Making Maple Syrup

Ranked #22,755 in Food & Cooking, #432,051 overall

I didn't know a thing about making Syrup, and I do now

A fine how-to book on the making of maple syrup. Mr.Perrin covers several different approaches to the production of syrup. If you have no experience in making maple syrup at home and would like to, then this is the book for you. I learned alot the first time I read it and even more the second time. Good stuff to know.

Making Maple Syrup: Storey's Country Wisdom Bulletin A-51

Amazon Price: $0.98 (as of 06/02/2012)Buy Now

This book is packed with a LOT of information about Making Maple Syrup, and although it's not an encyclopedia on the subject, I learned a lot more than I ever expected, from a book that is small, and priced so reasonably.
YOU WILL LEARN ALL YOU NEED TO KNOW, TO ACTUALLY MAKE MAPLE SYRUP ON YOUR OWN, and all about what items are needed, and different methods you can use.
I didn't know a thing about making Syrup, and I do now, that says it all

Maple Syrup Cookbook: 100 Recipes for Breakfast, Lunch and Dinner

Maple Syrup Cookbook: 100 Recipes for Breakfast, Lunch & Dinner

Amazon Price: $3.01 (as of 06/02/2012)Buy Now

This book changed my life, at least the breakfast part of my life. After trying a few recipes, I haven't used pancake/waffle mix since, nor have I bought boxed cereal. Now I make pancakes, waffles, granola and muffins from scratch. The desserts are great too. And I love reading his antedotes about each recipe, it is the first cookbook I read cover to cover.

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