How to Choose a Restaurant
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How Do You Choose a Restaurant?
How do you pick a restaurant? Will the occasion itself shape your choice. Or, is food a major factor? Aren't service, ambiance and location important too? Or, do you go for Michelin stars? When you take the time to choose, oftentimes you are rewarded with a great gastronomic experience built around the ambiance of the restaurant and the attitude of the staff serving you.
In choosing a restaurant, one faces many considerations. Word of mouth or reviews are useful. They give you an idea of what the restaurant is like. Especially from people who had been to this place several times. That would be a vote for the restaurant.
But why not take the risk and try out something new each time? This, too, could result in gastronomic surprises.
What to Choose from these many restaurants
How do you choose what restaurant to go eat?
How to make your restaurant choice an experience to cherish
Guides in choosing a Restaurant
I know that all we want to do is go get a table and eat. But once in a while, to make of our eating out an experience is quite enjoyable.
Location of the restaurant
Convenience or ambiance

When you want to have a great time, driving afterwards can pose a real problem. So, get one that is close by where you can easily walk or where it is easy to get a cab. Another fifty bucks for a cab to go to a restaurant adds unnecessary expense. Of course, it is different when the location is truly superb: a lake, seaside, riverside or a spectacular view of the mountain or an architectural gem. Sometimes you have to work. For meetings where you need to discuss serious deals, go for restaurants that have private rooms.
Know more about restaurants
Read these books
Cuisine of the restaurant
And Chef of the restaurant

There are evenings when you just want a particular cuisine. And if that restaurant is the only one available where you live, there is really not much choice. After coming back from Asia, many folks just go for that big chunk of beef. The revenge of the tidbits, they say. Other evenings, the menu has to be titillating to your taste buds. Especially when the restaurants are all clustered in an area and you have choices.
The wine list is also important. In some restaurants, the wine list consists of highly priced bottles of 6 wines all from France. Or overpriced bottles from you don't know where. But often, there are two or three choices for a particular cuisine. Check out if their chef comes from the country where that cuisine is from. You are more likely to get the real thing and not the stylized version of it. There is nothing wrong about stylized cuisine as some of the real ones are hard to take anyway.
Do you choose a restaurant
For its cuisine?
What cuisine do you like?
Do you look for this when you choose a restaurant?
Value for money in a restaurant
Price matters when you choose

When you are bringing a big group, look for one that will give you value for your money. This does not mean being cheap but getting a good meal that you feel happy about paying. You are satisfied for what you get.
As an example in Thailand, why would I pay $25 for a pad thai that tastes average in a restaurant when I can but a better tasting one in the street for a dollar?
Service in the restaurant
A Major Consideration in your choice of a Restaurant?
When you find a restaurant you like, befriend the waiters and waitresses. Treat them kindly as you would treat your own friends and you will find that you will get great service all the time. Sometimes, these waiters are super busy and you demand a hundred things. When you see them carrying many things to your table, be helpful. Give them space to put it. Take some of the things that are hard for them to place on some sides of your table. These may be little things but when you help them, they will go out of their way to make sure you are served properly. Over and beyond this, of course, are restaurants with impeccable service no matter who you are. Watch some of these restaurant videos
Get more ideas on choosing restaurants
Do you enjoy good service in restaurants?
How much do you appreciate this?
Hygiene in the restaurant
Check out the washroom
You may just want to check out the restaurant before you decide to book a table. Have a drink first and check out the place. Go use the washroom.
This is my friend's standard procedure. Use the bathroom and when it is clean, chances are hygiene standards are followed in the restaurant.
The chef in your Kitchen restaurant
Needs an apron to dazzle
Ambiance in the restaurant
Music, mood, atmosphere in the restaurant

Sometimes, the restaurant may be beautiful but the decor is not to your taste. It jars your senses. Go to a place where you enjoy the general atmosphere. Do they play music? How loudly? Check out the people who go to the restaurant. If you find it pleasant to be around these people as you eat your dinner, then go book a table. Maybe, a specific table away from the kitchen doors and not under the air conditioner.
Tried and tested restaurants
For big events, this is my criteria

