Resep Bistik Jawa
Ranked #1,413 in Food & Cooking, #27,016 overall | Donates to BuckHawk Center Animal Rescue
Lezatnya Bistik Jawa
Cobain yuk bistik jawa yang satu ini. Perpaduan daging sapi dengan rempah, tomat dan kecap manis; kemudian dihidangkan dengan setup sayuran dan kentang goreng. Paling sip dicocol dengan sambal botol dan dimakan hangat-hangat dengan nasi pulen yang masih mengepul. Pasti pengen nambah terus.
English Version:
You have beef steak, carrots, beans and potato; and wondering what to cook for dinner tonight?
I strongly recommend you this delicious "javanese bistik". Combination of beef steak with spices, tomatoes and Indonesian kecap manis; then served with steam vegetables and french fries, this is my family's favorite dinner dish. We usually eat them with chilli sauce and best eaten with hot rice.
Copyright Notice: The recipe below are my own personal recipe. Unfortunately, there're few websites which have copied and pasted my recipe without my knowledge / permission.
Image Copyright: My Own Personal Picture
Resep Bistik Jawa
- 300 gr daging sapi has dalam, potong 2x4cm
- 3 sdm kecap manis
- 1/2 sdt pala bubuk, merica bubuk, kaldu sapi bubuk
- 2 sdm margain
- 1 siung bawang putih, cincang kasar
- 100 ml air (secukupnya)
- 1 butir tomat, potong jadi 8 bagian
- Buncis rebus, wortel rebus, kacang polong rebus dan kentang goreng untuk pelengkap
Cara Membuat:
1. Tumis bawang putih dengan margarine hingga layu
2. Masukkan daging sapi kurang lebih 3-5 menit hingga berubah warna dan kaku
3. Tambahkan bumbu2 di atas + tomat + air, aduk, didihkan hingga matang dan kuah menjadi agak kental & daging empuk.
4. Angkat dan hidangkan bersama setup sayuran & kentang goreng.
Resep Makanan Makyos Lainnya
Fetching RSS feed... please stand byEnglish Version
- 300 gr beef steak or gravy beef, cut into 2x4cm
- 3 tsb of Indonesian kecap manis
- 1/2 nutmeg powder, white pepper, chicken stock powder
- 2 tsb of margarine
- 1 clove of garlic
- 100ml water
- 1 tomato, cut into 8
- Steamed beans, steamed carrot, steamed peas and french fries
How to make:
1. Stir fry gardic with margarine
2. Add beef, stir fry for 3 - 5 minutes until the color changes
3. Add the spices above + tomato + water, stir. Cook until beef is thoroughly cooked and the sauce is reduced.
4. Served with steamed vegetables, french fries & rice.
My Favorite Indonesian Kecap Manis
Resep Masakan Lainnya
Other Recipes
Comment
-
Reply
-
cffutah
Jan 16, 2012 @ 9:35 pm | delete
- enjoyed reading about this and seeing the photos on it.
-
-
Reply
-
blanckj Sep 1, 2011 @ 6:47 am | delete
- Looks interesting and tasty. Thanks for sharing.
-
by deyani
Resep kesukaan keluarga kami
Translate this page to English on Google Translate
more »
Explore related pages
- Resep Masakan Sunda Favorite Keluarga Resep Masakan Sunda Favorite Keluarga
- Delicious Asian Vegetable Stir Fry Recipes Delicious Asian Vegetable Stir Fry Recipes
- Nasi Jamblang Nasi Jamblang
- Stuffed Cabbage * Stuffed Cabbage *
- Homemade Calzone Homemade Calzone
- Resep Masakan: Empek-Empek Palembang Resep Masakan: Empek-Empek Palembang