Recipe For The Best Potato Casserole from Leftovers
Serve it as a stand-alone lunch or as a scrumptious side dish with meat or seafood for dinner. Your guests will ask for seconds - so make a big batch!
Overview Of This Recipe And More...
- Leftover Roasters, Bakers, Hashbrowns, Sautes...
- Assembly Of Our Gourmet Potato Vegetable Bacon Gruyere Casserole
- Baking And Serving This Divine Leftover Casserole...
- How To Cook Wild Salmon
- Quick - A Few Questions For You!
- A Web Search On Potato Casseroles...
- The Right Cheese Only - Gruyere!
- Are People Twittering About Potato Casseroles?
- Is It Time To Upgrade Some Of Your Kitchen Equipment?
- Spatulas, Bacon, Hotel Pans...
- Who Knows What We'll Find On EBay...
- Some Folks Can't Even Afford Potatoes...
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Leftover Roasters, Bakers, Hashbrowns, Sautes...
Any potatoes work for this wonderful casserole!
A look at the ingredients of my special potato vegetable casserole:- Thinly-sliced Idaho potatoes (raw) and wedges of cooked red potatoes
- Shredded Gruyere cheese
- Freshly-browned bacon bits, fat and all!
- Lots of browned onion
- Leftover cooked carrots and green beans
- Creamy white sauce
For the cream sauce:
Combine 2 quarts of heavy cream with 1 Tablespoon each black and white pepper, 2 Tablespoons ground nutmeg, and salt to taste (1-2 Tablespoons). Bring to a brief boil and thicken with a cornstarch slurry (1/2 cup cornstarch dissolved in 1/2 cup cold water). This will be thick and good!
Bacon and onion:
Brown the chopped bacon, drain, and slowly fry thinly-sliced onion in the bacon fat until brown and slightly caramelized.
Assembly Of Our Gourmet Potato Vegetable Bacon Gruyere Casserole
Make up your own name however you see fit...
This recipe is for a hotel pan, serving 16-24 people. Please adjust it according to your needs. There's a lot of flexibility with such a dish!
The procedure:
Generously butter your pan and distribute the potatoes across the bottom. Sprinkle with a couple of handfuls shredded Gruyere cheese. Add the cooked vegetables, bacon bits, and some more cheese.
Important! Don't substitute anything else for the Gruyere - it might be a bit more expensive than other cheeses but it's absolutely worth it!



Cover the dish with browned onion - a whole lot if you like!


Pour enough cream sauce over the mixture so it covers it all. Sprinkle a generous layer of shredded Gruyere on top.

Baking And Serving This Divine Leftover Casserole...
The aroma is heaven!
Bake this casserole at 400 degrees F for about 30-45 minutes. Cut into squares and serve with a spatula.
The pictures shows my sauteed salmon fillet, but our fabulous leftover potato vegetable casserole is great with steak, chicken breast, veal, lamb, and many other meat or seafood choices. It's rich enough to provide a meal all on its own, served with a salad.


How To Cook Wild Salmon
A perfect "side dish" for your potato casserole!
Quick - A Few Questions For You!
Are you going to try my potato casserole recipe?
Do you eat potatoes?
A Web Search On Potato Casseroles...
- Feedmysearch needs your opinion, help and advice
- Dear feedmysearch user, Feedmysearch would require some serious server upgrade and a bit of developm...
The Right Cheese Only - Gruyere!
There is no substitute!
Gruyere, Cave-Aged (Switzerland) 8 ounce piece
Amazon Price: $12.99 (as of 11/27/2009) ![]()
List Price:
Used Price:
Usually ships in 1-2 business days
Gruyere - Pound Cut (1 pound) by igourmet.com
Amazon Price: $15.99 (as of 11/27/2009) ![]()
List Price:
Used Price:
Usually ships in 1-2 business days
Are People Twittering About Potato Casseroles?
Makes for delicious tweets...
-
- cookingeggs
- Cooking with Playlists! (and costumes): the Thanksoween Edition ...: deviled eggs sweet potato casserole green .. http://bit.ly/7nSHok
-
- themsquared
- @LadyShida im fina go in da house and tear up sum ribs potato salad bean casserole mac n cheese and yams <-which was off the chain!
-
- tastetraveller
- had a lovely Turkey potluck dinner last night with 70+ American ex-pats at work. Must get recipe for sweet potato casserole
-
- ohchannyt_gc
- I'll tell you, nothing like my mom's sweet potato casserole and macaroni and cheese.
-
- Laura_84
- Look at my delicious Thanksgiving dishes: broccoli cheese casserole and sweet potato casserole http://tinyurl.com/ydxpbkm
Is It Time To Upgrade Some Of Your Kitchen Equipment?
Let's look for casserole pans and dishes...
Spatulas, Bacon, Hotel Pans...
Everything under one Amazon(g) roof!
Oxo Good Grips Stainless Serving Spatula
The lasagna is oozing with mozzarella, provolone, more...0 points
Nueske Thick Sliced Applewood Smoked Bacon, Regular: 2 pounds
When the aroma of our Award-winning Applewood Smok more...0 points
Nueske's Applewood Smoked Bacon Sampler Gift Box
The Nueske's Bacon Sampler Gift Box contains an as more...0 points
Stainless Steel Steam Hotel Pan Full Size 4''D
18/8 Stainless steel steam table pans are your aff more...0 points
Stainless Steel Steam Hotel Pan Third Size - 2-1/2''D
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Who Knows What We'll Find On EBay...
Keyword: "potato casserole recipes"
Fetching new data from eBay now... please stand bySome Folks Can't Even Afford Potatoes...
Yes, we can.
Thanks for stopping by...
Have you eaten too much?
Please rate my lens, if you would - and come back for more!
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Reply
- momto4 momto4 Sep 24, 2009 @ 9:25 am
- Great lens! I can't wait to try this recipe! I love your pictures, they make it look so good!
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Reply
- Tipi Tipi Jun 16, 2009 @ 8:49 am
- Now, this lens has made me hungry...and I thought I could skip lunch today. Must get out those left over potatoes from yesterday and do a li9ttle cooking magic.
Thanks Chef, you give great tips! - Love the pictures too! :)
You have been blessed by a Susie...lol!
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Reply
- Shelly Shelly Jun 15, 2009 @ 11:22 am
- More comfort food--no wonder you're such a very pleasant fellow! My husband just loves potatoes, so perhaps the next cool day we'll enjoy along with you!
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Reply
- JaguarJulie JaguarJulie May 20, 2009 @ 10:24 am
- Yum! Just came back for another peak at your yummy recipe -- you have some of the very best recipes on all of Squidoo!
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Reply
- dvirtualist dvirtualist May 7, 2009 @ 8:57 pm
- great...it looks delicious, I wanna try this at home, my husband will love it. perfect!!!
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