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From the lens Meal on a Stick.

Yellow Butterfly Upclose apron
Yellow Butterfly Upclose by WhiteOak50

  • GypsyPirate Mar 28, 2012 @ 12:58 pm | delete
    Now I really want to fire up the grill!!
  • fbfjscoo Jun 4, 2011 @ 2:12 pm | delete
    Your site is informative I like it mind if i put some on www.fjscookingcorner.com or on my squidoo page - fbfjscoo
  • clouda9 Mar 17, 2011 @ 3:09 pm | delete
    Yummy and back to say...May the luck of the Irish be with you today...*blessed and featured on http://www.squidoo.com/my-angel-wings :*
  • Plantobuildashed Mar 10, 2011 @ 2:19 am | delete
    What time is dinner?
  • sandyspider Sep 28, 2010 @ 10:03 pm | delete
    I love grilling! Thanks for adding this to Recipes, Reviews and Food Collection
  • WhiteOak50 Sep 29, 2010 @ 7:35 am | delete
    Thanks for adding your yummy recipes to the plexo!!
  • Sandra Rose Jul 17, 2010 @ 11:02 am | delete
    I love eating shish Kabobs but have never made them! Now, after reading your lens, I might just be brave and give it a try!
  • nightbear Jul 14, 2010 @ 3:56 pm | delete
    I love this lens. It looks great, and the FLW link is fantastic, great job.
  • mutter Jul 13, 2010 @ 10:10 am | delete
    Your recipes sound very appetizing. I might just have to go and try them out.
  • Pukeko Jul 11, 2010 @ 5:44 am | delete
    The meat kabob sounds great, but I can't wait to try the pineapple one. Yummy!!
  • WhiteOak50 Jul 12, 2010 @ 11:38 am | delete
    OMG, I love the brownsuger mixture on the pineapples, and when they are grilling I don't know... just so yummy!!
  • sheilamarie Jul 9, 2010 @ 9:02 pm | delete
    Sounds delicious! I've always loved the variety you can enjoy with Shish Kabobs. Mmmm, maybe tonight!
  • lizziebeth Jul 9, 2010 @ 8:19 pm | delete
    I just followed you on Twitter. I am @betsyanne there. I also added my Tandoori Chicken recipe. Thank you for letting me list it here! I liked the baked beans recipe and also the cooking aprons. What a great idea. Thanks for doing this lens!
  • WhiteOak50 Jul 12, 2010 @ 11:32 am | delete
    Thank you Lizzie, just added your chicken recipe. Yummy!!
  • happynutritionist Jul 9, 2010 @ 7:36 pm | delete
    I haven't had kabobs in a long time! Have to do that soon. Thanks for the reminder.
  • clouda9 Jul 9, 2010 @ 12:02 pm | delete
    I love the versatility of kabobs...they are so easy to make without much planning. Appreciated all your ideas in this Meal on a Stick article!

    Thank you for participating in the Food Lovers group over at Rocket Mom's.
  • rms Jul 9, 2010 @ 11:50 am | delete
    I LOVE SHISH KABOB!
  • sandyspider Jul 9, 2010 @ 11:47 am | delete
    I love making kabobs. That part is just as much fun as eating it. Yummy lens.
  • WhiteOak50 Jul 12, 2010 @ 11:29 am | delete
    I agree Sandy... there is something about the favorite of kabobs being cooked on a grill that makes them so yummy!!
  • Rewards4life Jul 9, 2010 @ 9:14 am | delete
    I love them. So easy to make and so delicious to eat...mmm. Cool recipe, bookmarked. Have a lovely weekend! =) M.
  • WhiteOak50 Jul 9, 2010 @ 10:38 am | delete
    I really like them too!! You have a beautiful weekend as well... :0)
  • Sylvestermouse Jul 9, 2010 @ 9:04 am | delete
    I love kabobs! I have only eaten them a few times in my entire life and I have never known how to prepare them properly. Thank you for the grilling lesson :) I can hardly wait to try it for myself.
  • WhiteOak50 Jul 9, 2010 @ 10:36 am | delete
    Thanks for visiting! If you try these recipes, please stop by and let me know if you like them, especially the Pineapple Kabobs. I love the brown sugar glaze... yum!!

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WhiteOak50

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