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Manicotti Reader Feedback

From the lens The Absolute Best Home Made Manicotti Recipes.

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Leave me a comment or tell me about your own favorite manicotti recipe.

  • barbara May 11, 2012 @ 2:33 pm | delete
    the best manicotti recipe ever!!! the only thing i did different was to strain the batter after i put it in the blender to make sure it had no lumps.
  • rms May 13, 2012 @ 11:43 pm | delete
    So glad you enjoyed it!
  • KateHon Apr 9, 2012 @ 5:26 pm | delete
    Holy smokes! This lens is awesome!! I am drooling all over my keyboard after looking at your pictures and reading your recipes! Fabulous stuff!
  • jercow75 Apr 3, 2012 @ 11:10 pm | delete
    Now I'm all hungry. Thank you for the recipes. My kids and I are going to have fun making these. I've never thought of making my own manicotti from scratch.
  • just_Dawn Apr 1, 2012 @ 1:39 pm | delete
    Very nice lens! Just wish I had enough time to make my own shells! :)
  • tyrosine Apr 1, 2012 @ 11:58 am | delete
    really cool and nice! thx for the lens!
  • floppypoppygifts Apr 1, 2012 @ 12:11 am | delete
    Looks delish. I'm a sucker for Italian food! ~cb
  • mistyblue75605 Mar 28, 2012 @ 8:50 pm | delete
    This is one of my favorite Italian dishes ever!! :)
  • sherridan Mar 26, 2012 @ 5:44 am | delete
    I had not heard of these - they seem to be a kind of pancake cannelloni. Certainly worth a go!
  • goo2eyes Mar 18, 2012 @ 1:50 pm | delete
    just coming back to bring the blessings.
  • MelonyVaughan Mar 12, 2012 @ 12:19 pm | delete
    I love manicotti! Love your recipes.
  • candleandblue Mar 4, 2012 @ 2:57 am | delete
    I have never tried these before ( I live in England!)on my list to cook this week. Thanks, they look great.
  • Beadsnresin Mar 2, 2012 @ 6:13 pm | delete
    You had me at melted cheese mmmmm
  • MJsConsignments Feb 28, 2012 @ 12:09 am | delete
    Only my favorite Italian dish ever! Great lens!
  • peachplanet Feb 18, 2012 @ 6:21 pm | delete
    Simply delicious!
  • 7thStone Feb 17, 2012 @ 2:37 pm | delete
    just one word ... YUMMY! Great Greek salad recipe too :)
  • MareeT Feb 14, 2012 @ 4:56 pm | delete
    Delicious lens! The photos are making my mouth water. Also like the Greek Salad recipe. Blessed!
  • sousababy Feb 12, 2012 @ 12:00 pm | delete
    Came back to Google +1 this and add it to my latest lens at: http://www.squidoo.com/creamy-tomato-pumpkin-pasta-shells
    Hope it helps!
    Fondly,
    Rose
  • phpdeveloperindia Feb 10, 2012 @ 1:16 pm | delete
    Nice lens
  • naheedahsan Feb 10, 2012 @ 9:23 am | delete
    looks delicious, now i'm feeling hungry......!!!!!
  • girlfriendfactory Feb 9, 2012 @ 12:07 pm | delete
    I want to be in Manicotti Heaven on Sunday...can I come to your house? As a little girl we took turns driving across town to have dinner with my grandparents each Sunday (always out to a restaurant which was a treat). They are some of the best memories I have from growing up and now that my grandparents have passed, I'm certainly glad I have the memories to cherish. On birthdays we went special places and for mine I would often pick this Italian place that had the best manicotti. I ordered the same thing every time!