However, for big events it is always helpful to go to places you have tried and tested. You are better able to focus on the evening when the place is familiar and where the staff know you. You can make recommendations, you know the wine list, and you are familiar with the way things are done. You don't have many things to worry about. Just enjoy the meal and the experience of good service and a happy environment.
Even for just a regular going out, there is comfort in places you know. Every Saturday, we go to FCC, a riverside restaurant here in Cambodia. We had been doing this for years so we have attended weddings of staff, we know their kids and families and their desires and dreams. We actually go back to get updates. Here, we can ask for what we want to eat even if it is not on the menu. Comfort food. How can it be better than this?
In choosing a restaurant
What is your top criteria?

If you don't find your top criteria in the list, please add in the guest book.
My Recent Restaurant Experience
Sometimes, I Luck Out
Last night was one of those perfect momnet in dining, when the wine is great and not over priced, the food is well prepared and presented, the ambiance is perfect, not loud and the diners were sedate. The chef went around asking each table how they find the food. The servers were all attentive just at the right time without disturbing our own conversation. We were very happy. To top it all, they had a promotion that if your bill reaches a certain amount, you get a free stay with breakfast for two in their newly opened hotel which is at present the top hotel in the city. You can even gift this to your family or friends. What a bargain and a great value for money.
That was not the highlight of what we got. We decided for this restaurant because of a news item that they have for this week, the Michelin chef, Eric Maio, cooking dinner. We called up a friend and trooped there. We have not been to the hotel before as it just opened and we were impressed but the lamb my husband had was perfect. My pigeon had this heavenly crust and the pigeon is the most tender and juicy I have ever eaten and all the other accoutriments were tasty and different that we got some ideas, too. It is seldom to have this restaurant experience.
Lenses you might be interested in
What do people say about choosing restaurants?
You'll be surprised at some of these
- Cash Rich Companies Choosing Stock Repurchases Rather Than Dividend Hikes ...
- Denny's (DENN) the operator of over 1600 restaurants announced a 6 million share repurchase program, which is equivalent to almost $25 million. The 6 million shares to be repurchased come on top of the 1.6 million shares remaining under the 2011 ...
- North Korean Defector Ma Young-Ae to Perform at Senate Event
- Last we heard, Ma had retired from the restaurant business, choosing instead to sell her Pyongyang sausages wholesale to both restaurants and Korean grocers up and down the East Coast. This has left her with more time to devote to her other passion, ...
- Women in Wine: The Three Graces
- As a fashion designer, writer, and man about town I'm very fortunate to be invited to fancy and swanky restaurants, soirees and events. Therefore to put it plainly, I spend a fair amount of time inhaling great food and swigging fine wine.
- Website for Oklahoma's wheelchair community launched
- Restaurant owners also benefit from the service by supporting Oklahoma's disabled community as ?The unknown adventure of restaurant accessibility will inevitably lead to choosing the tried and true rather than the new. And not having accessibility ...
Healthy Eating in Restaurants?
Is healthy food your top criteria for choosing a restaurant?
Leave your comments or share your own favourite restaurant stories
Or more advice for readers on how to choose a restaurant
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RetroMom
Apr 1, 2012 @ 4:29 am | delete
- Great tips on choosing a restaurant.
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sousababy
Mar 29, 2012 @ 10:00 am | delete
- I was a server in my 20's while in college, so I look for good service and good food (prepared in a healthy way). I often ask specifics about how the food is prepared.
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amieljaven
Jan 4, 2012 @ 2:39 am | delete
- Nice tips and unique topic. Liked!
Thanks so much for your support and blessing my "Top 10 Most Favorite Foods of Filipinos for Christmas Eve (Noche Buena)" lens.
As a token of appreciation, I have featured your this lens on my "Top 10 Pinoy New Year's Resolutions "lens.
Hope you'll like it, too.
Blessings,
Amieljaven
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poddys Mar 4, 2011 @ 2:00 pm | delete
- We usually go for value for money in a restaurant. Unfortunately we can't afford fine dining, but so many of those places leave you still hungry when you come out. I think I have only tipped more than 15% on several occasions, and then it was when service was exceptions. I can't imagine tipping 60% or more.
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