With simple, inexpensive ingredients my mother's homemade vegetable soup was very easy to put together. Although she had no written recipe for her soup, I followed her around as she made it one afternoon many years ago and made notes of the ingredients and quantities so that I could replicate her recipe.

Below you'll find her homemade vegetable soup recipe from my childhood as well as other recipes from across the internet that may also suit your tastes.

About My Mother's Homemade Vegetable Soup 

Actually a Homemade Vegetable Beef Soup

My mother made this vegetable soup in the fall and winter mostly. Some fresh vegetables were harder to come by and thus some of the vegetables were canned. The advantage of course, was that the preparation and cooking time was reduced. I've written the recipe to conform to exactly how she made it.

This homemade vegetable soup recipe includes beef; it's not a vegetarian dish. It should probably be more accurately described as a homemade vegetable beef soup. However, if you choose to leave out the beef it would obviously be more vegetarian friendly although it would still have the beef broth!

Either way, this is an affordable and easy soup to put together. If you're looking for a chicken vegetable soup recipe or some other variety, you can look further below on this page.

The Tools You'll Need to Make this Homemade Vegetable Soup 

The tools you will need to make this homemade vegetable soup are:

  • an 8 quart stock pot
  • a cutting board, vegetable peeler and knife
  • a pressure cooker if you choose to follow the recipe strictly
  • a can opener

    It doesn't get much easier than that!
  • The Ingredients 

    Nothing exotic here, you'll find all of the ingredients at the local grocery store. The recipe will easily feed a family of 4 to 6.

  • 4 medium sized potatoes (peeled/chunked)
  • 3 carrots (sliced)
  • 1 sweet green pepper (chunked)
  • 1 medium sized yellow onion (chopped)
  • 1/4 head of green cabbage (shredded)
  • 1-2 stalks of celery (sliced 1/4-1/2")
  • 1 red delicious apple (peeled/chunked)
  • 1 turnip (chunked)
  • 1- 14 oz can whole kernel corn (drained)
  • 1- 14oz can green peas (drained)
  • 64 oz V8 (or other brand) 100% vegetable juice
  • 1.5 lb. beef chuck roast
  • one can beef broth or 2 cups water with dissolved beef bouillon
  • 1 tsp dried basil
  • 1 tsp. oregano

    Salt to taste.

  • My Mother's Easy Vegetable Soup 

    Her homemade vegetable soup recipe

    The meat can be prepared however you prefer, but my mother used a pressure cooker for her homemade vegetable soup and indeed, it produces a very tender meat.

  • Place the chuck roast in the pressure cooker with either one cup of beef broth or the water with dissolved beef bouillon. Cook for 30 minutes. Remove any fat and cut into bite sized pieces and reserve broth.

  • Meanwhile, peel and chunk vegetables, the apple, slice the celery, and shred the cabbage. Add to the stock pot.

  • Pour in vegetable juice and remaining one cup of beef broth (or water with bouillon) and bring to a full boil. Stir in seasonings and reduce heat to medium.

  • Cook for 1 1/2 hours. Add meat and reserved 1 cup broth during the last 30 minutes.

    As kids we had a bowl of this soup accompanied by saltine crackers and a slice or two of cheddar cheese.

  • Stock Pots for Your Soup 

    Oneida 8 Quart Stock Pot

    Amazon Price: $39.99 (as of 11/09/2009) Buy Now

    Martha Stewart Collection Cooking Elements Multi-Pot, 8 Qt.

    Amazon Price: $79.99 (as of 11/09/2009) Buy Now

    Pressure Cookers 

    Presto 6-Quart Stainless Steel Pressure Cooker

    Amazon Price: $49.99 (as of 11/09/2009) Buy Now

    Fagor Splendid 6-Quart Pressure Cooker

    Amazon Price: $64.99 (as of 11/09/2009) Buy Now

    Presto 8-Quart Aluminum Pressure Cooker

    Amazon Price: $39.97 (as of 11/09/2009) Buy Now

    Fagor Splendid 10-Quart Pressure Cooker/Canner

    Amazon Price: $79.99 (as of 11/09/2009) Buy Now

    Prefer a Chicken Vegetable Soup?