    You so get a Flyby Winging (buy as a swoop down can you toss up a plate of manicotti?) and it can be found among the other blessed lenses for today at Have Wings Will Bless! They may call me an aimless wanderer, but I am making a beeline for your place! ~Ren
  • Mistel Feb 5, 2012 @ 6:36 pm | delete
    These look absolutely delicious. Mmmmmmm :)
  • Adrijan Feb 4, 2012 @ 11:09 am | delete
    Nice lens
  • sherioz Feb 3, 2012 @ 11:13 pm | delete
    I never would have imagined that this is how they are made. And I thought they only came all hard and dry out of boxes! But this does make sense. They are like blintzes. Wonderful - the photos are mouth-watering.
  • ---Chazz Feb 2, 2012 @ 12:49 pm | delete
    Wish I had some right now as I break for lunch...will have to make some soon -- very soon. What a mouthwatering lens! Yummmmmm.
  • Frankster Feb 2, 2012 @ 12:10 pm | delete
    Funny I ran across this lens as I just bought some pre-made manicotti shells. I'll be making them on Sunday so I'm glad I ran across this wonderful lens. I wanted to try making them with spinach and I had no idea that I should steam it before adding it. Thanks for sharing. Blessed. Bear hugs, Frankster
  • GiselleToner Jan 24, 2012 @ 6:49 am | delete
    I am already salivating. Can't wait to get one.
  • goo2eyes Jan 21, 2012 @ 9:28 pm | delete
    i love italian food because pasta is not so fattening (i think). light dinners like manicotti with cheese and perhaps wrapped with parma ham will complete the evening.
  • kathysart Jan 17, 2012 @ 1:19 pm | delete
    You are the Manicotti QUEEN! These recipes look luscious. I used to make ravioli a lot, from scratch and wow the difference is of course amazing. So now I am thinking I must make these. Yup it is on my list. Wonderful lens as are all of your lenses that I have seen. Angel blessed.
  • Janiece Jan 14, 2012 @ 6:54 pm | delete
    Your manicotti looks delicious!
  • VeseliDan Jan 13, 2012 @ 3:56 am | delete
    It sounds delicious!
  • krystikercher Jan 4, 2012 @ 8:02 pm | delete
    What a great set of manicotti recipes! I've linked to your lens in the sidebar of my cookbook-gifts-for-cooks lens.
  • Dottie's Kitchen Dec 23, 2011 @ 10:01 am | delete
    I am in the process of making the manicotti shells, and am already pleased with the results. I have made a few different recipes for the shells but I can see this is going to be a diffinate keeper. Am going to stuff them and then freeze on a cookie sheet then package so then I can just add sauce and bake. Will come back when the results are finished.
  • Deadicated Dec 22, 2011 @ 8:19 pm | delete
    Thanks for the recipe/s, I'll have to try making them (I always wanted to).
  • scarlettohairy Dec 20, 2011 @ 12:27 pm | delete
    I love manicotti. Your recipe looks easy and I love the photos. Yum!
  • Buchamar Dec 12, 2011 @ 2:55 pm | delete
    You're making me hungry!
  • sarahrk Dec 4, 2011 @ 9:45 pm | delete
    This sounds so yummie. I will definately try it.
  • themeaparty Nov 28, 2011 @ 3:20 pm | delete
    Mmm, now I know what I want for dinner! My favorite is spinach and ricotta - I make that a lot, but I've never tried making the dough from scratch. Great lens!
  • TheGourmetCoffeeGuy Nov 27, 2011 @ 1:33 am | delete
    Can definitely taste the maniccoti! One of our favorite dishes, fun and delicious to eat. Thank you for sharing!.
  • JoshK47 Nov 22, 2011 @ 10:39 am | delete
    Wow - this looks *super* delicious... blessed by a very hungry SquidAngel!
  • Dolly Nov 10, 2011 @ 9:28 am | delete
    5 stars! (i couldnt find the stars) anyway, i loved the homemade noodles and i made my own cheese filling with cream cheese, parmesan, chedder and bread crumbs - didnt measure just threw it together. I'm glad i ran into this recipe, my picky kids also loved this recipe and it was my first time making manicotti EVER! thanks for the great turn out!

