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Rice 'n Shine® Meal Replacement Drink
Rice N Shine(r)
Start every day off right with this rich and delicious drink, filled with 8 grams of protein, phytosterols, vitamin E, a broad complex of vitamin B, as well as over 120 naturally-occurring antioxidants. Just mix with milk, add to a smoothie, or blend with ice cold water or juice for a refreshing, heart-healthy**, low-glycemic drink.
Also is a healthy choice for an energizing midday snack!
Rice N Shine(r) Available in 3 delicious flavors:
Chocolate, Vanilla & Original (30 servings)
Rice N Shine(r) Benefits:
Supports a healthy heart**
Has over 120 naturally-occurring antioxidants
Helps support weight loss
Boosts energy
Packed with protein, fiber, vitamins, and minerals
Tastes great!
More Info and Order Rice N Shine Today!
Rice N Shine(r) ITV Ventures(tm) Video and Links
- Rice N Shine Patty McPeak ITV Ventures Video
- Watch the rice n shine video with Patty McPeak and Donald Barrett of ITV Ventures.
- Rice N Shine(r) Lose Weight Drink As Seen On TV
- Rice N Shine(r) Lose Weight Drink As Seen On TV
Rice N Shine(r) Developed by Patty McPeak
Rice bran is the outer 10% of the rice kernel that is removed when rice is milled from brown rice to white rice. It's a nutritional gold mine that is often lost through the cooking process or milling process. Through a patented technology discovered by Patty McPeak and her scientists, Rice 'n Shine® captures this gold mine and turns it into a great tasting meal-replacement drink.
Here's my favorite link:
Books On Meal Replacements on Amazon
The Learn Program for Weight Management - Meal Replacement Edition Module Three
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Amazon Price: (as of 05/16/2008)
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The Learn Program for Weight Management - Meal Replacement Edition Module Two (2)
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Meal Replacements Posts from Google
Milled Rice Links
- Milled Rice: Cooking Terms: RecipeTips.com
- Rice that is processed with the hull, the bran layers and the germ removed. It is the most common form of rice available. It may also be referred to as white rice, regular rice, or milled white rice.
- Rice Types
- Milled Rice
Milled Rice has had the hulls and bran removed. It is also called white rice or polished rice. Most milled rice sold into the domestic market has been milled very hard and has had the broken content removed to below 4%. Less expensive rice sold to export markets may be milled to a lessor degree and may have higher percentages of broken kernels. State laws require that milled rice sold to U.S. consumers be enriched with vitamins to make its nutritional value similar to brown rice. For this reason, cooking directions mention that the rice should not be washed. (The enrichment is usually a powder and is easily removed with water.) Most ethnic consumers who eat a lot of rice wash the rice to improve taste and texture. Much of the Japonica rice packaged in California is not enriched and is labeled as coated with glucose (allowed by law) for these consumers who do not like the taste of enrichment and who were going to wash it away anyway.
Almost all rice is consumed in the milled form, and most rice exported from the U.S. is exported in the milled form.
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