Home » Food & Cooking

Add Your Ideas, Hints and Tips!

From the lens How to Make Great Bread.

  • Ramonailona Feb 23, 2010 @ 4:05 pm | delete
    Great Lens. I love fresh home made bread. I just have always been afraid to bake it myself because of the yeast and the kneading. I'm from Germany originally, and there we have bakaries that have that warm fresh bread every day. Miss it a lot. Thanks for the info, I will try a loaf myself one day soon.
  • Susan52 Feb 14, 2010 @ 8:22 am | delete
    Very well described. I haven't baked bread in a very long time, but I really should, shouldn't I? Before I do, I'll be sure to review your technique. (Welcome to Squidoo!)
  • MediaWeasel Feb 14, 2010 @ 2:45 pm | delete
    Thank you! It really does taste so much better doesn't it :-) I've wolfed that little lot so it's out with the mixing bowl again later. Good to see you!

by

MediaWeasel

Suzanne is a writer and photographer and has been writing fiction and articles for about 20 years.
She won an award with her short story "The Leavet... more »

Feeling creative? Create a Lens!

Explore related pages

Related Tags