    At first i made my pan too hot and it made my "pancake" noodle too dark but after adjusting it and finding the right temp, it went good throughout the whole process. Be sure to watch your noodles as the cook up quick. I halved the noodles recipe and it made about 2 (or less) cake pans full.
  • rms Nov 10, 2011 @ 9:35 am | delete
    Thanks for returning with your feedback. I appreciate that. Yes, I sometimes lose a shell or two at the beginning while adjusting the temp to get it just right but once you get it, it goes smooth and quick. :)
    So glad you liked the recipe.
  • HuntAndFishGuides Oct 28, 2011 @ 11:17 am | delete
    The Greek salad recipe sounds great too!
  • marie_arce Oct 18, 2011 @ 3:25 pm | delete
    yummy...thanks for sharing.
  • Heather426 Oct 16, 2011 @ 12:55 am | delete
    Yum! love Manicotti!
  • maymaychin Oct 6, 2011 @ 10:11 am | delete
    nice recipes!!
  • AnneVis Sep 12, 2011 @ 9:07 am | delete
    Looks delicious, very inspiring! Thanks for sharing!
  • TravelingRae Aug 7, 2011 @ 10:42 pm | delete
    This is a terrific lens: well illustrated, full of detailed instructions for each step, relevant sales links, etc. I'm drooling! :)
  • JeanJohnson Jul 13, 2011 @ 6:41 pm | delete
    I can't wait to try this out, looks awesome!
  • blanckj Jun 28, 2011 @ 3:11 pm | delete
    My mother-in-laws favorite. Thanks for sharing.
  • WorldVisionary3 Jun 8, 2011 @ 9:01 am | delete
    I'm half Italian and there's nothing better than a delicious plate of manicotti! Yum! Thumbs up.
  • blanckj May 31, 2011 @ 7:58 am | delete
    My mother in law's favorite. Thanks for the recipes. I'm now drooling.
  • QuinnWolf May 25, 2011 @ 12:46 pm | delete
    I love manicotti. I used to like lasagne better but now I go for the manicotti every time.
  • UKGhostwriter May 19, 2011 @ 2:38 pm | delete
    You just hot the 100 likes - well done
  • sushilkin May 16, 2011 @ 9:37 am | delete
    I am vegggie food lover.. Thanks for sharing nice Stuff here!!
  • ClassyGals Mar 17, 2011 @ 11:38 am | delete
    Lucky Leprechaun Angel Blessings!
  • yourgoldenfuture Feb 7, 2011 @ 1:30 pm | delete
    very tasteful lens
  • TwoDogHouse Jan 31, 2011 @ 6:27 pm | delete
    I love Manicotti but didn't know that you fried the shells, mine were always purchased at the store. These recipes make my mouth water. I can't wait to give them a try.
  • joanv334 Jan 25, 2011 @ 6:24 am | delete
    Thanks for sharing!
  • TylaMac Jan 18, 2011 @ 10:02 pm | delete
    Yummy! This lens made my mouth water for some delicious manicotti. It looks a lot easier to make than I thought it would be. I'll have to try one of your recipes. *Blessed by a squidangel*.
  • RecipeFoodie Jan 9, 2011 @ 4:49 pm | delete
    Manicotti is a very good Italian dish and the secret behind a tasty dish it to use the freshest herbs and ingredients possible. Italian food relies on the use of fresh ingredients to supply the biggest impact on flavor as possible.
    Italian Cannelloni Recipe
  • KellydeBorda Jan 4, 2011 @ 12:49 am | delete
    This lens made me hungry! Great job!
  • KellydeBorda Jan 4, 2011 @ 12:48 am | delete
    This lens made me hungry! Great job!
  • broalex Mar 2, 2012 @ 7:33 am | delete
    Wow, going to get busy tonight.

