by 26 people |
I Love Cake
This lens is devoted to cake. Chocolate cake, lemon cake, sponge cake, fruit cake, Christmas cake, Birthday cake and any other sort of cake you can think of.
Of course I may have to let the odd cookie, bun or even piece of pie in! MMMMMmmmmmmmm
Can't Find What You Want Here? Use Search!
What's On This Page!
- Can't Find What You Want Here? Use Search!
- The History of Cakes
- My favourite Chocolate Cake recipes!
- Baby Cake
- "Cake & Cookie Decorating Just Got A Whole Lot Easier!"
- Cake Book of the Month!
- How to Make a Diaper Cake Video Instructions
- Spring & Summer Cakes on Amazon
- Angel Food Cake - Low-Carb Version
- Splendid Cake Toppers on eBay!
- Wedding Cake Toppers
- Mrs. Beasley's Six Month Cake Plan
- Please sign my Guestbook!
- Essential Cake Pans
- Cake News!
- I Love Cake on CafePress
- Featured Food Lenses
- Cake News from Google
- Hot Cake Links!
- Didn't Find What You Wanted Here? Try a Search.
The History of Cakes
The dividing line between bread and cake is hard to draw. Cakes now are distinguished by the large amount of sugar in them, by the high fat content which gives them a rich, melting texture, and by the fact that they are raised by eggs instead of yeast. They developed from the enriched breads that have been written about since Roman times.Milk, honey, sugar, butter, egg yolks, spices, and currants and raisins were added to enrich bread dough. Recipes for cakes as we know them scarcely appear before the 17th century, but as oven baking became more widespread, the baking of richer mixtures became easier and more popular. By the end of the 17th century gingerbread was being made of flour, sugar, butter, eggs, black treacle, ginger, cinnamon and preserved fruits to produce a cake much as we would expect it to be today.
One of the earliest large cakes to be raised with eggs was seed cake, which became very popular during the 18th century. By the mid 18th century, fruit cakes raised solely by eggs had joined the cook's repertoire, and cake-making as we know it was established.
My favourite Chocolate Cake recipes!
- Irish Chocolate Cake
- Recipe for Irish Chocolate Cake
- Vegan Chocolate Cake
- Recipe for Vegan/Vegetarian Chocolate Cake
- Chocolate Cakes & Cookies
- Recipes for Chocolate Cakes & Cookies galore!
Baby Cake
The Making of Sculpted Baby Cake
The Making of a lifesize Baby Cake for sculpted cake competition, Cake 2006 at NEC Birmingham, UK by Michelle Wibowo. http://www.michellesugarart.co.uk Michelle Sugar Art
curated content from YouTube
"Cake & Cookie Decorating Just Got A Whole Lot Easier!"
You start flipping through that dusty collection of cake decorating books sitting on your shelf, but the answers you need aren't close at hand.
Quickly jumping online, you attempt to search through every cake and cookie decorating website looking for an answer. An hour later and all you've come across are bakery ads, three identical recipes to oatmeal cookies, and confusing instructions on how to make a cow wedding cake.
At this point you're probably feeling the same stress and frustration shared by countless other cake and cookie decorators, both beginner and professional.
Sure, you can try things like cake decorating blogs, forums, chat rooms, message boards, email lists, internet searches, yadda, yadda, yadda...
But those places can often make you feel like you're getting nowhere fast.
Cake * Cookie Decorating - Click Here!
How to make a Buttercream Rose
curated content from YouTube
Cake Book of the Month!
How to Make a Diaper Cake Video Instructions
- How to make a Diaper Cake
- There are two ways to learn how to make a diaper cake...
* You can read boring instructions on how to make them (blah), or
* You can WATCH someone show you step by step on VIDEO
Which would you rather do? I'm sure you said WATCH THE VIDEO, right?
Spring & Summer Cakes on Amazon
Wedding Cakes You Can Make: Designing, Baking, and Decorating the Perfect Wedding Cake
Amazon Price: $19.77 (as of 12/16/2009) 
The Confetti Cakes Cookbook: Spectacular Cookies, Cakes, and Cupcakes from New York City's Famed Bakery
Amazon Price: $19.79 (as of 12/16/2009)
Pretty Party Cakes: Sweet and Stylish Cakes and Cookies for All Occasions
Amazon Price: $19.80 (as of 12/16/2009)
Enchanted Cakes for Children (Merehurst Cake Decorating)
Amazon Price: $16.29 (as of 12/16/2009)
A Baker's Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays
Amazon Price: $12.89 (as of 12/16/2009)
Angel Food Cake - Low-Carb Version
By Deanna Applegate
Angel Food Cake
Serving Size: 12
1 cup whey protein Isolate, vanilla; sifted
2 tsp baking powder, sifted
1/8 tsp salt
1/2 tsp cream of tartar
5 large eggs, separated
2 tsp vanilla extract
1 tbsp grated lemon rind, finely grated
1 tsp lemon extract
1/2 cup heavy cream
1/4 cup water
7 tbsp Splenda, or other sweetener
Glaze:
2 oz heavy cream
2 tbsp butter
1 tsp vanilla extract or lemon extract
3 oz cream cheese
Preheat oven to 300°F-150°C.
