Who is Kylie Kwong

Ranked #8,000 in Food & Cooking, #146,107 overall

Kylie Kwong. In Her Own Way As A Chef

Kylie Kwong is a lovely lady. She is a chef and has her own styles of cooking. Fusion Asian cuisine with Chinese styles. You can find her at "Discovery Channel, Travel and Living". Its quite interesting, her cooking styles has an Asian touch mixed with other western influenced.

Four reasons to love Kylie Kwong

Take this page over and tell the world why YOU admire Kylie Kwong.

  1. She is very friendly


  2. Her style of cooking very different from other chefs


  3. She is a lady and not many chef who are lady doing this kind of stuff


  4. The food that she prepared and cook, yummy, delicious, tantalizing

Kylie Kwong on Flickr

Breakfast by Kylie Kwong @ #tedxsydney dumplings & pancakes by caduncan
Breakfast by Kylie Kwong @ #tedxsydney dumplings & pancakes by caduncan
Eveleigh market, III by Newtown grafitti
Farmers' market, VI by Newtown grafitti
Delicioso Fried Rice by Gnawme
Delicious Fried Rice by Gnawme
Kung Po Chicken, again by Gnawme
Kung Po Chicken by Gnawme
128. Kylie Kwong by novemberkilo
拍黄瓜 Cucumber salad by avlxyz
Kylie Kwong My China by boo_licious
Kylie Kwong - Book Signing by avlxyz
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My China: A Feast for All the Senses by Kylie Kwong

My China: A Feast for All the Senses by Kylie Kwong

An extraordinary, intimate tour through the rich f more...0 points

Simple Chinese Cooking by Kylie Kwong

Simple Chinese Cooking by Kylie Kwong

<b>Cooking Chinese food at home has truly ne more...0 points

Heart and Soul by Kylie Kwong

Heart and Soul by Kylie Kwong

Kylie Kwong branches our from her Chinese culinary more...0 points

Kylie Kwong: Recipes and Stories by Kylie Kwong

Kylie Kwong: Recipes and Stories by Kylie Kwong

Presenting her recipes for fresh, approachable Chi more...0 points

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Italian mushroom ragout - inspired by Franca and Stefano Manfredi

Photo by Ian Wallace Photo by Ian Wallace

Kylie Kwong had a great time with great chef like Stefano and Franca Manfredi at the Restaurant Manfredi. Here is one of the recipes that she learned from them.

"Italian musroom ragout."

Ingredients

* 8 garlic cloves, crushed
* 4 salad onions, trimmed and finely sliced
* 1 tablespoon sea salt
* 200 g (61/2 oz) fresh button mushrooms
* 100 g (31/2 oz) fresh oyster mushrooms
* 150 g (5 oz) fresh shiitake mushrooms, stems discarded
* 100 g (31/2 oz) fresh Swiss brown mushrooms
* 100 g (31/2 oz) fresh enoki mushrooms
* 100 g (31/2 oz) fresh black cloud ear fungus
* 125 g (4 oz) unsalted butter, roughly chopped
* 1/2 cup extra virgin olive oil
* pinch cracked white pepper
* 1/2 cup dry white wine
* 1/2 cup roughly chopped flat-leaf parsley

Kylie Kwong, Chef 

Kylie Kwong's Recipes & Stories

Kylie Kwong: Recipes and Stories

Amazon Price: $8.83 (as of 06/02/2012)Buy Now
List Price: $25.00

Presenting her recipes for fresh, approachable Chinese food that have seduced Sydney diners in recent years, Kylie Kwong reaches back into her family history to tell a fascinating story of the immigrant experience in Australia. In this celebration of cultural and culinary inspirations, recipes are intertwined with affectionate portraits of memorable meals-from cooking fried rice for her grandmother's boisterous mahjong sessions to the everyday ritual of shopping in Chinatown. The richness and diversity of Kylie's cooking, and the culture that breathes life into it, are reflected in photos from her family album and her travels, as well as of the dishes that mean so much to her. For Kylie, food is both a way of life in the present and a link with the past and her Chinese Australian family heritage. In this captivating book, Kylie shares the recipes she holds dear to her heart, and the memories they evoke. This is a very personal, intimate journey in the lively company of a fascinating family and the food that binds them together. --This text refers to the Paperback edition.

Release Date: 09/06/2007

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Kylie Kwong Recipes Menus



Here, you can see some of the recipes that she had created and if you got time you can check this out at this site "Kylie Kwong Celebrity Chefs"
* Braised dried Chinese mushrooms
* Braised Moroccan-style baby lamb shanks

Great Kylie Kwong stuff from Amazon

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Blog Posts from Google

Fisherman to the stars on poaching charges
Dubbed the "fisherman to the stars", Mark Eather has supplied seafood to high-profile chefs such as Shannon Bennett, Neil Perry and Kylie Kwong. Eather, 53, operates boats in several parts of Australia and has been championed for his sustainable ...
Fisherman to the stars on poaching charges
Dubbed the "fisherman to the stars", Mark Eather has supplied seafood to high-profile chefs such as Shannon Bennett, Neil Perry and Kylie Kwong. Eather, 53, operates boats in several parts of Australia and has been championed for his sustainable ...
Dinner: Perfect dish for chilly nights
In this recipe, the meat falls off the bone and the spicy, fragrant mix is a brilliant treat. I was inspired by the fabulous Kylie Kwong to make this dish. Thank you Kylie! For more healthy and hearty recipes, check out Jane's iPhone app, OMG!
Watch as it simmers, then heats up
In the pantry, there's a jar of Sichuan pepper I mortar-and-pestled myself so we can knock out MasterChef guest chef Kylie Kwong's stir-fried eggplant with homemade chilli sauce at a moment's notice. So a new season of our favourite comfort TV show is ...

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Shout Out For Kylie Kwong!

Share your stories, sightings, thoughts, rants, raves...

  • Laddoo Feb 25, 2011 @ 5:13 am | delete
    Blessed by your friendly neighbourhood Squid Angel Chef!
  • Agnes Cheah, Adelaide Oct 12, 2010 @ 5:58 am | delete
    People say I'm her twin in our looks. We even have similar beauty spot on the upper lip area and similar glasses. I also know one of her cousins. Funnily enough I have never ever met her. If I could receive $1 for every person that said I looked a lot like Kylie I would be very rich!

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