    http://www.junctionmd.com/
  • LOLteez Dec 31, 2010 @ 7:31 am | delete
    Oh my goodness this looks delicious! The side salad too!
  • Cari_Kay Dec 24, 2010 @ 2:06 pm | delete
    I've never found myself ambitious enough to make the shells but I am now rethinking that. Great lens!
  • mcochs Dec 19, 2010 @ 8:59 pm | delete
    Had to come back and give this my Squidoo angel blessing! Have a great day!
  • TWOnline2 Dec 13, 2010 @ 4:53 am | delete
    heaven on a plate
  • Dec 10, 2010 @ 9:25 am | delete
    I get hungry looking at your pictures. Great lens.
  • JoyfulPamela Dec 9, 2010 @ 10:00 pm | delete
    Yum! Can't wait to try to make some of these! =D
  • kt_glasses Dec 8, 2010 @ 1:00 am | delete
    awesome recipe!! can't wait to try them out.
  • AmateurAtHTML Dec 3, 2010 @ 10:21 am | delete
    I'm a fan of all types of pasta, but just never get around to manicotti...don't know why. I may have to rearrange my pasta priorities here. Thank you for the page and the recipes.
  • joecarioca Dec 3, 2010 @ 1:07 am | delete
    This is my first time i visit here. I found so many entertaining stuff in your lens, especially its discussion. From the tons of comments on your articles, I guess I am not the only one having all the enjoyment here! Keep up the good work.
  • Dec 1, 2010 @ 5:26 pm | delete
    fantastic lens.....love to eat..
  • AmateurAtHTML Nov 19, 2010 @ 11:26 pm | delete
    I definitely need to try these. I love pasta of all sorts. Thanks for presenting this page. I love it.
  • mcochs Oct 19, 2010 @ 7:53 am | delete
    Delicious lens:) Now, you've made me hungry!
  • Sep 25, 2010 @ 11:02 pm | delete
    I am ready to tackle homemade manicotti now.
  • unique_freak77 Sep 20, 2010 @ 1:33 pm | delete
    This looks like such a great recipe, I can't wait to try it out! Thanks for sharing :)
  • awakeningwellness Sep 12, 2010 @ 8:41 pm | delete
    Manicotti is my favorite Italian dish, now I am really hungry after reading this! :)
  • oneskms Sep 9, 2010 @ 2:44 pm | delete
    I think us brits know this as cannelloni but none the less a perfect lens to help Old Hortence's Alphabet Soup quest out with the letter 'm'
  • NanLT Sep 9, 2010 @ 3:16 am | delete
    Yum.

