Easy Mexican Taco Casserole Recipe!
This Mexican Taco Bake Casserole is a really great dish! My kids have never gotten tired of this Taco Bake Casserole Recipe! Cheesy beef and nacho type taco casserole that is real easy to bake! A great dish to prepare for those pot luck dinners at work! It is quick and easy to fix and all your co workers will be very impressed! There wont be any Taco Casserole left after the party!
Quick links to Taco Casserole Recipe Content
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Mexican Taco Casserole Recipe
Ingredient List Mexican Taco Casserole Recipe

Ingredient List for Mexican Taco Casserole Recipe
1 pound ground beef (extra lean)
1 small onion, chopped (1/4 inch dices)
2 cloves garlic, finely chopped
1 cup water
3/4 cup Taco Sauce - Medium
3 ounces Diced Green Chiles
1 can (2.25 oz.) sliced ripe olives, drained, divided
1 package Taco Seasoning Mix - Regular
1 package (4.5 oz) Taco Shells (12 ct), broken (try Doritos Nacho Chips!!)
2 cups shredded mild cheddar cheese, divided
1/4 cup chopped tomatoes
1/8 cup sliced green onions
Now prepare your Mexican Taco Casserole Recipe
How to fix Taco Casserole Recipe
Prepare this Mexican Taco Casserole Recipe in 40 minutes!
Quick and easy directions to fix this Mexican Taco Casserole Recipe
Preheat oven to 375° F.
Cook beef, onion and garlic until beef is browned; drain.
Stir in water, taco sauce, chiles, 1/4 cup olives and seasoning mix.
Cook over low heat for 3 to 4 minutes.
Layer half of broken taco shells on bottom of greased 12 x 8-inch baking dish.
Cover with half of meat sauce; sprinkle with 1 cup cheese.
Repeat with remaining shells, meat sauce and cheese.
Bake for 20 to 25 minutes or until bubbly and cheese is melted.
Top with remaining olives, tomatoes and green onions.
Serving Size: 4
Now eat your Mexican Taco Casserole Recipe
Taco Casserole Nutritional Information
Mexican Taco Casserole Recipe
Taco Casserole
Nutritional Information
Nutrition Facts
Serving Size: 1/8
Amount per Serving
Calories 287 Calories from Fat 36
% Daily Value *
Total Fat 4g 6%
Saturated Fat 0g 0%
Cholesterol 43mg 14%
Sodium 0mg 0%
Total Carbohydrate 34g 11%
Dietary Fiber 0g 0%
Protein 25g 50%
Est. Percent of Calories from:
Fat 12.5% Carbs 47.4%
Protein 34.8%
Fixing this taco bake casserole can be addictive and cause your family to love you even more! Please use this recipe with caution, as the side effects are irreversible!
Great tasting Taco Bake Casserole Recipe
You will love this Cheesy Taco Bake Casserole Recipe!
Cook ahead and freeze it!
Recipe Riot Mexican Food 101 Video
Video of cooking tips about Mexican Cooking
Mexican Taco Casserole
recipe is quick and easy to fix!
Taco Bake Casserole Recipes
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Taco Casserole Recipe Poll
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Mexican Taco Bake Casserole Recipe

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Beautiful Mexican Decor for your Mexican themed kitchen!
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Mexican Taco Casserole Recipe
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Reply
- ChineseKitesforKids ChineseKitesforKids Sep 16, 2009 @ 1:52 pm
- I am having this tonight!!! I was answering some questions for some guy from some group called the "Factor Y" or something...anyways, I was trying to explain to him what makes you the BEST, (because he asked what lensmaster I looked up to) and I came across this lens which was the perfect example of what I was talking about. You're #1 in Google's organic search, you use the keyword several times in the titles and subtitles..... and low and behold I have dinner for tonight too!!
Do you see why you're the best? ha ha Here I am trying to answer questions and I got a great dinner recipe out of it! Yah!! I know it's going to be delicious...!! 5*****
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- TacoRecipes TacoRecipes Apr 19, 2009 @ 4:52 pm
- Very nice lens, I got some tips from it for my future lenses.
The taco casserole looks delicious. 5 stars from me.
Regards Linda,
taco recipes
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Reply
- RinchenChodron RinchenChodron Apr 12, 2009 @ 3:43 pm
- I found this lens on FB and my mouth is watering right now! Well done, just a short comment because I'm cooking and have to go eat!
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- mulberry mulberry Apr 12, 2009 @ 2:49 pm
- This is another one I'll have to share with my mother...she will love it!
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- Treasures-By-Brenda Treasures-By-Brenda Apr 8, 2009 @ 7:12 pm
- Welcome to Culinary Favorites From A to Z! Glad to accept and bless your lens!
Brenda
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- linda linda Jan 23, 2009 @ 6:22 pm
- will try tomorrow on family,we'll see
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- OhMe OhMe Sep 25, 2008 @ 7:26 am
- I am definitely going to try this one. Sounds delicious. I just made my first casserole lens and will lensroll this one . This is a great one! Thanks for the recipe. 5* fav
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- juliasofia44 juliasofia44 Sep 22, 2008 @ 1:04 am
- Nice lens.
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- Susan52 Susan52 Sep 20, 2008 @ 7:47 am
- Sounds fantastic. I love Mexican food! Thanks so much for featuring me on this lens. What an honor!
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- beeobrien beeobrien Sep 15, 2008 @ 4:18 pm
- Yummy, as usual.
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- Jewelsofawe Jewelsofawe Sep 15, 2008 @ 10:48 am
- This sounds delicious. I will have to try it.
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- kiwisoutback kiwisoutback Aug 27, 2008 @ 10:27 am
- Wow, awesome looking recipe. I want to try it! Nice work.
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- adez7 adez7 Aug 18, 2008 @ 7:49 pm
- I can smell it already, Yummmmmmm! :)
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- ElizabethJeanAllen ElizabethJeanAllen Aug 18, 2008 @ 6:32 pm
- It looks and sounds delicious.
5*
Lizzy
The Art of Mexican Cooking
A Mexican Cookbook for the advanced cook!
My idea of heaven is a meal with savory black beans, fresh tortillas, a couple of chile rellenos in a tomato/garlic/cinnamon broth, finished off by a curdy sweet flan for dessert. Diana Kennedy steps you through the processes of each dish, and adds all the little touches to get it JUST right!
The Art of Mexican Cooking
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List Price: $30.00
Used Price: $17.49
Release Date: 04/08/2008
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