Spray a Bundt pan with cooking spray very well. Sift protein powder, baking powder, and salt and set aside. In a large bowl, beat egg whites with cream of tartar until stiff. In another bowl, beat egg yolks, artificial sweetener, extracts and lemon peel. Beat in water and cream, and then beat in dry ingredients.
Fold into whites very carefully, and then spoon into a prepared Bundt pan. Bake for 45 minutes, then let cool 10 minutes before inverting and removing (this is the tricky part, just do your best).
For the glaze, beat the cream, butter, cream cheese and extracts well. If this is too thick, add more cream, 1 tablespoon at a time.
Drizzle over cooled cake. Makes 12-15 servings in a standard Bundt pan.
Per Serving: 124 Calories; 12g Fat (85.0% calories from fat); 3g Protein; 1g Carbohydrate; trace Dietary Fiber; 111mg Cholesterol; 173mg Sodium
Rediscover the joy of cooking! The Restaurant Recipe Cookbook contains recipes for all your favorite restaurants. Cook all your favorite meals at home!
Article Source: http://EzineArticles.com/?expert=Deanna_Applegate
http://EzineArticles.com/?Angel-Food-Cake---Low-Carb-Version&id=462126
Splendid Cake Toppers on eBay!
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Wedding Cake Toppers
Fetching new data from eBay now... please stand byMrs. Beasley's Six Month Cake Plan
Mrs. Beasley's Six Month Cake Plan, Cake arrives every other month
Send your gift recipients reasons to celebrate several times a year! Each month we send one of our great tasting cakes in a decorator tin or custom box depending upon the month your gifting cycle starts.
Please sign my Guestbook!
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Reply
- Treasures-By-Brenda Treasures-By-Brenda May 19, 2009 @ 3:21 pm
- Welcome to the Culinary Favorites From A to Z group. Don't forget to come back and add your lens to the link list so that it will appear on the group page!
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Reply
- Jenysie Jenysie Oct 9, 2008 @ 4:13 pm
- very crafty and creative!! I like it! You have a knack!
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Reply
- CraftyLiason CraftyLiason Sep 27, 2008 @ 5:01 pm
- Great lens! Those "Mrs. Beasley's" cakes look delicious.
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Reply
- ClassyGals ClassyGals Aug 5, 2008 @ 7:48 pm
- Wonderful lens! Five stars and lensrolled to: Angel Food Cake Recipes. Kindly visit.
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Reply
- QuantumTraveler QuantumTraveler May 15, 2008 @ 1:26 pm
- Just reading your lens makes my mouth water. Thanks for putting together this yummy stuff.
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Essential Cake Pans
Wilton Giant Cupcake Pan
Amazon Price: $24.99 (as of 12/16/2009)
List Price: $30.99
Usually ships in 24 hours
Baker's Secret Basics Nonstick 8-Inch Round Cake Pan
Amazon Price: $5.55 (as of 12/16/2009)
List Price: $4.69
Usually ships in 24 hours
Calphalon Classic Bakeware 10-Inch Round Nonstick Angel Food Cake Pan
Amazon Price: $20.00 (as of 12/16/2009)
List Price: $20.00
Usually ships in 24 hours
Cuisinart Chef's Classic Nonstick Bakeware 9-1/2-Inch Fluted Cake Pan
Amazon Price: $13.95 (as of 12/16/2009)
List Price: $26.00
Usually ships in 24 hours
Cake News!
Fetching RSS feed... please stand byI Love Cake on CafePress
I LOVE CAKE Jr. Spaghetti Tank
Price: 21.99
I LOVE CAKE Tote Bag
Price: 17.99
I Love Cupcakes Infant/Toddler T-Shirt
Price: 13.99
I LOVE CAKE Fitted T-Shirt
Price: 21.99
I LOVE CAKE Hooded Sweatshirt
Price: 39.99
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Frugal Cooking - Chicken
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Frugal Cooking - Money Saving Tips
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Everything is getting more expensive today. From gas to groceries, our hard-earned dollars are challenged to stretch further. Now, we may be able to ride a bicycle around town if we can't put gas in our cars. But, we have to eat. There's no getting a...
Cake News from Google
- Lemon Cheese Layer Cake
- Grease three 9-inch cake pans and line with parchment or waxed paper. Mix flour, baking powder and salt and sift onto a piece of waxed paper or parchment. ...
- Recipe: Coffee-Klatch Gift Cake of Pear and Cardamom
- Makes two cakes, about nine pieces each, and multiplies well. 4 medium ripe Bosc pears, peeled, cored and chopped in 1/2-inch pieces 1 cup. ...
- 'Cake Man Raven' teaches cooking class at Lee school
- Dennis, best known as "Cake Man Raven," was already a busy man operating a well-known and successful bakery in Brooklyn, NY He would soon become a bit ...
- Caramel Cake
- Grease three 9-inch cake pans and line with rounds of parchment or waxed paper. 2. Sift flour, then sift again with baking powder and salt. ...
Hot Cake Links!
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