    You've been blessed.
  • sarno Sep 4, 2010 @ 10:51 pm | delete
    what you are making is cannelloni, not Manicotti. know what you are talking about.
  • rms Sep 5, 2010 @ 7:14 am | delete
    A rose by any other name.... I've always called this dish manicotti, and every restaurant I've ever been in has also called it manicotti. Thanks for visiting. :)
  • partybuzz Aug 16, 2010 @ 8:11 am | delete
    Never made homemande manicotti before...this looks wonderful! I can just smell it cooking!
  • TriCandy Jul 12, 2010 @ 12:56 pm | delete
    Great lens, brings me back to home when my mom made the manicotti
  • lasertek Jun 23, 2010 @ 2:49 am | delete
    Thanks for sharing this recipe. I will definitely try making my own shells.
  • Sylvestermouse Apr 22, 2010 @ 1:55 pm | delete
    One of my son's favorite meals is my manicotti, but I have never made my own shells. I will have to bookmark your recipe and try it myself. This will be fun! Thanks!
  • Shibamom Feb 23, 2010 @ 11:21 am | delete
    I love manicotti and make it often, but have never been brave enough to make my own shells. Now, after reading this, maybe I'll try it.
  • wayfarer Feb 10, 2010 @ 8:23 pm | delete
    I love manicotti! As labor intensive as it is to make at home, it's so worth it!
  • splendidbaker Feb 8, 2010 @ 5:50 pm | delete
    Yummy manicotti. Pics are making me soooo hungry. Nice lens!
  • Swagger1 Dec 11, 2009 @ 6:19 pm | delete
    Nice and detailed lens. I love pasta. It's one of my favorite foods. Your dishes look scrumptious.
  • Treasures-By-Brenda Nov 3, 2009 @ 4:44 pm | delete
    Nicely done, Robin & blessed.
    I couldn't participate in 'What's Your Favorite Manicotti Stuffing' because I've never had manicotti. You sure make it sound good.
  • hlkljgk Aug 18, 2009 @ 12:40 pm | delete
    i <3 spinach manicotti. mmmm...
  • TopStyleTravel Mar 14, 2009 @ 1:44 pm | delete
    Great lens on manicotti, it is such a comfort food. Great pictures and recipes. Maybe someday I get brave and try to make shells from scratch. Congrats on the Top 100!
  • stargazer00 Feb 10, 2009 @ 5:44 pm | delete
    Welcome to the Hungry Squidz Choice Group. Please stop by the group and grab the blue ribbon for your lens!
  • stargazer00 Feb 9, 2009 @ 4:42 pm | delete
    The manicotti sounds really wonderful! I'd love for you to submit this recipe lens to Hungry Squidz Choice Group.
  • CoolFoto Dec 6, 2008 @ 9:20 pm | delete
    Delicious! I would run to the kitchen right now and make one of your recipes, but, it's 10:15pm :(. 5* and lensroll to my Spaghetti lens www.squidoo.com/spaghettirecipie.
  • TheGreenerMe Nov 16, 2008 @ 9:15 am | delete
    These manicotti look to die for! I've never had homemade (except in a restaurant), but I'll have to give it a try. Great work!
  • poddys Nov 5, 2008 @ 7:18 pm | delete
    Oh YUMM great lens. I love pasta, especially fresh pasta. 5***** for a very tasty lens.
  • Darlene Fenik Sep 11, 2008 @ 7:51 am | delete
    I love to cook and found your instructions wonderful. My family couldn't rave enough about these. I used my favorite sauce recipe to complete the dinner. Thank you
  • lakeerieartists Sep 10, 2008 @ 4:03 pm | delete
    The side effect of running the comfort food group is that I am reading all of these yummy lenses. Welcome!
  • AtomicCreations Sep 1, 2008 @ 6:14 pm | delete
    Awesome Lens,

    I Also Have A Blog About Famous Recipes that include such great recipes as this one and others from well known establishments.
  • seedplanter Aug 19, 2008 @ 10:16 pm | delete
    My son requested manicotti every birthday. Nothing better!

    Great lens, Robin. Can't wait to try a new manicotti recipe. (LOVE the sound of your salad recipe, too.) Why does my stomach growl every time I visit one of your lenses? Hmmm?
  • alicesy Aug 1, 2008 @ 2:59 am | delete
    Excellent Lens. I like the quality insight you have provided here about The Absolute Best Home Made Manicotti Recipes. Keep up the good work.

