Low Calorie Cheesecake Recipe
Only 90-160 calories per serving.
Ingredients
- 1 8 oz. package light or neufchatel cream cheese
- 1 cup light cottage cheese
- 2/3 cup boiling water
- 1 package lemon gelatin
- 2 cups light or FREE whipped topping
- 2 Tablespoons graham cracker crumbs
- 1 15oz. can red tart pitted cherries
- 2 teaspoons cornstach
- 1/2 cup sugar or sugar substitute
Recipe
Dissolve gelatin in hot water.
Blend cheeses with liquid, until smooth.
Fold in whipped topping, gently.
Chill 4 hours. Cover with cherry topping.
Cherry Topping:
Drain liquid from cherries into a sauce pan.
Dissolve the cornstarch in pan.
Bring to a boil 1 minute.
Add cherries and sweeten to taste with
sugar or sugar-substitute
Cool.
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Norpro Mini Cheesecake Pan
Amazon Price: $23.99 (as of 08/30/2008)
Kaiser Bakeware Tinplate 9-Inch Quiche Pan with Removable Bottom
Amazon Price: $12.00 (as of 08/30/2008)
Kaiser Bakeware La Forme Nonstick Springform Pan & Carrier Set
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Low Calorie and Low Fat Cheesecake Recipe | Recipezaar
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Reader Feedback
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mcgelligot
Pardon my asking, but is a lo-cal cheesecake as good as a hi-cal cheesecake? I suppose it depends on your tolerance for cals. I created a lens on cheesecake manners. Hope you will visit. Posted January 08, 2008 |


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