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Real Ale - A Guide To The Perfect Pint Of Beer

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Real Ale in a Cask
Real ale is beer brewed from traditional ingredients, matured by secondary fermentation in the container from which it is dispensed, and served without the use of extraneous carbon dioxide.

Real ale is also known as 'cask-conditioned beer', 'real cask ale', 'real beer' and 'naturally conditioned beer'. The term 'real ale' and this definition were coined by CAMRA.

Real Ale in a Bottle
Real ale comes in bottles too!. It is beer which continues to ferment, mature and condition within the bottle. It contains a visible amount of viable yeast cells together with sufficient fermentable sugars for this to take place.

Real Ale Related Links On Squidoo

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Ribble Valley Pubs

Blog by Simon W. - Clitheroe, Lancashire, United Kingdom

Reviews of pubs mainly in the Ribble Valley, including the Forest of Bowland, Pendle Hill, and Clitheroe. Occasionally stretching to include other, mainly rural areas of Lancashire and the odd trip to pubs in larger towns.