    Please check out my Police Jobs Blog.
  • Jul 21, 2008 @ 7:46 am | delete
    Everything you need for a pasta dinner is here. Well compilation, thank you!
  • Rebekah317 Jun 20, 2008 @ 3:22 pm | delete
    Wow! You got the whole meal planned out here, thats great!
  • BABYKITTY Jun 19, 2008 @ 12:28 am | delete
    good lens-my whole family loves my manicotti (beef and Italian sausage stuffing) especially with my homemade bread sticks! Might see if I can sneak some of the spinach in with it--sounds good!
  • dyllen Jun 18, 2008 @ 2:33 pm | delete
    Welcome to the 'Soups - Great Food - Recipes and Chefs' Group
    ( http://www.squidoo.com/groups/soups )
    5 stars for your great lens!
  • dyllen Jun 18, 2008 @ 12:40 pm | delete
    Just by reading the recipes and looking at the photos I get hungry! What great recipes. Your lens would be a super addition to the 'Soups - Great Food - Recipes and Chefs' Group
    ( http://www.squidoo.com/groups/soups )
    Please consider adding it, we would be pleased to welcome you!
  • chef_filipina Jun 17, 2008 @ 9:49 pm | delete
    Very informative.
    Great lens. Rated it 5 stars.
    Feel free to visit Filipino Food Recipes.
  • coastingalong Jun 1, 2008 @ 5:14 pm | delete
    Great pictures and how-to. BUT what about a meat stuffing versus cheese. If anyone has any ideas to offer, please email me. Thanks
  • May 21, 2008 @ 10:53 pm | delete
    Hi, you have great and very informative lens. 5 stars of course.
  • BradKamer May 12, 2008 @ 12:39 pm | delete
    I like this lens. Manicotti and sauce made from scratch! The spinach manicotti sounds delicious. I will have to try that recipe. Thanks for sharing.
  • chefkeem May 9, 2008 @ 10:24 pm | delete
    Yes, I care for a bite! I've never thought about how to make manicotti. Now I want to try it. This is a wonderful lens. 5*s
  • Jodhiay May 9, 2008 @ 7:58 pm | delete
    Oh, I'm dying to try these now.
  • mulberry May 9, 2008 @ 12:36 pm | delete
    Little did I know when I first joined Squidoo that I would never again have to search for great recipes! Wonderful lens.
  • kiwisoutback May 6, 2008 @ 8:44 am | delete
    Muir Glen does make a great canned tomato. The spinach manicotti recipe looks amazing! Great work here once again.
  • beeobrien Apr 27, 2008 @ 12:54 pm | delete
    I've added this lens to my "Great recipe lenses" module at Incredibly Good Recipes.
  • DazzlingDesigns Apr 13, 2008 @ 9:33 am | delete
    Yummy! Oh yea, super 5-Star lens! Please feel free to stop by my Custom Handcrafted Jewelry lens. Thanks, Donia
    Handmade Beaded Jewelry Gallery
  • thomasz Feb 13, 2008 @ 9:16 pm | delete
    Wow really great lens. Come visit my lenses.
  • Donna_Fallon Feb 7, 2008 @ 2:17 pm | delete
    Hiya
    5 stars!,Great Lens!Check out my lens on fat belly.
    Post Feedback :)
    Donna
  • Tiddledeewinks Feb 3, 2008 @ 7:59 pm | delete
    Now I'm starving! Nice lens!
  • fanfreluche Jan 9, 2008 @ 7:05 am | delete
    YUMMI!! I should stop reading food lenses!! 5*****
  • Clairwil Jan 8, 2008 @ 7:49 pm | delete
    God this lens is making me hungry!
  • Dec 20, 2007 @ 8:27 am | delete
    You have alot of great information, great lens! Please visit my lens for some great ebooks!
  • Aika Nov 5, 2007 @ 12:02 am | delete
    fantastic lens, packed with useful and healthy information. Thanks for sharing.
  • garethjax Oct 15, 2007 @ 3:53 pm | delete
    this is funny! Nobody in italy call them "manicotti": they are "cannelloni" everywhere :D
  • danny_angel Oct 9, 2007 @ 5:50 am | delete
    Delicious recipes you've got here. Might try it one day.
    How To Cook Salmon - Healthy and Simple Salmon Recipies
  • minky Oct 9, 2007 @ 3:14 am | delete
    Great lens and interesting content.
  • EelKat Oct 1, 2007 @ 11:47 pm | delete
    super lens!

