Christmas Oatmeal Raisin Cookies Recipe

THIS RECIPE IS FEATURED ON

100 Great Christmas Cookie Recipes

Preheat oven to 375°F



Ingredients:

1 1/4 cup Softened Butter

3/4 cup Brown Sugar

1/2 cup Granulated Sugar

1 Egg

1 tsp. Vanilla Extract

1 1/2 cup All Purpose Flour

1 tsp. Baking Soda

1 tsp. Cinnamon

1/4 tsp. Nutmeg

3 cups Quaker 3-minute Oats

1 cup Raisins



Directions

Beat together Butter, Brown Sugar, Sugar and Egg until well blended.

Stir in Vanilla

Add All Purpose Flour, Baking Soda, Cinnamon, Nutmeg and Quaker Oats. Stir together until well mixed.

Stir in Raisins

By hand, pat out part of the mixture onto a plate or wax paper.

Using the cookie cutters, cut out cookies and lay on an ungreased cookie sheet.

Bake for 8 to 9 minutes.



Note: Do not overcook. Cookies will be soft when you first remove them from the oven and will harden as they cool.

Moderated by Sylvestermouse
Updated: 3/3/12