Andreas Breitfuss is the creator of the Restaurant Management Toolkit.

Andreas has owned and managed some of the most successful cafes, restaurants and hotels in the country and as a 2nd generation hotelier, have been involved in the hospitality industry for most ofhis life. As owner of a hospitality consulting company, Andreas has helped other business owners in the hospitality industry grow the...

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Andreas Breitfuss is the creator of the Restaurant Management Toolkit.

Andreas has owned and managed some of the most successful cafes, restaurants and hotels in the country and as a 2nd generation hotelier, have been involved in the hospitality industry for most ofhis life. As owner of a hospitality consulting company, Andreas has helped other business owners in the hospitality industry grow their businesses.

Andreas has worked with clients that have businesses from from a small corner cafe up to a major hotel chain.

Trained at one of the World's finest Hotel Management Schools where he have acquired both Swiss and Australian Hotel Management qualifications.

Andreas has won over 11 regional, state and national hospitality awards in the past 10 years. These awards include winning one of the country's most sought after awards "The best marketed hotel" 2 years running.

In control of over 20 food and beverage establishments over the last 10 years and project managed over 12 major food and beverage re-developments and hotel openings. Over this time the revenues Andreas generated well in excess of $26 million dollars.

Andreas has managed and operated some of the most profitable hospitality businesses in the country. One of the country's leading Hospitality marketing speakers, Andreas delivers presentations at national hospitality exhibitions and trade shows.