    You can also take a look at my quickie Chicken Vegetable Soup recipe if you prefer. It's fast but tasty.

    More Homemade Vegetable Soup Recipes on the Internet 

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    What's a soup lover to do? Somewhere lurking in the pantries of millions of American homes are now-suspect cans of Progresso Vegetable Soup and Campbell's Condensed Chicken Noodle Soup. Alas, some of these soups (and other canned foods) may have been packed into ... Soup Stock, A Basic in Making Healthful Homemade Alternative to Canned Soup. Rest assured that when it comes to soup stock, there are no rules and no definitive recipes (although one can find recipes galore). ...
    Wide Island View » Blog Archive » Recipe: Fresh, homemade dashi ...
    The most obvious answer would be a simple vegetable soup. Simply boil any vegetable you like in this stock. Once the vegetables are tender, add your favourite miso, some hard tofu and you've got a very healthy and hearty soup. ...
    Homemade Vegetable Soup
    Nothing reminds me of the family dinner's at my mom's house more than her homemade vegetable soup with beef and barley. ... Homemade Vegetable Soup. by Cat on October 10, 2009 · 17 comments- 247 views. homemade vegetable soup ... Totally brings reminds me of fall. I have a great Italian Soup recipe I'll have to share soon! (Just have to make it first!) Reply. 2 lisa P October 10, 2009 at 11:41 pm. there is nothing better then a bowl of homemade soup! Yummy cat ...

     

    Three Cheddar-Vegetable Soup
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    Meal sticks to her 'Bones'
    Kathy Reich's book "206 Bones" can be enjoyed with a meal of (clockwise, from lower left) Thai vegetable soup, Samuel Adams beer, Lac St-Jean Tourtiere and ...
    Bounty of the Season: Putting the market to sleep for the winter
    I hope you have enjoyed this column and I will leave you with a recipe for Roasted Fall Vegetable Soup. It is easy to make and freezes well so have some now ...
    Choice of spices makes this soup versatile
    My daughter, who usually wouldn't touch a vegetable soup, said it did taste like pumpkin pie. But she was kind of mad that it wasn't pumpkin pie. ...

    Not All Vegetable Soups are the Same! 

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    Homemade Vegetable Soup: Let us know you stopped by! 

    RollingLuggage wrote...

    Wonderful lens & Great information

    ReplyPosted November 09, 2009

    karendd123 wrote...

    I love soup and this sounds like a good recipe. I am hungry.

    ReplyPosted November 07, 2009

    mitchking wrote...

    Wow, I did not know that veggie soup was that easy to make. It seemed like my mom spent all day on it when I was a kid.

    ReplyPosted November 03, 2009

    Artemus-Gordon wrote...

    I have been trying to make my own soups and stews lately. Not only are they cheaper but they actually taste so much better. I can't stand the taste of the metal can now from the classic cans of soup now.

    ReplyPosted November 03, 2009

    Alberto-Simmons wrote...

    I mostly use Ready made Mix, But really it never give me a taste which i get from restaurant . As i dint know how to make it at home. After looking it i find its not tough lol,Now i want to give it a try.

    ReplyPosted October 27, 2009

    Tipi wrote...

    I never thought of putting apple and turnip in my soup before, but that would really add some nice flavor. I've tried many recipes for vegetable soups, and I really love to add V8 juice for more nutrition and flavor. This looks just wonderful and on an empty tummy this morning, I'm getting very hungry all of a sudden. Thanks for sharing this tips!
    Blessed by an angels!
    Susie

    ReplyPosted October 25, 2009

    shajo wrote...

    This sounds delicious, I've never had homemade veggie soup with Cabbage or turnips in it before. I think my husand would like this a lot! :)

    ReplyPosted October 20, 2009

    WindyWinters wrote...