    I take mine with triple layers of cheese and stuffed with eggplants, zuchinni, and mushrooms
  • Christopher_Scott Oct 1, 2007 @ 6:27 am | delete
    Great lens and thanks for coming by our lens for A Day of Hope! You have lots of great information for all of us. Keep up the hard work. Come over to A DAY OF HOPE
  • JanetG Sep 24, 2007 @ 8:40 am | delete
    Manicotti-dilly-icious. As soon as it cools down, I am going to make some! Thanks.
  • ShellHarris Sep 20, 2007 @ 5:22 pm | delete
    Thanks for joining my Recipes Galore group, but I thought I'd see an actual recipe of Manicotti since you lens is called Manicotti recipes. Can you add a recipe of yours or at least a favorite? I realize you are pointing to them, but adding one here would be nice. Otherwise great use of the space!
  • coollikeme Sep 16, 2007 @ 4:18 pm | delete
    Cool lens
  • Aika Sep 11, 2007 @ 6:13 am | delete
    yummy lens. Love to try that recipe! Thanks for sharing
  • mn3guy Aug 6, 2007 @ 12:08 pm | delete
    I AM IN LOVE! You are doing it to me again. I am so hungry now! Totally 5*
    Meat and Three Restaurants
  • Enchanted_Ways Aug 3, 2007 @ 12:08 pm | delete
    Yummmm! I'm going to have to try making manicotti! 5 Stars!
  • FESA Jul 30, 2007 @ 3:15 am | delete
    Great pics and wonderful recipes. Thanks! My husband and I just love Manicotti. Makes me hungry just being here! Fran
  • ShawnsBidness Jul 29, 2007 @ 12:59 am | delete
    Your lens made me very hungry. Now do you call tomato sauce gravy? I do and have done so since I was a child. I love pasta of all kinds but manicotta is one of my favs and I need a fix real soon!
  • giltotherescue Jul 28, 2007 @ 10:26 am | delete
    yum!
  • rms Jul 19, 2007 @ 8:04 pm | delete
    I have no problems using a non-stick pan, but my pan is kind of heavy too. The things we do for love, right? :)
  • Partybluprints Jul 19, 2007 @ 7:44 pm | delete
    My mother-in-law makes homemade manicotti shells like your recipe. She said I absolutely need a cast iron pan for them to cook properly. When we made them together I thought my arm would fall off. What kind of pan do you use? Can you recommend anything lighter that will work?
  • Karendelac Jul 10, 2007 @ 2:38 am | delete
    Sounds so yummy, 5 stars.
    Best wishes,
    Karen at Karens
    Kinkade Art Store
  • Kelpie Jun 20, 2007 @ 5:33 pm | delete
    I love italian food. I've had manicotti, granted it was one of those icky Healthy Choice TV dinners, but I'm sure that if those taste okay and I do mean okay (Healthy Choice is known for their bland flavors), I'm sure home made manicotti is the most delicious thing ever. 5 stars
  • YourSmilingChef Jun 11, 2007 @ 1:57 am | delete
    I am so happy that I found your lens! I love manicotti but have never attempted to prepare it... until now. 5 stars and added to my faves! Thanks for sharing.
  • KimGiancaterino Jun 8, 2007 @ 4:23 pm | delete
    Yummy... I love the salad recipe too! Welcome to Italy HQ. Keep 'em coming!
  • Jun 8, 2007 @ 1:39 pm | delete
    WOW, Manicotti Recipes lens! I voted 5 stars - I invite you to check out mine too, and rate it for me!Live Streaming Video
  • Gail_Faulkner Jun 6, 2007 @ 9:51 pm | delete
    Hi rms, yummy Lens, Welcome to the Best Ratings Group. Gail
  • Susan52 Jun 4, 2007 @ 10:49 am | delete
    Mmmm, mmmm, mmmmmm! I am so glad Italian is on my menu for tonight. My mouth is watering! I love your wonderful, well-put-together, 5-star lens!
    Susan

by

rms

I love good food and finding new recipes. Don't you? You'll find more of my favorite recipes at my Squidoo recipe collection blog Cabaret Squidoo. more »

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