    Congrats on your Purple Star! I have your chicken vegetable soup recipe and now this one, too. Really looking forward to making them both (a lot) this fall. Lensrolling to Beef Barley Soup! :)

    ReplyPosted October 20, 2009

    OldWillKnottScales wrote...

    This looks delicious! I can't wait to give it a try at home.

    ReplyPosted October 20, 2009

    ambalajecatering wrote...

    Great lens.
    Soups are very popular in Romania. we have about 10 recipes that are very popular.... I`m getting hungry :|

    ReplyPosted October 20, 2009

    lasertek wrote...

    Great lens! Thanks for sharing. Will try cooking your mother's homemade vegetable beef soup.

    Do visit my lens if you got the time. Thanks again.

    ReplyPosted October 19, 2009

    mbgphoto wrote...

    Nothing is better than a mug of homemade soup on a cold winters day! Great lens. Blessed by an angel!

    ReplyPosted October 18, 2009

    aj2008 wrote...

    This is a very "interesting" selection of ingredients. I definitely will give it a try. SquidAngel Blessings to you.

    ReplyPosted October 18, 2009

    partybuzz wrote...

    I make vegetable soup a lot in the winter, but I've never made it with these ingredients. Sounds good, and I'll try it!! Great lens. I've lensrolled you with my flax bread lens. They should go great together!

    ReplyPosted October 11, 2009

    ClassyGals wrote...

    Yummy lens, my husband will go crazy for your gram's homemade vegetable soup. Thanks for sharing!

    ReplyPosted October 10, 2009

    Ramkitten wrote...

    I was looking for recipe lenses to feature on a new lens I'm making and found this one. It's in! Well done, and I actually think I could make this. (I'm not very talented in the kitchen.)

    ReplyPosted October 03, 2009

    andromeda13 wrote...

    I love to make homemade soup, but not so much in the summer time. Once the weather cools there will be a pot on the stove.
    Thanks for sharing.
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    ReplyPosted October 02, 2009

    jaja23 wrote...

    I just love a home made recipe :) I have to try this one ^_^

    Wonderful lens :) 5*

    ReplyPosted October 02, 2009

    RobertLiang wrote...

    Thanks for this good job in presenting a wonderful vegetable soup. I will definitely cook one following it.

    ReplyPosted September 24, 2009

    WindyWinters wrote...

    Tasty! Another great soup recipe, Christine! Lensrolling to Beef Barley Soup! :)

    ReplyPosted September 24, 2009

    inate03 wrote...

    This looks so goooood. I'll be making this first cold weather.

    ReplyPosted August 06, 2009

    ElizabethJeanAllen wrote...

    I love to make homemade soup, but not so much in the summer time. Once the weather cools there will be a pot on the stove.
    Thanks for sharing.

    ReplyPosted July 31, 2009

    ElizabethJeanAllen wrote...

    I love soup, but not the canned stuff. Your vegetable soup sounds really good.
    Thanks for sharing
    Lizzy

    ReplyPosted July 26, 2009

    ROYLYN08 wrote...

    Congratulations on the excellent construction of this visually appealing description of your family soup. I also have a vegetable soup that is aimed more towards the person with diabetic problems. They sound very close. I noticed the apple added to the ingredients and applaud that suggestion emminsely. I will use that one in my stew on the next batch this fall. Again, Many thanks from a Newbie. crc

    ReplyPosted July 11, 2009

    stargazer00 wrote...

    I do love soup and this one looks delicious!

    ReplyPosted June 19, 2009

    view all 128 comments

     

    Photo Credits
    Introduction: madaise.
    About My Mother's Homemade Vegetable Soup: thebittenworld.com.
    The Tools You'll Need: trekkyandy.
    My Mothers Easy Vegetable Soup Recipe: gaetanlee.
    The Ingredients: Blair Christensen.

    This site is listed at LensMasterWorld.com .

    by mulberry

    I love homemade soups. The recipe for homemade vegetable soup on this page is an old one from my mother and can be made very quickly. (more)

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